---
product_id: 267790090
title: "Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]"
price: "€ 73.35"
currency: EUR
in_stock: true
reviews_count: 6
url: https://www.desertcart.hr/products/267790090-taste-and-technique-recipes-to-elevate-your-home-cooking-cookbook
store_origin: HR
region: Croatia
---

# Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]

**Price:** € 73.35
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
- **How much does it cost?** € 73.35 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/267790090-taste-and-technique-recipes-to-elevate-your-home-cooking-cookbook)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
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## Description

Buy Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook] by Pomeroy, Naomi online on desertcart.ae at best prices. ✓ Fast and free shipping ✓ free returns ✓ cash on delivery available on eligible purchase.

Review: Book arrived torn off the cover - This book arrived in a very bad condition and the book was torn off the cover. I am not happy with this supplier.
Review: After I looked through the extensive preview, I knew I had to have this book. Even if you are new to cooking, Naomi Pomeroy (chef of Beast in Portland) has written step by step recipes that you can work through; just take your time. If you love cooking and love experimenting this cookbook will take your cooking experiences to a new level. Pomeroy tells many dos and don'ts that will make your cooking easier. The ebook at the time was only $3, but with black and white pictures, a cookbook like this was worth the money. Take a chance. You won't regret it.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #163,746 in Books ( See Top 100 in Books ) #540 in Desserts #617 in Cooking Education & Reference #765 in Quick & Easy Cooking |
| Customer reviews | 4.7 4.7 out of 5 stars (293) |
| Dimensions  | 22.3 x 3.5 x 27.9 cm |
| Edition  | Illustrated |
| ISBN-10  | 1607748991 |
| ISBN-13  | 978-1607748991 |
| Item weight  | 1.94 Kilograms |
| Language  | English |
| Print length  | 400 pages |
| Publication date  | 13 September 2016 |
| Publisher  | Ten Speed Press |

## Images

![Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook] - Image 1](https://m.media-amazon.com/images/I/81IDZPfbEHL.jpg)
![Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook] - Image 2](https://m.media-amazon.com/images/I/61E5P6-oXnL.jpg)

## Customer Reviews

### ⭐ Book arrived torn off the cover
*by T***R on 24 August 2019*

This book arrived in a very bad condition and the book was torn off the cover. I am not happy with this supplier.

### ⭐⭐⭐⭐⭐ Review
*by T***P on 2 September 2017*

After I looked through the extensive preview, I knew I had to have this book. Even if you are new to cooking, Naomi Pomeroy (chef of Beast in Portland) has written step by step recipes that you can work through; just take your time. If you love cooking and love experimenting this cookbook will take your cooking experiences to a new level. Pomeroy tells many dos and don'ts that will make your cooking easier. The ebook at the time was only $3, but with black and white pictures, a cookbook like this was worth the money. Take a chance. You won't regret it.

### ⭐⭐⭐⭐⭐ Review
*by T***W on 20 September 2018*

I love this cook book because all the recipes are very manageable, every recipe has a photograph so one can see what the dish is meant to look like. The cauliflower Veloute with Trout Roe and Tarragon Mousse was the first recipe I made , not only did it taste beautiful ,it looked like a Restaurant dish , I cannot wait to work my way through this entire book , because I already know I cannot fail to produce some wonderful food.

## Frequently Bought Together

- Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
- The Flavor Matrix: The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-05-19*