---
product_id: 190962986
title: "SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies"
brand: "siqimi"
price: "€ 5.15"
currency: EUR
in_stock: true
category: "Kitchen"
url: https://www.desertcart.hr/products/190962986-siqimi-50g-baking-ingredient-bread-improver-dry-yeast-companion-bulking
store_origin: HR
region: Croatia
---

# SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies

**Brand:** siqimi
**Price:** € 5.15
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies by siqimi
- **How much does it cost?** € 5.15 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/190962986-siqimi-50g-baking-ingredient-bread-improver-dry-yeast-companion-bulking)

## Best For

- siqimi enthusiasts

## Why This Product

- Trusted siqimi brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Baker&apos;s yeast contains enzymes that break starch down into glucose, which in turn breaks down into alcohol and carbon dioxide. The resulting carbon dioxide will form holes in the bread dough to make the bread bulky and soft. Alcohol will evaporate during the baking process. Such bread will be soft and delicious.Bread improver is used in bread making to promote bread softness, increase bread baking elasticity and effectively delay bread aging. Improve bread tissue, make bread soft and elastic, shorten the fermentation time of bread material.Specifications:Material: Yeast Color: as the pictureSize: app.50gQuality period&#xFF1A;18 monthsQuantity: 1 PcNote:Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you!Package includes:1 x bag

## Features

- ✔ Material—— 100% premium quality yeast
- ✔Application—— A must-have for your home-made pastry
- ✔Principle—— The carbon dioxide generated will form holes in the bread dough, making the bread swollen and soft. Alcohol will evaporate during the baking process.
- ✔Function—— Yeast contains enzymes that break down starch into glucose, which in turn breaks down into alcohol and carbon dioxide.
- ✔Easy to use—— long shelf life, you can use it for a long time, Enjoy one's hobby

## Images

![SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies - Image 1](https://images-na.ssl-images-amazon.com/images/I/51D7u1%2BOYFL.jpg)
![SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies - Image 2](https://images-na.ssl-images-amazon.com/images/I/6178yJnAj0L.jpg)
![SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies - Image 3](https://images-na.ssl-images-amazon.com/images/I/61%2BlRy7NZ3L.jpg)
![SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies - Image 4](https://images-na.ssl-images-amazon.com/images/I/61RLRZS4pVL.jpg)
![SIQIMI 50g Baking Ingredient Bread Improver Dry Yeast Companion Bulking Agent Kitchen Baking Supplies - Image 5](https://images-na.ssl-images-amazon.com/images/I/61pMydAglEL.jpg)

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-07-12*