---
product_id: 397577561
title: "Gellan Gum Low Acyl 10kg Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container"
brand: "special ingredients"
price: "€ 2954.43"
currency: EUR
in_stock: true
reviews_count: 13
category: "Special Ingredients"
url: https://www.desertcart.hr/products/397577561-gellan-gum-low-acyl-10kg-premium-quality-powder-non-gmo
store_origin: HR
region: Croatia
---

# Non-GMO, Gluten-Free, Vegan Produces crystal-clear, firm gels Heat resistant up to 120°C Gellan Gum Low Acyl 10kg Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container

**Brand:** special ingredients
**Price:** € 2954.43
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your culinary artistry with heat-proof clarity and clean-label power!

## Quick Answers

- **What is this?** Gellan Gum Low Acyl 10kg Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container by special ingredients
- **How much does it cost?** € 2954.43 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/397577561-gellan-gum-low-acyl-10kg-premium-quality-powder-non-gmo)

## Best For

- special ingredients enthusiasts

## Why This Product

- Trusted special ingredients brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean Label Confidence:** Non-GMO, gluten-free, vegan, and non-irradiated—crafted for the conscious professional chef.
- • **Economical & Efficient:** A little goes a long way with this premium 10kg powder—bulk supply for serious kitchen innovators.
- • **Crystal Clear Perfection:** Achieve visually stunning, transparent gels that elevate your plating and presentation game.
- • **Next-Level Heat Stability:** Create gels and jellies that hold strong even at 120°C—perfect for innovative culinary creations.
- • **Versatile Culinary Powerhouse:** From thickening sauces to fluid gels and heat-stable purées, unlock endless texture possibilities.

## Overview

Gellan Gum Low Acyl is a premium, multi-functional gelling agent and thickener that produces firm, clear gels stable up to 120°C. Ideal for vegan and gluten-free applications, it offers superior gel strength and visual clarity compared to agar agar, making it a top choice for chefs and food innovators seeking versatile, heat-resistant textures in sauces, jellies, and purées.

## Description

Product Description Gellan Gum Type F (Low Acyl) Premium Quality Refined Powder, Suitable for Vegans and Vegetarians, Non-GMO, Gluten Free BRCGS / GFSI GRADE AA CERTIFIED SUPPLIER Special Ingredients are suppliers of the finest quality food ingredients & flavourings to the trade throughout UK, Europe & Worldwide. Due to the range and quality of our products we have built a customer base to include some of the worlds leading Chefs, Restaurants, Producers & Foodies. Offering the most innovative and latest products in modernist cuisine. Using the power of nature & science to develop new & exciting concepts. Our Gellan Gum is a premium quality refined powder. Gellan Gum F is the most popular type of Gellan Low Acyl. It is a multi-functional gelling agent and thickener, producing firm gels with perfect visual clarity. Gellan Gum F can also be used in lower concentrations to produce fluid gels, pastes and to thicken liquids. It gives outstanding flavour release. Used as a superior alternative to Agar Agar and vegetarian substitute Gelatine. Produce heat resistant gels and jellies Produce clear and firm gels which can withstand the temperature of up to 120C Add to fruit juice to produce heat stable purées that can then be turned into tuiles Create fluid gels for sauces and use to thicken liquids Suitable for Vegans, Non-GMO, Gluten Free, Non-Irradiated Our Gellan Gum is a premium quality refined powder. Gellan Gum Low Acyl is the most popular type of Gellan, also know as Gellan Gum Type F. It is a multi-functional gelling agent and thickener, producing firm gels with perfect visual clarity. Gellan Gum Low Acyl can also be used in lower concentrations to produce fluid gels, pastes and to thicken liquids. It gives outstanding flavour release. Used as a superior alternative to Agar Agar and vegetarian substitute Gelatine. The main advantages over Agar Agar are its high gel strength, excellent stability and producing a perfect visual clarity gel that can withstand temperatures up to 120ºC. Gellan Gum gels are stable in solutions ranging from 3.5 - 8.0ph making them suitable for a wide range of applications, they can be combined with various gelling agents to improve strength and texture. Gellan Gum Low Acyl can be used individually, or with other products. Heat Resistant Apple Gel With Apple Blossom Using Special Ingredients Gellan Gum And Malic Acid

Review: A super quality thickener - This is an excellent product and one that I use regularly in the kitchen. Provides a tasteless thickened texture and that is quite unlike gelatine or a jelly producing product. Can be used on literally anything that is in a liquid state so easy to thicken fruit juices into clear gels without any of the texture from pureeing, or thicken gravies more easily than cornflour etc as it dissolves and is incorporated more evenly... It does take a little time for the product to become fully hydrated and to final consistency, so whilst it states 'instant' it isn't actually quite that fast... Give it a few minutes to act and then recheck consistency before adding more otherwise you risk overdoing it... A little goes a long way so good value for money too...
Review: Great quality item - Great quality item and competitive pricing. This was purchased to make large batches of marshmallow flowers for cake decorations and works a treat. The container is sturdy enough that it can be opened many times without fear of breaking.

## Features

- Produce heat resistant gels and jellies
- Produce clear and firm gels which can withstand the temperature of up to 120C
- Add to fruit juice to produce heat stable purées that can then be turned into tuiles
- Create fluid gels for sauces and use to thicken liquids
- Suitable for Vegans, Non-GMO, Gluten Free, Non-Irradiated.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B09Q6FP3XN |
| Age Range Description | Adult |
| Best Sellers Rank | 636 in Grocery ( See Top 100 in Grocery ) 1 in Baking Supplies: Thickeners |
| Brand | SPECIAL INGREDIENTS |
| Brand Name | SPECIAL INGREDIENTS |
| Container Type | Tub |
| Customer Reviews | 4.5 out of 5 stars 12,152 Reviews |
| Flavour | Gellan Gum Low Acyl |
| Item Form | Powder |
| Item Package Weight | 10000 Grams |
| Item Weight | 10000 Grams |
| Item weight | 10000 Grams |
| Manufacturer | Special Ingredients Ltd |
| Material Features | GMO Free, Gluten Free |
| Material feature | GMO Free, Gluten Free |
| Number of Items | 1 |
| Number of items | 1 |
| Part Number | 5056191008009 |
| Size | 10 kg (Pack of 1) |
| Speciality | GMO Free, Gluten Free |
| Specialty | GMO Free, Gluten Free |
| Unit Count | 10000.0 gram |
| Unit count | 10000.0 gram |

## Images

![Gellan Gum Low Acyl 10kg Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container - Image 1](https://m.media-amazon.com/images/I/71+Ob8DagIL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A super quality thickener
*by P***. on 27 May 2025*

This is an excellent product and one that I use regularly in the kitchen. Provides a tasteless thickened texture and that is quite unlike gelatine or a jelly producing product. Can be used on literally anything that is in a liquid state so easy to thicken fruit juices into clear gels without any of the texture from pureeing, or thicken gravies more easily than cornflour etc as it dissolves and is incorporated more evenly... It does take a little time for the product to become fully hydrated and to final consistency, so whilst it states 'instant' it isn't actually quite that fast... Give it a few minutes to act and then recheck consistency before adding more otherwise you risk overdoing it... A little goes a long way so good value for money too...

### ⭐⭐⭐⭐⭐ Great quality item
*by V***S on 18 February 2026*

Great quality item and competitive pricing. This was purchased to make large batches of marshmallow flowers for cake decorations and works a treat. The container is sturdy enough that it can be opened many times without fear of breaking.

### ⭐⭐⭐⭐ Clean, fine, and versatile—binds, blends, and boosts texture in DIY snacks and kitchen prep.
*by G***E on 21 September 2025*

Used this in protein bars, chocolate slabs, and cold brew emulsions—fine powder mixes clean with no grit or clumping. Helps bind oils and liquids, especially in nut butter blends or infused oils. I’ve used it in van stash treats and merch prep snacks—keeps texture smooth and shelf-stable. Also handy for foams and sauces if you’re experimenting with molecular-style cooking. No taste, no smell, and no drama—just clean blending and better consistency. 🔍 Specs & Features Size: 100g pouch Type: Soy-derived lecithin powder Function: Emulsifier, stabiliser, texture enhancer Use: Chocolate, protein bars, sauces, foams, baking Compatibility: Vegan, gluten-free, non-GMO Storage: Resealable pouch—keep dry and cool 🧪 Performance Blendability: Fine powder—no clumps Taste Impact: Neutral—no flavour added Shelf Life: Long—stores well sealed Versatility: Works in hot and cold prep 👍 Pros ✅ Premium grade—clean and consistent ✅ No taste or smell—neutral in blends ✅ Works in hot and cold recipes ✅ Vegan and gluten-free ✅ Easy to measure and store 👎 Cons ❌ Needs precise dosing—too much can thicken ❌ Not instant—needs mixing or blending ❌ Can clump if exposed to moisture ❌ No scoop included—use digital scale 🧭 Personal Verdict If you want clean emulsification and better texture in DIY snacks or kitchen blends, this lecithin powder earns its spot. I’ve used it across protein bars, infused oils, and chocolate prep—no drama, just tidy results and smooth finish. Proper stash-ready gear for anyone who likes their creations sorted and shelf-stable.

## Frequently Bought Together

- Gellan Gum Low Acyl 10kg Premium Quality Powder Non-GMO, Gluten Free – Recyclable Container
- NKD Living 100% Natural Erythritol 1 Kg (2.2 lb) Granulated Zero Calorie Sugar Replacement
- Mr.P Ingredients Pectin 100g NH Powder Ideal for Jams Marmalades Chutney Fruit Jellies Fruit Compote Gelling Agent Vegan Vegetarian Halal Kosher Gluten Free (Recyclable Pot)

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-07-07*