--- product_id: 153122324 title: "1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz)" brand: "miyako koji" price: "€ 92.27" currency: EUR in_stock: true reviews_count: 8 category: "Miyako Koji" url: https://www.desertcart.hr/products/153122324-1kg-it-is-a-traditional-japanese-food-that-is-good store_origin: HR region: Croatia --- # 1kg premium dry KOJI grains Low-temp drying preserves enzymes Rich in amino acids & minerals 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) **Brand:** miyako koji **Price:** € 92.27 **Availability:** βœ… In Stock ## Summary > 🌿 Elevate your kitchen with MIYAKO KOJI β€” the secret ingredient for health and flavor mastery! ## Quick Answers - **What is this?** 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) by miyako koji - **How much does it cost?** € 92.27 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/153122324-1kg-it-is-a-traditional-japanese-food-that-is-good) ## Best For - miyako koji enthusiasts ## Why This Product - Trusted miyako koji brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Versatile Culinary Magic:** Transform meats, fish, and veggies with natural tenderizing and flavor-enhancing properties. - β€’ **Ancient Japanese Superfood:** Harness the power of traditional KOJI fermentation for authentic miso, sake, and more. - β€’ **DIY Fermentation Made Easy:** Perfect for crafting your own miso paste, shio koji, and sweet sake at homeβ€”join the fermentation renaissance. - β€’ **Enzyme-Rich & Nutrient Dense:** Packed with amino acids and minerals that support gut health and blood pressure balance. - β€’ **Preserved Freshness with Low-Temp Drying:** Maintains KOJI’s potent characteristics for maximum health benefits and flavor. ## Overview MIYAKO KOJI is a 1kg pouch of traditionally crafted dry KOJI grains, cultivated by growing KOJI mold on rice and dried at low temperatures to preserve its enzymatic power. This ancient Japanese superfood is rich in amino acids and minerals, known to support digestive health and blood purification. Ideal for making authentic miso, shio koji, sake, and enhancing the tenderness and flavor of meats and fish, MIYAKO KOJI invites you to join a time-honored fermentation tradition with modern convenience. ## Description ・ KOJI comes from the seed of KOJI KABI, which is a kind of mold on seeds such as steamed rice, oats and soybeans and it is sown with mold. If the grain is rice, then it is rice KOJI; if it is barley, then it is wheat KOJI. In the case of beans, we call them beans KOJI. These KOJI are used as raw materials for many traditional foods and seasonings that have been eaten since ancient times in Japan, such as miso, soy sauce, sake and slice SHOCHU, Miso (Mirin), sweet sake, and various pickles. The fungus is said to be a "national fungus" in Japan, and these foods are fermented and ripened by adding the effects of yeast and lactic acid bacteria as well as KOJI. -KOJI is rich in amino acids and minerals that stabilize blood pressure. ・ It is said that KOJI cleans the inside of the intestines and the blood. Review: Easy to use - I make Japanese rice wine with this. No alcohol content. I mix with yogurt or buttermilk. Easy to use. I will try to make miso too. I bought rather large bag for this time. I will keep leftover in fridge. Review: Always get it to make my own miso paste - Have been using Miyako Koji for years to make my own miso paste. No disappointment here. ## Features - KOJI is a made by growing KOJI KIN on grains such as rice, wheat and soybeans. It has long been used as a raw material for traditional Japanese foods such as miso, soy sauce, sake, sweet sake and pickles. - MIYAKOKOJI is dry KOJI. It is dried at low temperatures so the KOJI characteristics can be maintained as long as possible. - You can make Miso and Shio Koji yourself. The miso can be used to make miso soup and miso sauce. Salt and pepper make the meat and fish soft and delicious. - KOJI is said to clean the intestines and the blood. In addition, it is said that eating dry KOJI with 1 TSP of water (cold or hot) after eating is healthy. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B07TZJSJPN | | Best Sellers Rank | #187,456 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #132 in Packaged Miso Soups | | Brand | MIYAKO KOJI | | Brand Name | MIYAKO KOJI | | Container Type | Pouch | | Cuisine | Japanese cuisine | | Customer Reviews | 4.6 out of 5 stars 54 Reviews | | Item Form | Grains | | Item Package Weight | 1.06 Kilograms | | Item Volume | 35 Fluid Ounces | | Item Weight | 1 Kilograms | | Manufacturer | ISESOU CO | | Number of Items | 1 | | Number of Pieces | 1 | | Package Information | Pouch | | Set Name | 1 | | Size | 35 Ounce (Pack of 1) | | UPC | 763961383314 | | Unit Count | 35 Ounce | ## Product Details - **Brand:** MIYAKO KOJI - **Item Form:** Grains - **Item Volume:** 35 Fluid Ounces - **Number of Items:** 1 - **Package Information:** Pouch ## Images ![1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) - Image 1](https://m.media-amazon.com/images/I/81mhN-+Jq-L.jpg) ## Questions & Answers **Q: How is this product shipped? in a cold gel/frozen pack etc.** A: No, its' shipped at room temperature. **Q: Is the largest bag 35 oz or 1 kg? It says 1 kg in the image.** A: The largest bag is 1kg. **Q: If i buy 28.2 oz will that arrive as 4-7oz bag?** A: 28.2 oz(800g) is the same amount as 4 bags 7 oz(200g). **Q: is this rice koji or wheat or soybeans?** A: This rice koji as written! ## Customer Reviews ### ⭐⭐⭐⭐⭐ Easy to use *by L***A on July 7, 2023* I make Japanese rice wine with this. No alcohol content. I mix with yogurt or buttermilk. Easy to use. I will try to make miso too. I bought rather large bag for this time. I will keep leftover in fridge. ### ⭐⭐⭐⭐⭐ Always get it to make my own miso paste *by A***R on November 15, 2023* Have been using Miyako Koji for years to make my own miso paste. No disappointment here. ### ⭐⭐⭐ Good koji. *by N***R on February 20, 2026* Good koji but the bag I received was not very fresh, it had oxidized smell. I used it anyway and made salt koji and shoyu koji. Worked good. ## Frequently Bought Together - MIYAKO KOJI 1kg. It is a traditional Japanese food that is good for health. With Original recipe collection. (35 oz) - Soymerica Non-GMO Soybeans - 7 Lbs. Identity Preserved (IP). Great for Soy Milk and Tofu. 100% Product of USA. Non-GMO Project Verified - IseSo Miyako Koji 1kg --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.hr/products/153122324-1kg-it-is-a-traditional-japanese-food-that-is-good](https://www.desertcart.hr/products/153122324-1kg-it-is-a-traditional-japanese-food-that-is-good) --- *Product available on Desertcart Croatia* *Store origin: HR* *Last updated: 2026-07-19*