---
product_id: 13918510
title: "White Heat 25 Hardcover – Illustrated, April 7, 2015"
brand: "marco pierre white"
price: "€ 107.43"
currency: EUR
in_stock: true
reviews_count: 8
url: https://www.desertcart.hr/products/13918510-white-heat-25-hardcover-illustrated-april-7-2015
store_origin: HR
region: Croatia
---

# White Heat 25 Hardcover – Illustrated, April 7, 2015

**Brand:** marco pierre white
**Price:** € 107.43
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** White Heat 25 Hardcover – Illustrated, April 7, 2015 by marco pierre white
- **How much does it cost?** € 107.43 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/13918510-white-heat-25-hardcover-illustrated-april-7-2015)

## Best For

- marco pierre white enthusiasts

## Why This Product

- Trusted marco pierre white brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Full description not available

## Images

![White Heat 25 Hardcover – Illustrated, April 7, 2015 - Image 1](https://m.media-amazon.com/images/I/81INcHE-0tL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Nice book but recipes are not for the novice
*by K***M on July 19, 2025*

It's an iconic book. I consider it a library item for reference. Many of the recipes are complicated and can be difficult to follow as "technique" knowledge is assumed. Some components might be difficult to source.

### ⭐⭐⭐⭐⭐ Wife loved this book
*by V***D on August 29, 2025*

Marco Pierre White is a colorful Michelin Star chef who tells an interesting story of his growing to the top echelon of his field as a chef. Bought the book for wife, and she loved it.

### ⭐⭐⭐⭐⭐ Whoa!  This is an education!
*by M***S on June 2, 2021*

They could have cut the book in half by leaving out the chef porn section and fawning reviews. But there reviews did help me understand the awe that he's held in.The recipes helped me understand how much more there is to Marco than what you see in his Knorr YouTubes or Gordon Ramsey's recipes (Ramsey was his protege).These recipes are art. They are eye opening. Other than his basic instructions for sauces just sourcing the ingredients for dinner of these would be a real challenge. Got woodcock? Got woodcock with the head and beak still attached so you can serve woodcock brains!?I may not ever attempt anything besides the basics or his simplest recipes in this book but I certainly have a better understanding of what separates a cook from a chef!

## Frequently Bought Together

- White Heat 25
- The Devil in the Kitchen: Sex, Pain, Madness, and the Making of a Great Chef
- The French Laundry Cookbook (The Thomas Keller Library)

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-02-02*