---
product_id: 269081782
title: "Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB)"
brand: "supoobe"
price: "€ 22.10"
currency: EUR
in_stock: false
reviews_count: 8
url: https://www.desertcart.hr/products/269081782-scratch-premium-high-gluten-flour-14-high-protein-bleached-bread
store_origin: HR
region: Croatia
---

# Perfect for Bread 14% Protein Enriched & Malted Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB)

**Brand:** supoobe
**Price:** € 22.10
**Availability:** ❌ Out of Stock

## Summary

> 🥖 Unleash Your Inner Baker with Scratch Flour!

## Quick Answers

- **What is this?** Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB) by supoobe
- **How much does it cost?** € 22.10 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/269081782-scratch-premium-high-gluten-flour-14-high-protein-bleached-bread)

## Best For

- supoobe enthusiasts

## Why This Product

- Trusted supoobe brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Long Shelf Life:** Store for up to a year while maintaining quality—bake with confidence!
- • **Chewy Perfection:** Ideal for bagels, rolls, and pizza crusts—your go-to for chewy delights.
- • **Elevate Your Baking Game:** Transform your bread with a light, airy texture and a stable structure.
- • **Enhanced Dough Elasticity:** Achieve better rise and workability for a more enjoyable baking experience.
- • **Premium Quality Ingredients:** Crafted from high-quality spring and winter wheat for superior strength.

## Overview

Scratch Premium High Gluten Flour is a 5 LB bag of enriched and malted wheat flour, boasting 14% high protein content. Perfect for creating a variety of baked goods, this flour enhances texture and structure, making it ideal for chewy breads like bagels and pizza crusts. With a long shelf life and allergen-safe practices, it’s the premium choice for serious bakers.

## Description

Product description Scratch Premium Artisan Bread Flour Unbleached Bread Flour for Premium Artisan Recipes and Bread Machines Craft Incredible Baked Goods - Perfect for making high-quality breads and baked goods. Bake rustic country breads, baguettes, donut bases, croissants, pizza and more. Great for traditional bread making or can even be used as bread flour for bread machine baking. Enjoy Crisper Crusts and Deliciously Tender Loaves - Scratch Artisan Bread Flour is a high-protein bread baking flour specially formulated to provide crisp and crackly crusts and promotes irregular hole structures resulting in a beautiful, tender, and springy crumb. Quality Ingredients - Our unbleached bread flour for baking blend is made specifically selected spring and winter wheat and goes through a robust milling process, ensuring quality that you can see and taste. Shelf Life and Allergen Info - Our flour stores for 1 year under ideal conditions. This product is processed on equipment that processes products containing milk, soy, wheat, egg, peanut, and tree nuts. Not suitable for anyone with gluten intolerance. Scratch Premium Defatted Soybean Flour Gourmet Baking Ingredients Contains Calcium, Iron, Potassium, Protein, & Dietary Fiber Rich Nutty Flavor Low in Fat The magic of soybean flour: Soy flour is made from roasted soybeans that are ground into a fine dry powder. It is a rich source of proteins, fibers, vitamins, iron, & potassium. Make your recipes healthier: Replace up to 30% of wheat flour in any of your regular baking, bread, pasta, pastry, cake, donut, muffin, & pizza recipes. Comes in a convenient size that fits neatly into any pantry. Adds a pleasant texture & flavor : Scratch soybean flour enhances any recipe with a rich & hearty nut flavor. It adds a wonderful consistency to any dough, lightens batters, and makes baked goods crispier. Low-fat soy flours: Perform best in sweet, rich, baked goods like: cookies, soft yeast breads, and quick breads. Low in fat and zero sodium. Soy flour is great as a thickening agent for sauce, dip, jus, dressing, and gravy. Scratch No.1 Durum Semolina Flour Fine Semolina Flour for Pasta, Pizza Dough, Cake Flour and Bread Flour, 100% Fine Ground All-Natural Durum Wheat Make Authentic Recipes From Scratch - Semolina flour is the essential ingredient for making authentic homemade Italian pastas. Our product is the perfect semolina flour for pizza and can also be used for gnocchi, couscous, breads, cakes, and more. Perfect Consistency and Taste - Along with its sweet nutty flavor and yellow color, Scratch Semolina Flour is naturally high in gluten and protein which create an elastic dough that maintains its size and shape when cooked, making it the perfect flour for pasta noodles and couscous. Premium Quality Semolina Flour - Commonly known as pasta flour, semolina flour is ground from hard durum wheat, resulting in a coarse durum flour with a sweet and slightly nutty taste. The quality ingredients make it the best choice for making pastas. Convenient Packaging and Storage - Store Scratch Semolina Flour in a cool, dry place up to a year for optimal results. Scratch Premium High Gluten Flour High Protein Bleached Bread Flour Give Your Bread the Perfect Texture and Structure - Scratch Premium High Gluten Flour is a high protein bread flour that gives your baked goods a light and airy texture but stable structure. Bake Delicious and Beautiful Baked Goods - High gluten flour is essential when making chewy breads such as bagels, rolls, pizza crusts, and works great in all bread recipes giving your goods crispier crusts and a delicious, lofty texture. Premium Quality High Protein Flour - Made from high quality spring and winter wheat, our high-gluten flour features greater strength and absorption compared to other bread flours. Shelf Life and Allergen Info - Our flour stores for 1 year under ideal conditions. Our vendors follow good manufacturing practices to segregate ingredients to avoid cross contact with allergens. Made in a facility that processes wheat, milk, eggs, tree nuts and soy. Not suitable for anyone with gluten intolerance.

Review: Great flour - The quality of the flour seems very good, and it makes great bagels!
Review: Best bread ever with it - I made some amazing best bread ever with this flour! So happy!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08QNC8SL1 |
| Brand | SUPOOBE |
| Brand Name | SUPOOBE |
| Cuisine | Multi-cuisine |
| Customer Reviews | 4.6 out of 5 stars 130 Reviews |
| Item Package Weight | 2.3 Kilograms |
| Number of Items | 1 |
| Package Weight | 2.3 Kilograms |
| Size | 5 Pound (Pack of 1) |
| UPC | 850024925175 |
| Unit Count | 80 Fluid Ounces |

## Product Details

- **Brand:** SUPOOBE
- **Number of Items:** 1
- **Package Weight:** 2.3 Kilograms
- **UPC:** 850024925175
- **Unit Count:** 80 Fluid Ounces

## Images

![Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB) - Image 1](https://m.media-amazon.com/images/I/71EJUYc1cRL.jpg)
![Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB) - Image 2](https://m.media-amazon.com/images/I/8157ku-pTlL.jpg)
![Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB) - Image 3](https://m.media-amazon.com/images/I/9135hsg-kKL.jpg)
![Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB) - Image 4](https://m.media-amazon.com/images/I/91+KSHldlOL.jpg)
![Scratch Premium High Gluten Flour - 14% High Protein Bleached Bread Flour - Enriched and Malted Wheat Bread Flour for Baking Bread and Bread Machines (5 LB) - Image 5](https://m.media-amazon.com/images/I/81eCcBsyo3L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great flour
*by Z***N on April 17, 2022*

The quality of the flour seems very good, and it makes great bagels!

### ⭐⭐⭐⭐⭐ Best bread ever with it
*by D***S on April 10, 2022*

I made some amazing best bread ever with this flour! So happy!

### ⭐⭐⭐⭐ Scratch Premium High Gluten Flour
*by B***E on May 28, 2022*

This is wonderful flour, makes great bread, but far too expensive so won't buy again.

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.hr/products/269081782-scratch-premium-high-gluten-flour-14-high-protein-bleached-bread](https://www.desertcart.hr/products/269081782-scratch-premium-high-gluten-flour-14-high-protein-bleached-bread)

---

*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-06-09*