--- product_id: 145947537 title: "[Sakamoto Kurozu] Original Artisan Amber Brown Rice Vinegar, Fermented, Mild and Rich Taste, 12 Ounce (Product of Japan)" brand: "sakamoto kurozu" price: "€ 56.60" currency: EUR in_stock: true reviews_count: 8 category: "Sakamoto Kurozu" url: https://www.desertcart.hr/products/145947537-sakamoto-kurozu-original-artisan-amber-brown-rice-vinegar-fermented-mild store_origin: HR region: Croatia --- # Aged 1-3 years for deep flavor Pure Koji & steamed rice base Handcrafted ceramic jar fermentation [Sakamoto Kurozu] Original Artisan Amber Brown Rice Vinegar, Fermented, Mild and Rich Taste, 12 Ounce (Product of Japan) **Brand:** sakamoto kurozu **Price:** € 56.60 **Availability:** ✅ In Stock ## Summary > 🏺 Unlock the ancient secret of artisan amber vinegar—taste tradition in every drop! ## Quick Answers - **What is this?** [Sakamoto Kurozu] Original Artisan Amber Brown Rice Vinegar, Fermented, Mild and Rich Taste, 12 Ounce (Product of Japan) by sakamoto kurozu - **How much does it cost?** € 56.60 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/145947537-sakamoto-kurozu-original-artisan-amber-brown-rice-vinegar-fermented-mild) ## Best For - sakamoto kurozu enthusiasts ## Why This Product - Trusted sakamoto kurozu brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Pure & Natural Ingredients:** Only Koji rice, steamed rice, and water—no additives - • **Slow-Fermented for Richness:** Aged up to 3 years to unlock complex, mellow flavors - • **Unique Microbial Fermentation:** Ceramic jars cultivate essential microorganisms for authentic taste - • **Generations of Artisan Craftsmanship:** 5 generations perfecting a timeless fermentation legacy - • **Versatile Culinary & Wellness Booster:** Elevate dressings, drinks, and health routines with a Japanese superfood ## Overview Sakamoto Kurozu Original Artisan Amber Brown Rice Vinegar is a naturally fermented Japanese vinegar aged 1-3 years in handcrafted ceramic jars. Made from only Koji rice, steamed rice, and water, it embodies over 5 generations of family craftsmanship. This amber vinegar offers a mild, rich taste and supports versatile uses from culinary dressings to health drinks, delivering authentic flavor and wellness benefits prized since the 1800s. ## Description The health benefits of vinegar are widely recognized and prized by many cultures. Sakamoto Kurozu may very well be the ultimate in “vinegar goodness”. Since the 1800’s the Sakamoto Family has been producing this artisan amber rice vinegar. The unique methods and technologies used in making this vinegar have been passed down and perfected over 5 generations. Koji rice, steamed rice and water are the only ingredients used in producing this Kurozu Product. The 3 key ingredients are slowly fermented and aged for 1-3 years in handcrafted ceramic Satsuma jars. Microorganisms that live on the inner walls on these jars are part of the process and essential to producing this very special product. For ideas on how to use their vinegar, check out their English website for recipe suggestions - kurozu drinks using honey, apple juice, or milk, and kurozu sauce/dressing. ## Features - The health benefits of vinegar are widely recognized and prized by many cultures. Sakamoto Kurozu may very well be the ultimate in “vinegar goodness”. - Since the 1800’s the Sakamoto Family has been producing this artisan amber rice vinegar. The unique methods and technologies used in making this vinegar have been passed down and perfected over 5 generations. - Koji rice, steamed rice and water are the only ingredients used in producing this Kurozu Product. The 3 key ingredients are slowly fermented and aged for 1-3 years in handcrafted ceramic Satsuma jars. - Microorganisms that live on the inner walls on these jars are part of the process and essential to producing this very special product. - For ideas on how to use their vinegar, check out their English website for recipe suggestions - kurozu drinks using honey, apple juice, or milk, and kurozu sauce/dressing. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B004I1V4U2 | | Age Range Description | Aged 1+ Years | | Best Sellers Rank | #95,431 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #38 in Rice Vinegar | | Brand | SAKAMOTO KUROZU | | Brand Name | SAKAMOTO KUROZU | | Coin Variety 1 | rice vinegar | | Container Type | Bottle | | Cuisine | Japanese cuisine | | Customer Reviews | 4.2 out of 5 stars 71 Reviews | | Item Form | Liquid | | Item Package Weight | 0.64 Kilograms | | Item Weight | 1.41 Pounds | | Liquid Volume | 12.1 Fluid Ounces | | Manufacturer | NHB Quest, Inc. | | Number of Items | 1 | | Region of Origin | Japan | | Size | 12 Fl Oz (Pack of 1) | | Specialty | Natural | | UPC | 885472000013 | | Unit Count | 12.00 Fluid Ounces | ## Product Details - **Item Form:** Liquid - **Brand:** SAKAMOTO KUROZU - **Liquid Volume:** 12.1 Fluid Ounces - **Number of Items:** 1 - **Unit Count:** 12.00 Fluid Ounces ## Images ![[Sakamoto Kurozu] Original Artisan Amber Brown Rice Vinegar, Fermented, Mild and Rich Taste, 12 Ounce (Product of Japan) - Image 1](https://m.media-amazon.com/images/I/71aHPuQr-TL.jpg) ## Questions & Answers **Q: Is this the vinegar used for chicken adobo?** A: It is a bit too sophisticated for adobo. You can use it, but it does not have as much tanginess. White sugar cane vinegar is best for adobo. **Q: Is this considered black vinegar? Thank you** A: No it does not. Its not at all the same. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Review *by M***N on April 14, 2025* ### ⭐⭐⭐⭐⭐ Review *by A***R on December 11, 2025* ### ⭐⭐⭐⭐⭐ Review *by S***H on June 30, 2023* ## Frequently Bought Together - [Sakamoto Kurozu] Original Artisan Amber Brown Rice Vinegar, Fermented, Mild and Rich Taste, 12 Ounce (Product of Japan) - Yamaroku Shoyu Pure Artisan Dark Sweet Japanese Premium Gourmet Barrel Aged 4 Year Soy Sauce "Tsuru Bisiho", 18oz (532ml) (18oz, 1)… (1 Pack) - Japan UCHIBORI Ringoyama Kurozu Japanese Black Vinegar 12.17 fl.oz. (360ml) Glass Bottle (Pack of 2) - Sugar Free, Fat Free - MADE IN JAPAN - Limited Stock --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.hr/products/145947537-sakamoto-kurozu-original-artisan-amber-brown-rice-vinegar-fermented-mild](https://www.desertcart.hr/products/145947537-sakamoto-kurozu-original-artisan-amber-brown-rice-vinegar-fermented-mild) --- *Product available on Desertcart Croatia* *Store origin: HR* *Last updated: 2026-07-07*