---
product_id: 114708996
title: "igourmet German Cambozola Black Label Cheese (7.5 ounce)"
brand: "igourmet"
price: "€ 1.91"
currency: EUR
in_stock: false
reviews_count: 4
url: https://www.desertcart.hr/products/114708996-igourmet-german-cambozola-black-label-cheese-7-5-ounce
store_origin: HR
region: Croatia
---

# Rich triple-cream blue cheese Cold-ripened for premium texture Authentic German origin igourmet German Cambozola Black Label Cheese (7.5 ounce)

**Brand:** igourmet
**Price:** € 1.91
**Availability:** ❌ Out of Stock

## Summary

> 🧀 Elevate your cheese board with Germany’s triple-cream blue masterpiece!

## Quick Answers

- **What is this?** igourmet German Cambozola Black Label Cheese (7.5 ounce) by igourmet
- **How much does it cost?** € 1.91 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/114708996-igourmet-german-cambozola-black-label-cheese-7-5-ounce)

## Best For

- igourmet enthusiasts

## Why This Product

- Trusted igourmet brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Gourmet Pairing:** Pairs flawlessly with honeydew, dried cranberries, truffle honey, or balsamic reduction for elevated tasting experiences.
- • **Hand-Cut & Freshly Wrapped:** Each 7.5 oz bar is carefully hand-cut and wrapped to preserve peak freshness and flavor.
- • **Mild Yet Complex Flavor Profile:** Nutty, savory, and slightly sweet notes make it approachable for blue cheese lovers and newcomers alike.
- • **Artisanal Cold-Ripened Perfection:** Expertly aged in special cold cellars for a uniquely creamy texture and complex flavor.
- • **Distinctive Blue Veining & Natural Gray Mold:** Visually stunning with exquisite blue streaks and a natural gray rind that signals premium quality.

## Overview

The igourmet German Cambozola Black Label Cheese is a 7.5-ounce premium triple-cream blue cheese, cold-ripened in Germany for a rich, creamy texture and distinctive blue veining. Made from pasteurized cow's milk, it features a natural gray mold rind and a balanced nutty, savory flavor with sweet undertones. Hand-cut and shipped in insulated packaging to ensure freshness, it’s perfect for sophisticated palates seeking a gourmet cheese experience.

## Description

Champignon of Germany is proud to bring you their new masterpiece - Cambozola Black Label. Their dedicated cheese masters skillfully refine this cheese constantly during the ripening process. Through a longer ripening time in special cold cellars (cold-ripend), the cheese becomes a premium triple-cream, soft ripened blue masterpiece. Cambozola Black Label has wonderful visual characteristics - exquisite blue veining occurring on the inside and a unique natural gray mold on the outside. Cheese lovers will appreciate the savory, nutty flavor with a sweet note.Enjoy it with honeydew or dried cranberries. Or try serving it with warm truffle honey or balsamic reduction. A must try for fans of the original Cambozola, Black Castello, or Regina Blu.Made from pasteurized cow's milk.Photo depicts whole 5 lb. form of cheese.We cut and wrap this item by hand.

Review: Love. Love. Love - I fell in love with this cheese when my daughter served it. A bit milder than a stronger blue cheese. Spreads easily. Just plain good on almost any kind of cracker. The only problem.......I can eat the entire piece by myself! 😁
Review: addictive, seductive, delicious - Regular Cambozola has been one of my favorites for many years. I spread it, liberally, on toasted baguettes (excellent quality, thin, crisp crackers will also work in a pinch) along with lots of roasted garlic (I make my own). The cheese must be warm/room temp (if it's cold, I heat the cheese VERY BRIEFLY on a saucer in the toaster oven; it should not be melted or runny, just softer than cold/hard/firm). The black label Cambozola seems to be firmer, less creamy (in texture only--it is still mega-rich in flavor). It's more like a "soft" gorgonzola (as opposed to a crumbly gorgonzola). I just polished off a big chunk, with Carr's sesame crackers and a big yummy salad. It had all the components of a fabulous meal.

## Features

- Ships expedited in an insulated package to ensure freshness
- Imported from Germany
- Made from pasteurized cow's milk
- Has tangy blue streaks runnung throughout
- This is a rich and creamy blue

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0043U8RN0 |
| Brand | igourmet |
| Brand Name | igourmet |
| Coin Variety 1 | Balsamic |
| Cuisine | German |
| Customer Reviews | 4.8 out of 5 stars 11 Reviews |
| Flavor | Nutty |
| Item Form | Bar |
| Item Weight | 7.5 Ounces |
| Manufacturer | igourmet |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Size | 7.5 Ounce - Pack of 1 |
| Unit Count | 1.00 Count |
| Variety | Balsamic |

## Images

![igourmet German Cambozola Black Label Cheese (7.5 ounce) - Image 1](https://m.media-amazon.com/images/I/419HgtxkbzL.jpg)
![igourmet German Cambozola Black Label Cheese (7.5 ounce) - Image 2](https://m.media-amazon.com/images/I/51uCNnEpbgL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love. Love. Love
*by R***S on December 18, 2018*

I fell in love with this cheese when my daughter served it. A bit milder than a stronger blue cheese. Spreads easily. Just plain good on almost any kind of cracker. The only problem.......I can eat the entire piece by myself! 😁

### ⭐⭐⭐⭐ addictive, seductive, delicious
*by P***E on December 23, 2012*

Regular Cambozola has been one of my favorites for many years. I spread it, liberally, on toasted baguettes (excellent quality, thin, crisp crackers will also work in a pinch) along with lots of roasted garlic (I make my own). The cheese must be warm/room temp (if it's cold, I heat the cheese VERY BRIEFLY on a saucer in the toaster oven; it should not be melted or runny, just softer than cold/hard/firm). The black label Cambozola seems to be firmer, less creamy (in texture only--it is still mega-rich in flavor). It's more like a "soft" gorgonzola (as opposed to a crumbly gorgonzola). I just polished off a big chunk, with Carr's sesame crackers and a big yummy salad. It had all the components of a fabulous meal.

### ⭐⭐⭐⭐⭐ Best cheese ever!
*by R***N on August 30, 2018*

This is the best cheese. So worth the price.

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**Shop now:** [https://www.desertcart.hr/products/114708996-igourmet-german-cambozola-black-label-cheese-7-5-ounce](https://www.desertcart.hr/products/114708996-igourmet-german-cambozola-black-label-cheese-7-5-ounce)

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-06-24*