---
product_id: 126096481
title: "Weirdo Good Black Velvet Cacao – Organic, Allergen-Free, Premium Black Cocoa Powder, Ultra-Dutched for Extra-Dark Baking, 14 oz"
brand: "weirdo good"
price: "€ 67.15"
currency: EUR
in_stock: true
reviews_count: 9
category: "Weirdo Good"
url: https://www.desertcart.hr/products/126096481-weirdo-good-black-velvet-cacao-organic-allergen-free-premium-black
store_origin: HR
region: Croatia
---

# Ultra-Dutched for Extra-Dark Color 100% USDA Organic 14 Allergen-Free Certified Weirdo Good Black Velvet Cacao – Organic, Allergen-Free, Premium Black Cocoa Powder, Ultra-Dutched for Extra-Dark Baking, 14 oz

**Brand:** weirdo good
**Price:** € 67.15
**Availability:** ✅ In Stock

## Summary

> ⚫ Elevate your baking game with the boldest black cocoa on the block!

## Quick Answers

- **What is this?** Weirdo Good Black Velvet Cacao – Organic, Allergen-Free, Premium Black Cocoa Powder, Ultra-Dutched for Extra-Dark Baking, 14 oz by weirdo good
- **How much does it cost?** € 67.15 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/126096481-weirdo-good-black-velvet-cacao-organic-allergen-free-premium-black)

## Best For

- weirdo good enthusiasts

## Why This Product

- Trusted weirdo good brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Empower Your Pantry:** Woman-founded brand with a mission to do good—your purchase supports meaningful causes.
- • **Pure & Ethical Sourcing:** USDA Organic cacao grown with sustainable, pesticide-free farming practices.
- • **Allergen-Free Confidence:** Crafted in a dedicated facility free from 14 major allergens for worry-free baking.
- • **Deep, Dramatic Black Cocoa:** Ultra-dutched process delivers intense color & rich flavor for standout desserts.
- • **Versatile for Every Lifestyle:** Perfect for vegan, keto, paleo, and gluten-free recipes that impress.

## Overview

Weirdo Good Black Velvet Cacao is a premium, USDA Organic, ultra-dutched black cocoa powder designed for deep, dramatic chocolate flavor and color. Produced in a dedicated allergen-free facility, it supports diverse dietary needs including vegan, keto, paleo, and gluten-free. Woman-founded and ethically sourced, this 14 oz pack empowers your baking while contributing to positive social impact.

## Description

desertcart.com : Weirdo Good Black Velvet Cacao – Organic, Allergen-Free, Premium Black Cocoa Powder, Ultra-Dutched for Extra-Dark Baking, 14 oz : Grocery & Gourmet Food

Review: Happy Cocoa!!!! - Yummy, deep cocoa flavor! Lacks the flavor of tears and despair of conventional cocoa. Our first experiment was adding it to cherry ice cream, just to see how we like it. It slaps. Cocoa that wasn't seasoned with the sweat of children tastes so much better than the stuff in the brown box.
Review: Quality prodcut - high quality, well sourced, repeat user, thank you

## Features

- RICH, DARK “BLACK COCOA” BAKING – Create deep, dramatic chocolate color and flavor for Black Velvet cakes, cookies, brownies, and homemade “Oreo”-style desserts. The powder isn't pitch-black, but it produces a black result in certain recipes.
- USDA ORGANIC, ETHICALLY SOURCED CACAO – Made from high-quality organic cacao, produced without synthetic pesticides or chemical fertilizers. Sourced with farming practices that support ecological balance and sustainability.
- 14 ALLERGEN-FREE (DEDICATED FACILITY) – Made in a dedicated allergen-free environment with no grains/gluten, dairy, eggs, soy, peanuts, tree nuts, sesame, fish, shellfish, lupin, mustard, sulphur dioxide (sulphites), or celery on site.
- VERSATILE FOR EVERYDAY BAKING & MORE – Perfect for black velvet cake, cookies, brownies, hot chocolate, desserts, and creative recipes. Works beautifully for gluten-free, vegan, paleo, and keto-friendly lifestyles.
- BE WEIRD. DO GOOD. – Crafted for people who want better ingredients and more intentional products. A portion of proceeds supports meaningful causes, so your purchase does good, it helps make this world a better place.
- WOMAN FOUNDED, OWNED, & LED. Created by a woman with a mission to create better ingredients, inspire authenticity and personal empowerment, and do good.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07NHB542H |
| Best Sellers Rank | #43,622 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #110 in Baking Cocoa |
| Brand | Weirdo Good |
| Brand Name | Weirdo Good |
| Customer Reviews | 4.7 out of 5 stars 1,045 Reviews |
| Diet Type | Gluten Free, Keto, Kosher, Paleo, Vegan |
| Flavor | Chocolate |
| Item Form | Powder |
| Item Weight | 14 ounces |
| Manufacturer | Weirdo Good |
| Model Number | SUVELAM |
| Number of Items | 1 |
| Part Number | SUVELAM |
| Size | 14 Ounce (Pack of 1) |
| Specialty | Organic, 14 Allergen Free |
| UPC | 860000689007 |
| Unit Count | 14 Ounce |

## Product Details

- **Brand:** Weirdo Good
- **Flavor:** Chocolate
- **Item Form:** Powder
- **Item Weight:** 14 Ounces
- **Specialty:** Organic, 14 Allergen Free

## Images

![Weirdo Good Black Velvet Cacao – Organic, Allergen-Free, Premium Black Cocoa Powder, Ultra-Dutched for Extra-Dark Baking, 14 oz - Image 1](https://m.media-amazon.com/images/I/71XhVsXzImL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: The serving size on the label says 33g. but the fat, carbs, and protein only add to 8g... what gives?? how can be "velvety" if the fat content is 1g?**
A: "Black Velvet" is the product name we came up with for our cacao powder mainly due to its color and even its texture when used in baking (it looks smooth and velvety and may lend a softness to the finished product, depending on the recipe). And it's the key ingredient for making our Black Velvet Cake! The "Velvet" has nothing to do with the fat content or other macronutrients of the cacao powder. It's 10-12% fat. It's a certified organic, top 8 allergen free, high quality, full bodied powder with an intense flavor – ideal for "Oreo"-type cookies and other super dark desserts and baked goods. Yet it's not overly alkalized so it's not too overpowering to where you can only use it sparingly. It produces color while maintaining great flavor. In fact, our Black Velvet Cake recipe uses 1 whole cup and creates an absolutely delicious result. Hope this helps!

**Q: Is this used to make cold or hot milk chocolate?**
A: Yes, you can use it to make cold or hot milk chocolate! Here is one recipe you can try: 2 cups milk, 1 to 1.5 tablespoons of our black cacao, 3 tablespoons sugar, 1 teaspoon vanilla extract (optional). Heat on medium, while whisking occasionally, until steaming and just about to simmer. It won't look black in a milk chocolate drink, but it'll create a unique full-bodied "oreo"-like flavored milk chocolate. You can of course adjust the amount of cacao to your taste once you get the hang of using it in recipes and based on your preference. Also note, while you may like how it tastes using only our cacao powder, since it has a deep and intense chocolate flavor, some people like to use it along with another cacao powder that is less alkalized or non-alkalized (non-dutched) or along with some melted chocolate. In that case, you'll end up with a well-rounded cacao flavor profile, and our cacao will lend an extra layer of its deep chocolatey "oreo"-like flavor. If making cold milk chocolate, be sure to blend it into the milk using a blender; or make as a hot chocolate and cool it down to a cold milk chocolate (because this is a cacao powder and isn't an "instant" milk chocolate drink mix that is designed to dissolve as is when stirred into cold milk). Hope this helps, and enjoy!

**Q: Dd you use this in place of regular cocoa in a recipe or did you mix it with other cocoa?**
A: I have used it with regular cocoa and half black cocoa and half regular. The black cocoa adds a nice rich flavor that you find in oreos. I use it when I want a deeper chocolate flavor.

**Q: Can this be used to make chocolate frosting that is black?**
A: It can be used to make a very dark frosting.  I did not find it black enough.  It is almost black though.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Happy Cocoa!!!!
*by C***Y on July 6, 2026*

Yummy, deep cocoa flavor! Lacks the flavor of tears and despair of conventional cocoa. Our first experiment was adding it to cherry ice cream, just to see how we like it. It slaps. Cocoa that wasn't seasoned with the sweat of children tastes so much better than the stuff in the brown box.

### ⭐⭐⭐⭐⭐ Quality prodcut
*by R***E on February 6, 2026*

high quality, well sourced, repeat user, thank you

### ⭐⭐⭐⭐⭐ Black gold, Texas tea...
*by K***1 on September 30, 2019*

I wanted black cocoa for a cake. I was intrigued by the reviews of the flavor being similar to an Oreo. My usual is King Arthur flour black cocoa. I have not baked with this yet however I have been adding a couple teaspoons to my meal replacement shakes along with a little salt and some low carb sweetener so when made into a shake with ice it doesn’t lose flavor. WOW. It’s soooo good I have considered having one as a “dessert”. The cocoa makes all the difference. I have tried Hershey’s special dark cocoa in the shake for comparison. The weirdo black has an intense rounded flavor that somehow does not need heat to bring out the flavor. It’s fabulous and does have hints of Oreo. I will update when the cakes are reviewed. Highly recommend. New favorite cocoa.

## Frequently Bought Together

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-08-10*