---
product_id: 238246818
title: "Bran Nuka Miso. You can make Japanese pickles by adding cut vegetables (cucumbers, carrots, eggplants, etc.) to the bran miso you made. (Completed bran miso of NUKAMISO 35oz)"
brand: "isesou"
price: "€ 54.17"
currency: EUR
in_stock: true
url: https://www.desertcart.hr/products/238246818-bran-nuka-miso-you-can-make-japanese-pickles-by-adding
store_origin: HR
region: Croatia
---

# Umami Boost 1-Year Shelf Life Naturally Fermented Bran Nuka Miso. You can make Japanese pickles by adding cut vegetables (cucumbers, carrots, eggplants, etc.) to the bran miso you made. (Completed bran miso of NUKAMISO 35oz)

**Brand:** isesou
**Price:** € 54.17
**Availability:** ✅ In Stock

## Summary

> 🥢 Pickle Perfection Awaits!

## Quick Answers

- **What is this?** Bran Nuka Miso. You can make Japanese pickles by adding cut vegetables (cucumbers, carrots, eggplants, etc.) to the bran miso you made. (Completed bran miso of NUKAMISO 35oz) by isesou
- **How much does it cost?** € 54.17 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/238246818-bran-nuka-miso-you-can-make-japanese-pickles-by-adding)

## Best For

- isesou enthusiasts

## Why This Product

- Trusted isesou brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Use:** Perfect for cucumbers, carrots, eggplants, and more—get creative!
- • **Umami Explosion:** Infused with shiitake mushroom flavor for that authentic taste.
- • **Fermentation Power:** Packed with naturally fermented lactic acid bacteria and yeast for delicious results.
- • **Long-lasting Freshness:** Best before 1 year, but can be used beyond with proper care.
- • **Transform Your Veggies:** Easily create authentic Japanese pickles with just a few cuts!

## Overview

ISESOU Bran Nuka Miso is a 35oz jar of completed bran miso that allows you to effortlessly create authentic Japanese pickles. Simply add your favorite cut vegetables and enjoy the naturally fermented flavors enhanced by shiitake mushrooms. With a shelf life of one year, this versatile product is perfect for culinary enthusiasts looking to elevate their pickling game.

## Description

ISESOU Bran Nuka Miso. You can make Japanese pickles by adding cut vegetables (cucumbers, carrots, eggplants, etc.) to the bran miso you made. (Completed bran miso of NUKAMISO 35oz)

## Features

- You can easily make Japanese pickles just by putting the cut vegetables (cucumbers, carrots, eggplants, etc.).
- There are naturally fermented lactic acid bacteria and yeast, and vegetables are deliciously pickled.
- The taste of shiitake mushrooms makes it easy to make authentic Japanese pickles.
- Best Before is 1 year after manufacture, However, it can be used regardless of the period by cleaning NUKAMISO after use..

## Images

![Bran Nuka Miso. You can make Japanese pickles by adding cut vegetables (cucumbers, carrots, eggplants, etc.) to the bran miso you made. (Completed bran miso of NUKAMISO 35oz) - Image 1](https://m.media-amazon.com/images/I/71z4cMveSAL.jpg)

## Available Options

This product comes in different **Pattern Name** options.

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**Shop now:** [https://www.desertcart.hr/products/238246818-bran-nuka-miso-you-can-make-japanese-pickles-by-adding](https://www.desertcart.hr/products/238246818-bran-nuka-miso-you-can-make-japanese-pickles-by-adding)

---

*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-07-10*