---
product_id: 121069881
title: "Promithi Effort Saving Kitchen Knife, Japanese High Stainless Steel, Break through Physics Design Stainless Steel Full tang Sharp Blade and Chopper Cleaver Butcher Meat Vegetable Cutting Slicing Knife"
brand: "promithi"
price: "€ 21.06"
currency: EUR
in_stock: false
reviews_count: 9
url: https://www.desertcart.hr/products/121069881-promithi-effort-saving-kitchen-knife-japanese-high-stainless-steel-break
store_origin: HR
region: Croatia
---

# Promithi Effort Saving Kitchen Knife, Japanese High Stainless Steel, Break through Physics Design Stainless Steel Full tang Sharp Blade and Chopper Cleaver Butcher Meat Vegetable Cutting Slicing Knife

**Brand:** promithi
**Price:** € 21.06
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** Promithi Effort Saving Kitchen Knife, Japanese High Stainless Steel, Break through Physics Design Stainless Steel Full tang Sharp Blade and Chopper Cleaver Butcher Meat Vegetable Cutting Slicing Knife by promithi
- **How much does it cost?** € 21.06 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/121069881-promithi-effort-saving-kitchen-knife-japanese-high-stainless-steel-break)

## Best For

- promithi enthusiasts

## Why This Product

- Trusted promithi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description



## Images

![Promithi Effort Saving Kitchen Knife, Japanese High Stainless Steel, Break through Physics Design Stainless Steel Full tang Sharp Blade and Chopper Cleaver Butcher Meat Vegetable Cutting Slicing Knife - Image 1](https://m.media-amazon.com/images/I/21WHZTNTSiL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Most comfortable knife for big jobs
  

*by H***. on Reviewed in the United States on April 26, 2020*

I make my dogs food, so once every 5 weeks I cut up about 60lbs of meat.  Before getting this knife my hand would be sore for days after that task.  As my hand got tired I would find myself moving it farther and farther up the handle.  When I found this kinfe I knew this could be the answer.  I was a bit concerned that at the low price it would not be quality steel but that is not the case.  This is a heavy duty blade with a nice polish and very sharp.  I have used it several times and it is still very sharp, and my hand is no longer sore after cutting.  You will not be dissapointed with this knife.  It's also fine for small cutting jobs.  You normally would not use a knife this size for cutting  something like a onion but if you have issues with your grip or 20 onions to cut up this is your knife.  I love it!

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    OK fine pretty good. I'll get some use out of it.
  

*by P***T on Reviewed in the United States on January 24, 2021*

I like it.It seems to cut where I aim it.Poor choice of words, but gripping the handle of a conventional knife, when I put downward pressure on the knife to cut something, the knife may tend to roll a bit.With this knife, the axis of the wrist is offset from the axis of the cutting blade.  I think this makes  the knife more stable in a vertical plane.In other words, the knife doesn't try to roll on you.It comes pretty sharp. I haven't tried to sharpen it yet.I have used it to cut vegetables and meat.I cut some warm london broil very thin for beef tacos.The high handle keeps my knuckles off the cutting boardMagnets stick to it. They can be difficult to remove. The blade rings a bit when rapped against something hard.It's bright steel, but I wouldn't reccomend being careless with it. I don't know if it will rust.

### ⭐⭐⭐⭐ 4.0 out of 5 stars







  
  
    A great knife
  

*by R***T on Reviewed in the United States on June 23, 2019*

I really like this knife.  As others have said, it arrives very sharp and has kept it's edge so far through a few months of use.  The placement of the handle really does give extra leverage when you are trying to cut down through large, dense objects like a block of cheese or a head of cabbage.  It feels safer as well since you all of your cutting force is pushing straight down from the top with a large handle that provides a sure grip for your hand rather than most knifes where you hold a narrow handle at an angle off to the side that doesn't provide as secure a grip.  I hope to see more knives in the future that use this concept for handle placement.The only negative and reason that I gave 4 stars, is the construction of the handle.  It's a full metal tang with a piece of wood like material attached on each side to form the grip.  On my knife, the wood like pieces that form the grip, don't completely enclose the top side of the tang.  It's very slight, but you basically have a tiny sliver of the tang that sticks up from the grip material.Since it's just on the top side and a very slight protrusion, it's hardly noticeable when you are using the knife.  The grip still feels solid overall, so I don't get the sense that the two side pieces are going to come off anytime soon.  It's more of a quality control issue than anything else.

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-03-12*