---
product_id: 150738666
title: "Professional Chef Knife, 8 Inch Pro Kitchen Knife, German High Carbon Stainless Steel Knife with Ergonomic Handle"
brand: "auiikiy"
price: "€ 61.53"
currency: EUR
in_stock: true
reviews_count: 8
category: "Auiikiy"
url: https://www.desertcart.hr/products/150738666-professional-chef-knife-8-inch-pro-kitchen-knife-german-high
store_origin: HR
region: Croatia
---

# 8-inch forged blade 0.6%-0.75% high carbon steel ergonomic non-slip handle Professional Chef Knife, 8 Inch Pro Kitchen Knife, German High Carbon Stainless Steel Knife with Ergonomic Handle

**Brand:** auiikiy
**Price:** € 61.53
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Impress Like a Boss

## Quick Answers

- **What is this?** Professional Chef Knife, 8 Inch Pro Kitchen Knife, German High Carbon Stainless Steel Knife with Ergonomic Handle by auiikiy
- **How much does it cost?** € 61.53 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/150738666-professional-chef-knife-8-inch-pro-kitchen-knife-german-high)

## Best For

- auiikiy enthusiasts

## Why This Product

- Trusted auiikiy brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Double Carbon Hardness:** 0.6%-0.75% carbon content makes this blade twice as hard as typical knives—stay sharp longer, cut faster.
- • **Precision-Crafted 8-Inch Blade:** Engineered for effortless chopping, slicing, and dicing with professional-grade forged steel.
- • **Satin-Finished Ultra-Sharp Edge:** Hand-sharpened and laser-tested for a razor-sharp edge that slices through ingredients like butter.
- • **Ergonomic Grip for Safety & Speed:** Designed to fit your hand perfectly, reducing fatigue and preventing slips during intense kitchen sessions.
- • **Friction-Reducing Polished Surface:** Special waved blade pattern minimizes drag, preserving ingredient texture and flavor for gourmet results.

## Overview

This 8-inch professional chef knife features a forged high-carbon stainless steel blade with 0.6%-0.75% carbon content, delivering twice the hardness of standard knives. Its ergonomic handle ensures a secure grip, while the hand-sharpened satin finish and polished blade surface reduce friction for precision cutting. Ideal for home chefs and professionals seeking durability, sharpness, and speed in one affordable powerhouse.

## Description

Professional Chef Knife, 8 Inch Pro Kitchen Knife, High Carbon Stainless Steel Knife with Ergonomic Handle if miss

Review: Great Value but a wonderful knife regardless of price. - First, as background, I want to confess that I am a knife nut. That means I collect all sorts of knifes, from utility to tactical and everything else in between. I know way more than I should about the metals used for knives, from D2 to Aus 8 to CPM S30V, etc. I know about which metals are high carbon, which can hold an edge well, which are easy to sharpen and will retain an edge. I say all this to say that I am very picky about any edged tool I use. It has to look good, feel good, and I basically want every knife I have to be usable for shaving. I had read a lot of reviews about this knife. There are many like it on desertcart, but this one seems to receive consistently high marks. Plus, it cost next to nothing. $18 for a chef's knife is as low as you would ever find. Look on the high end, and you can find chef's knives for $400+. I figured I would try this one out as a "nothing to lose" proposition since it had received such great reviews. This knife arrived in the mail today. I looked at the package. Sure enough, a well made and beautiful custom package for such a cheap knife was a pleasant surprise. I took it out and held it, and immediately it felt just the right weight and balance for a knife of this kind, begging to be used. I tested the edge. As many had said, it was razor sharp, much sharper than most knives when they are sold. But, as I ran my thumb carefully along the edge, I felt that the edge could be made even sharper. So I spent 5-10 minutes running the knife through my array of sharpeners. Then I tested the edge again. Let me tell you, there was no need to try to slice paper, or shave hair off my arm. This knife was so sharp that it nearly scared me. I have over 50 knives, many quite expensive. Only a few has ever reached a level of sharpness that this chef's knife has now reached. As it happens, I have some beef on hand that I wanted to prepare for dinner. I used my new knife. After cutting for about 30 seconds, I mentally told myself to be VERY careful with this knife in the future, because that beef was being cut like tofu. I mean it when I say: "Scary sharp". So there you have it. If you want something with molded steel, or actual demascus steel, or something you can leave to your kids as an heirloom, I don't suppose an $18 knife will cut it. But if you plan to be making dinner, and you want to cut stuff up with a knife that can be made ridiculously sharp, and will cut anything and everything with almost no effort, I highly recommend this one. I would pay much more for it without any regret. But for $18? It's a steal. Buy one for yourself now, and keep that edge away from your fingers!
Review: Great Starter/Back Up Knife - This is a great cheap option if you're just getting into cooking or if you need a backup knife. It's not gonna split atoms but comes pretty sharp out the box. It's cheap so you don't have to go nuts sharpening it. A good hand sharpener ever few months and regular honing will do just fine. And because it's cheap you can beat it up good without worrying about it since it's very easily replaced. I bought this 4 years ago and I still use it when I'm prepping something quick and I don't feel like breaking out the big dogs. In short, great daily driver but don't expect to win any 🛞 ⭐️ with it. This is a stock Hyundai Elantra with no options packages.

## Features

- For home chefs & professionals. This Pro chef's knife has been the top choice of both home chefs and professionals. Designed to handle kitchen tasks both big and small, This durable knife's sharp and laser-tested blade effortlessly chops, minces, slices and dices.
- Stainless steel blade with high-carbon - The professional 8 inch chef's knife is made from high-quality stainless steel. And to boost its sturdiness, the steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon.
- Ultra-Sharp Edge: Sharpness is key. This chefs knife blade is made from forged high carbon steel，The blades are then hand-sharpened and lastly satin finished-which provides a superbly sharp and efficient edge that will retain its sharpness for long periods, even with heavy daily use.
- This pro-grade kitchen knife won’t slide off your hands, slashing down cutting time and protecting your fingers from painful injuries, speed up your delicious daily or formal dinner recipes preparation!
- SMOOTH BLADE SURFACE: The blade of this gyutou knife was specially polished so that it came out with a special waved pattern and smooth surface. This smooth surface of the knife can reduce the friction between the ingredients and the blade, thus maintain the appearance and flavor of the ingredients

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07W5H8MWG |
| Best Sellers Rank | #572,090 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #2,093 in Chef's Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 8 Inches |
| Blade Material | Stainless Steel |
| Blade Material Type | Stainless Steel |
| BladeLength | 8 Inches |
| Brand | AUIIKIY |
| Brand Name | AUIIKIY |
| Color | Black |
| Construction Type | Forged |
| Customer Reviews | 4.5 out of 5 stars 2,850 Reviews |
| Handle Material | Stainless,Stainless Steel,Steel |
| Is the item dishwasher safe? | No |
| Item Length | 14.5 Inches |
| Item Weight | 0.36 Kilograms |
| Material Type | Stainless Steel |
| Size | 8 inches |
| UPC | 808281697311 |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Stainless Steel
- **Brand:** AUIIKIY
- **Color:** Black
- **Handle Material:** Stainless,Stainless Steel,Steel

## Images

![Professional Chef Knife, 8 Inch Pro Kitchen Knife, German High Carbon Stainless Steel Knife with Ergonomic Handle - Image 1](https://m.media-amazon.com/images/I/71lQ0o+g2GL.jpg)

## Questions & Answers

**Q: How many years does its sharpness last? Does this knife come with a sharpener?**
A: I can't tell how long the sharpness will last but it's been a while since I got it, and it's still pretty good. It doesn't come with a sharpener just the knife by itself.

**Q: Can it cut through sweet potatoes easily? Sweet potatoes are the hardest vegetable I cut regularly and I'm looking for a good knife that can handle it**
A: This is a good low end steel, it's a Chinese copy of 440a making it a solid option for a chef's knife. It should be very easy to sharpen and keep honed, but don't expect it to hold an edge forever as it's still a low grade stainless. If you can sharpen and maintain an edge it should have no issue cutting sweet potatoes.

**Q: Does knife come with sheath?**
A: No, it come in a box

**Q: Is there any branding on it?**
A: Yes there is, the blade is branded

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great Value but a wonderful knife regardless of price.
*by I***N on April 13, 2020*

First, as background, I want to confess that I am a knife nut. That means I collect all sorts of knifes, from utility to tactical and everything else in between. I know way more than I should about the metals used for knives, from D2 to Aus 8 to CPM S30V, etc. I know about which metals are high carbon, which can hold an edge well, which are easy to sharpen and will retain an edge. I say all this to say that I am very picky about any edged tool I use. It has to look good, feel good, and I basically want every knife I have to be usable for shaving. I had read a lot of reviews about this knife. There are many like it on Amazon, but this one seems to receive consistently high marks. Plus, it cost next to nothing. $18 for a chef's knife is as low as you would ever find. Look on the high end, and you can find chef's knives for $400+. I figured I would try this one out as a "nothing to lose" proposition since it had received such great reviews. This knife arrived in the mail today. I looked at the package. Sure enough, a well made and beautiful custom package for such a cheap knife was a pleasant surprise. I took it out and held it, and immediately it felt just the right weight and balance for a knife of this kind, begging to be used. I tested the edge. As many had said, it was razor sharp, much sharper than most knives when they are sold. But, as I ran my thumb carefully along the edge, I felt that the edge could be made even sharper. So I spent 5-10 minutes running the knife through my array of sharpeners. Then I tested the edge again. Let me tell you, there was no need to try to slice paper, or shave hair off my arm. This knife was so sharp that it nearly scared me. I have over 50 knives, many quite expensive. Only a few has ever reached a level of sharpness that this chef's knife has now reached. As it happens, I have some beef on hand that I wanted to prepare for dinner. I used my new knife. After cutting for about 30 seconds, I mentally told myself to be VERY careful with this knife in the future, because that beef was being cut like tofu. I mean it when I say: "Scary sharp". So there you have it. If you want something with molded steel, or actual demascus steel, or something you can leave to your kids as an heirloom, I don't suppose an $18 knife will cut it. But if you plan to be making dinner, and you want to cut stuff up with a knife that can be made ridiculously sharp, and will cut anything and everything with almost no effort, I highly recommend this one. I would pay much more for it without any regret. But for $18? It's a steal. Buy one for yourself now, and keep that edge away from your fingers!

### ⭐⭐⭐⭐⭐ Great Starter/Back Up Knife
*by A***J on October 2, 2023*

This is a great cheap option if you're just getting into cooking or if you need a backup knife. It's not gonna split atoms but comes pretty sharp out the box. It's cheap so you don't have to go nuts sharpening it. A good hand sharpener ever few months and regular honing will do just fine. And because it's cheap you can beat it up good without worrying about it since it's very easily replaced. I bought this 4 years ago and I still use it when I'm prepping something quick and I don't feel like breaking out the big dogs. In short, great daily driver but don't expect to win any 🛞 ⭐️ with it. This is a stock Hyundai Elantra with no options packages.

### ⭐⭐⭐⭐ Great knife at a great price!
*by E***G on March 17, 2024*

I cook full time for a living and I wanted a decent backup knife to add to my main set. This knife is very well balanced and came pretty sharp out of the box. The Damascus style steel is most likely lightly printed onto the knife blade, but it still catches in the light and looks kinda cool. The knife itself is very light which I like, and the wood grain in the handle looks nice as well. I have yet to use it on the line but once I get some hours into it, I’ll update my review with notes on durability.

## Frequently Bought Together

- AUIIKIY Professional Chef Knife, 8 Inch Pro Kitchen Knife, German High Carbon Stainless Steel Knife with Ergonomic Handle
- MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless Steel EN1.4116 with Micarta Handle and Gift Box

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-06-22*