--- product_id: 50030859 title: "The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments" price: "€ 0.37" currency: EUR in_stock: false reviews_count: 11 url: https://www.desertcart.hr/products/50030859-the-perfect-scoop-ice-creams-sorbets-granitas-and-sweet-accompaniments store_origin: HR region: Croatia --- # The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments **Price:** € 0.37 **Availability:** ❌ Out of Stock ## Quick Answers - **What is this?** The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments - **How much does it cost?** € 0.37 with free shipping - **Is it available?** Currently out of stock - **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/50030859-the-perfect-scoop-ice-creams-sorbets-granitas-and-sweet-accompaniments) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Buy The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments by Lebovitz, David (ISBN: 9781911127468) from desertcart's Book Store. Everyday low prices and free delivery on eligible orders. Review: Look no further - I bought this book at the same as Lola's one (also available on desertcart). I've been told by a number of people that Lola's is the best ice cream book on the market. Having gone through them both, I beg to differ....! Lebowitz' enthusiasm and sense of child-like wonder about ice cream really comes through in this book, whilst I find Lola's a bit cold (pardon the pun) and scientific. Lebowitz has a larger variety of recipes, sometimes giving custard and non-custard varieties of the same one for when you absolutely positively need ice cream as soon as humanly possible. The range and inventiveness of the recipes is also incredible - so far I've done bog standard vanilla (with a berry swirl), roasted banana, butterscotch and pecan and avocado (inspired) and they have all come out brilliantly. There are some properly weird sounding ones (cracked black pepper ice cream anyone?) which just sound so mental that they must be good. Next up - caramelised pear. Whilst I have yet to try the sorbets, sherbets or granitas I have every confidence that they will also be delicious. The book itself is very nicely put together, with hints, tips and serving suggestions available on most recipes. I find this gives me the confidence to muck about a little and put my own spin on things. Although this does mostly involve just adding a shot of bourbon to everything. Mmmmm grown-up ice cream... Oh - I would recommend investing in an ice cream machine too. Makes life so much easier and gives you a much creamier final product with no ice crystals in. Review: Delicious - instant professional ice cream connoisseur - I’ve had this book (and the ice cream maker) for a total of 10 days which I bought on a whim during Black Friday - I love ice cream but have never made it before. So far I have made: Chocolate ice cream (so good I made it twice) Green tea ice cream Roasted banana Toasted coconut Raspberry sherbet Raspberry and champagne sorbet Pineapple and champagne sorbet Blackberry sorbet Chewy chocolate brownies I’m obsessed! All of them have come out to be beautiful. The chocolate is the family favourite despite only 1 of 4 liking chocolate ice cream. All of them require a little cooking or blending and a chill in the fridge before putting in the ice cream maker but were easy to do (the pictures helped a lot). We don’t have enough freezer space or I would have made more already. I don’t think you need any other ice cream recipe book than this one as it has such a large variety to choose from - vanilla to avocado ice cream. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | 3,150,179 in Books ( See Top 100 in Books ) 17 in Cheese & Dairy 34 in Puddings & Desserts 5,192 in Home & Garden (Books) | | Customer reviews | 4.7 4.7 out of 5 stars (2,736) | | Dimensions | 26.5 x 2.8 x 18.6 cm | | ISBN-10 | 1911127462 | | ISBN-13 | 978-1911127468 | | Item weight | 500 g | | Language | English | | Print length | 256 pages | | Publication date | 20 July 2017 | | Publisher | Jacqui Small | ## Images ![The Perfect Scoop: Ice Creams, Sorbets, Granitas and Sweet Accompaniments - Image 1](https://m.media-amazon.com/images/I/91h973EABOL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Look no further *by M***N on 9 August 2012* I bought this book at the same as Lola's one (also available on Amazon). I've been told by a number of people that Lola's is the best ice cream book on the market. Having gone through them both, I beg to differ....! Lebowitz' enthusiasm and sense of child-like wonder about ice cream really comes through in this book, whilst I find Lola's a bit cold (pardon the pun) and scientific. Lebowitz has a larger variety of recipes, sometimes giving custard and non-custard varieties of the same one for when you absolutely positively need ice cream as soon as humanly possible. The range and inventiveness of the recipes is also incredible - so far I've done bog standard vanilla (with a berry swirl), roasted banana, butterscotch and pecan and avocado (inspired) and they have all come out brilliantly. There are some properly weird sounding ones (cracked black pepper ice cream anyone?) which just sound so mental that they must be good. Next up - caramelised pear. Whilst I have yet to try the sorbets, sherbets or granitas I have every confidence that they will also be delicious. The book itself is very nicely put together, with hints, tips and serving suggestions available on most recipes. I find this gives me the confidence to muck about a little and put my own spin on things. Although this does mostly involve just adding a shot of bourbon to everything. Mmmmm grown-up ice cream... Oh - I would recommend investing in an ice cream machine too. Makes life so much easier and gives you a much creamier final product with no ice crystals in. ### ⭐⭐⭐⭐⭐ Delicious - instant professional ice cream connoisseur *by L***. on 5 December 2023* I’ve had this book (and the ice cream maker) for a total of 10 days which I bought on a whim during Black Friday - I love ice cream but have never made it before. So far I have made: Chocolate ice cream (so good I made it twice) Green tea ice cream Roasted banana Toasted coconut Raspberry sherbet Raspberry and champagne sorbet Pineapple and champagne sorbet Blackberry sorbet Chewy chocolate brownies I’m obsessed! All of them have come out to be beautiful. The chocolate is the family favourite despite only 1 of 4 liking chocolate ice cream. All of them require a little cooking or blending and a chill in the fridge before putting in the ice cream maker but were easy to do (the pictures helped a lot). We don’t have enough freezer space or I would have made more already. I don’t think you need any other ice cream recipe book than this one as it has such a large variety to choose from - vanilla to avocado ice cream. ### ⭐⭐⭐⭐⭐ Worth giving up shop bought ice cream for! *by D***O on 15 January 2011* I stumbled upon this book when looking for a place to start making ice cream using a machine and was initially impressed by the sheer variety of recipes on offer (I would never have thought to include cheese in an ice cream before reading this book!). When it arrived I was incredibly impressed by the sheer detail offered into how to master the basics - how to make a custard, how long to leave flavours to steep and even such simple concepts as using cool mixtures in the machine rather than warm. Once I'd mastered the basic vanilla I couldn't wait to start tucking into some of the more exciting recipes and to date I have made the following: Dark chocolate raspberry Coconut Sour Cream strawberry Peanut butter and chocolate Pear and caramel Pear & Pecorino cheese And (with the exception of the cheese one which I found a bit too crazy for my palette) they have all been delicious (particularly the pear caramel / coconut) and since buying this book I have given up my haagen dazs habit as everything coming out of this book tastes so much better :) Bottom line - if you have an ice cream machine or are at all serious about ice cream, this book is an essential purchase! --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.hr/products/50030859-the-perfect-scoop-ice-creams-sorbets-granitas-and-sweet-accompaniments](https://www.desertcart.hr/products/50030859-the-perfect-scoop-ice-creams-sorbets-granitas-and-sweet-accompaniments) --- *Product available on Desertcart Croatia* *Store origin: HR* *Last updated: 2026-06-22*