---
product_id: 14890940
title: "XO Sauce (7.8 oz- 1 Pack), All-Purpose Condiment, Spicy & Umami Flavor, Perfect for Stir-Frying, Seafood, Fried Rice, Dim Sum, and Dumplings"
brand: "lee kum kee"
price: "€ 62.18"
currency: EUR
in_stock: true
reviews_count: 13
category: "Lee Kum Kee"
url: https://www.desertcart.hr/products/14890940-xo-sauce-7-8-oz-1-pack-all-purpose-condiment
store_origin: HR
region: Croatia
---

# dried scallops & shrimp blend 7.8 oz premium jar balanced spicy kick XO Sauce (7.8 oz- 1 Pack), All-Purpose Condiment, Spicy & Umami Flavor, Perfect for Stir-Frying, Seafood, Fried Rice, Dim Sum, and Dumplings

**Brand:** lee kum kee
**Price:** € 62.18
**Availability:** ✅ In Stock

## Summary

> 🌟 Unlock the XO Sauce secret: your shortcut to bold, unforgettable flavor!

## Quick Answers

- **What is this?** XO Sauce (7.8 oz- 1 Pack), All-Purpose Condiment, Spicy & Umami Flavor, Perfect for Stir-Frying, Seafood, Fried Rice, Dim Sum, and Dumplings by lee kum kee
- **How much does it cost?** € 62.18 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/14890940-xo-sauce-7-8-oz-1-pack-all-purpose-condiment)

## Best For

- lee kum kee enthusiasts

## Why This Product

- Trusted lee kum kee brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Balanced Heat:** Delivers a subtle spicy kick that enhances without overpowering, ideal for adventurous palates.
- • **Umami Powerhouse:** Elevate every dish with a rich, savory blend of dried scallops, shrimp, and aromatic spices.
- • **Effortless Gourmet:** Transform everyday meals into restaurant-quality experiences in minutes — sophistication made simple.
- • **Versatility Unleashed:** Perfect for stir-fries, seafood, fried rice, dim sum, and dumplings — your all-in-one gourmet secret.
- • **Exclusive Flavor Ritual:** Shake well to unlock the full depth of flavor — a must-have for millennial foodies craving authentic Asian zest.

## Overview

Lee Kum Kee XO Sauce is a 7.8 oz premium condiment crafted from dried scallops, dried shrimp, chili peppers, and aromatic spices. Renowned for its rich umami and balanced spiciness, it’s an all-purpose sauce perfect for elevating stir-fries, seafood, fried rice, dim sum, and dumplings. Designed for busy professionals and culinary enthusiasts alike, it delivers restaurant-quality flavor with effortless ease, making every meal a gourmet celebration.

## Description

Lee Kum Kee XO Sauce is a premium, all-purpose gourmet condiment expertly crafted with an exquisite blend of high-quality ingredients, including dried scallops, dried shrimp, chili peppers, and a medley of aromatic spices. This rich and flavorful sauce delivers a luxurious umami experience, elevating the taste of every dish it graces. Whether enjoyed as a standalone appetizer, spread, or incorporated into stir-fries, noodles, seafood, or meat dishes, its robust and savory profile adds depth, complexity, and a touch of sophistication to your meals. Renowned for its authentic taste and exceptional versatility, Lee Kum Kee XO Sauce is a must-have for culinary enthusiasts who want to bring restaurant-quality flavors into their home cooking. Its perfectly balanced ingredients and tantalizing aroma make it the ideal choice for creating gourmet experiences with ease. Whether you’re enhancing everyday meals or impressing guests with refined cuisine, this condiment captures the artistry of Asian flavors and transforms your dishes into unforgettable culinary creations.

Review: Savor the Flavor - Some sauces are real good. Some exceed expectations. I originally bought the Lee Kum Kee XO sauce for chicken and fish. I started putting in on tuna fish - then chicken breast - and then, everything. The sauce can be used on everything. It is NOT extra hot. It is loaded with oyster shells (crushed), other ingredients (which are not labeled) and taste. I have ordered a minimum of four 7.8oz bottles. In my 'cookery', sauces are applied as the user wants them. With the XO sauce, and cooking hot, add it at the end. With a tuna fish sandwich, put it on just prior to eating. The flavor is outstanding either way unless you cook it too soon. Take one bite and savor it. It is a sauce in its own class. Make sure to shake the container as hard as you can to allow all the flavors to peak. I have even had it on good cheese and crackers. It is expensive and because it comes in a glass jar, shipping is also expensive. If you want a treat for your palate, give it a try. I promise you won't be disappointed. P.S. - hide this sauce from everyone in your household -you are going to want it all for yourself.
Review: Great if you know how to use it, and don't have a limited palate - I believe this product gets more negative reviews than it deserves. I can understand quality-control and shipping complaints, like "pop up lid popped" or "only received one bottle". What irks me is negative reviews from people who don't like the fermented character of the product. That is what it is supposed to taste like, people.. One reviewer claimed their friend was a cook at a high-end Italian restaurant and didn't like it - but Italians use fermented fish products like Colatura di Alici (buy on desertcart). Others said there was too much oil. The cook should control the oil ratio. Depending on your application, use some flavored oil and some solids. For example, reduce low-sodium chicken bone broth by half, add XO solids, add some of the XO oil, add some tarragon. Makes great sauce for skate, scallops, shrimp, fish.. Excess XO oil can be used for coating pasta, or in a vinaigrette. Just dumping the whole jar, mindlessly, into your dish is a reflection of poor culinary skill, not the product itself. Also, the product is not excessively salty.

## Features

- Exquisite Blend of Ingredients – Crafted from high-quality dried scallops, dried shrimp, chili peppers, and a selection of aromatic spices, Lee Kum Kee XO Sauce embodies the rich traditions of Asian culinary artistry. Its premium ingredients create a robust and flavorful condiment that adds a luxurious umami punch to every dish.
- Endlessly Versatile – This all-purpose sauce is perfect for a variety of applications, including stir-fries, fried rice, marinades, or as a topping for rice, noodles, and dumplings. Its deep and complex flavor profile also makes it an excellent choice for enhancing seafood, meats, tofu, and even fusion dishes.
- Umami Flavor with a Bold Kick – Known for its savory richness and subtle spiciness, XO Sauce adds depth and character to your cooking, whether you're making traditional Asian meals or exploring creative fusion recipes. It’s the perfect way to bring mouthwatering richness to every dish!
- Convenience Meets Sophistication – Designed for busy home cooks and gourmet enthusiasts alike, its easy-to-use formula allows you to achieve restaurant-quality results in minutes, transforming simple dishes into culinary masterpieces.
- Perfect for Everyday and Special Occasions – Whether you're crafting an everyday family meal or an impressive dish for entertaining guests, Lee Kum Kee XO Sauce is the ultimate choice for delivering an unforgettable flavor experience with minimal effort. Its balance of sweetness, spice, and umami ensures every bite is a celebration of taste.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00FZH3KHS |
| Best Sellers Rank | #34,569 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #976 in Hot Sauce |
| Customer Reviews | 4.1 4.1 out of 5 stars (920) |
| Is Discontinued By Manufacturer  | No |
| Item model number  | 9552 |
| Manufacturer  | Lee Kum Kee |
| Product Dimensions  | 2.76 x 3.15 x 4.33 inches; 7.76 ounces |
| UPC  | 078895407044 078895120509 |
| Units  | 7.8 Fluid Ounces |

## Product Details

- **Brand:** Lee Kum Kee
- **Flavor:** XO Sauce
- **Item Weight:** 220 Grams
- **Package Information:** Jar
- **Specialty:** Tireless

## Images

![XO Sauce (7.8 oz- 1 Pack), All-Purpose Condiment, Spicy & Umami Flavor, Perfect for Stir-Frying, Seafood, Fried Rice, Dim Sum, and Dumplings - Image 1](https://m.media-amazon.com/images/I/61u8trE1G8L.jpg)

## Questions & Answers

**Q: Do we need to cook it or is it ready to eat as is?**
A: No cooking needed. Ready to eat as is.

**Q: what is shelf life after opening when refrigerated?**
A: Ten months  but it is used in a lot dishes.

**Q: How long can this be kept refrigerated after opening?**
A: Although this sauce is made from dried scallops, dried chilis etc and preserved in oil I would recommend refrigerating before and after opening to keep fresh.

**Q: Does this product contain any MSG?**
A: MSG is not included in the list of ingredients.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Savor the Flavor
*by S***N on August 22, 2014*

Some sauces are real good. Some exceed expectations. I originally bought the Lee Kum Kee XO sauce for chicken and fish. I started putting in on tuna fish - then chicken breast - and then, everything. The sauce can be used on everything. It is NOT extra hot. It is loaded with oyster shells (crushed), other ingredients (which are not labeled) and taste. I have ordered a minimum of four 7.8oz bottles. In my 'cookery', sauces are applied as the user wants them. With the XO sauce, and cooking hot, add it at the end. With a tuna fish sandwich, put it on just prior to eating. The flavor is outstanding either way unless you cook it too soon. Take one bite and savor it. It is a sauce in its own class. Make sure to shake the container as hard as you can to allow all the flavors to peak. I have even had it on good cheese and crackers. It is expensive and because it comes in a glass jar, shipping is also expensive. If you want a treat for your palate, give it a try. I promise you won't be disappointed. P.S. - hide this sauce from everyone in your household -you are going to want it all for yourself.

### ⭐⭐⭐⭐⭐ Great if you know how to use it, and don't have a limited palate
*by G***A on November 4, 2025*

I believe this product gets more negative reviews than it deserves. I can understand quality-control and shipping complaints, like "pop up lid popped" or "only received one bottle". What irks me is negative reviews from people who don't like the fermented character of the product. That is what it is supposed to taste like, people.. One reviewer claimed their friend was a cook at a high-end Italian restaurant and didn't like it - but Italians use fermented fish products like Colatura di Alici (buy on Amazon). Others said there was too much oil. The cook should control the oil ratio. Depending on your application, use some flavored oil and some solids. For example, reduce low-sodium chicken bone broth by half, add XO solids, add some of the XO oil, add some tarragon. Makes great sauce for skate, scallops, shrimp, fish.. Excess XO oil can be used for coating pasta, or in a vinaigrette. Just dumping the whole jar, mindlessly, into your dish is a reflection of poor culinary skill, not the product itself. Also, the product is not excessively salty.

### ⭐⭐⭐⭐ great for fried rice
*by V***W on April 7, 2021*

This adds so much umami flavor to stir fries, fried rice, fried noodle. it's pricey since the ingredients are not cheap, but a little bit goes a long way in dishes. our favorite ways of using this is in fried rice or adding some to our hot sauce for dipping dim sum. the only con was that only one bottle came in my order instead of 6, but i contacted customer service and this issue was resolved.

## Frequently Bought Together

- Lee Kum Kee XO Sauce (7.8 oz- 1 Pack), All-Purpose Condiment, Spicy & Umami Flavor, Perfect for Stir-Frying, Seafood, Fried Rice, Dim Sum, and Dumplings
- Lee Kum Kee XO Sauce, Seafood, 2.8-Ounce
- Momofuku Black Truffle Chili Crunch by David Chang, (5.5 Ounces), Chili Oil with Crunchy Garlic and Shallots, Spicy Chili Crisp with Real Truffle for Cooking as Sauce or Topping (Packaging May Vary)

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-02-24*