---
product_id: 516920269
title: "Pub Kitchen: The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER"
price: "€ 59.71"
currency: EUR
in_stock: true
reviews_count: 13
url: https://www.desertcart.hr/products/516920269-pub-kitchen-the-ultimate-modern-british-food-bible-the-sunday
store_origin: HR
region: Croatia
---

# 4.6/5 star rating from 700+ reviews 100+ modern British pub recipes Michelin-starred chef Tom Kerridge’s expertise Pub Kitchen: The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER

**Price:** € 59.71
**Availability:** ✅ In Stock

## Summary

> 🍽️ Cook Like a Michelin Star, Feel Like a Local Legend

## Quick Answers

- **What is this?** Pub Kitchen: The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER
- **How much does it cost?** € 59.71 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/516920269-pub-kitchen-the-ultimate-modern-british-food-bible-the-sunday)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Join the Foodie Elite:** A Sunday Times bestseller with rave reviews—don’t miss out on the cookbook that’s redefining pub food for millennials.
- • **Elevate Your Home Cooking:** Over 100 flavour-packed, no-nonsense pub recipes to impress your guests and upgrade your weeknight dinners.
- • **Accessible Gourmet Flavours:** Recipes designed for busy professionals—simple ingredients, bold tastes, and no ‘cheffy’ fuss.
- • **Chef-Curated British Classics:** Tom Kerridge’s Michelin-starred mastery brings modern gastropub favourites and innovative twists to your kitchen.
- • **Celebrate British Food Culture:** From hearty pies to indulgent puddings, experience the best of contemporary British pub cuisine at home.

## Overview

Pub Kitchen by Tom Kerridge is a Sunday Times bestselling cookbook featuring over 100 modern British pub recipes. Celebrated for its accessible, flavour-driven dishes, it brings Michelin-starred expertise into your home kitchen with simple, bold recipes inspired by gastropubs. Highly rated by over 700 reviewers, this book is a must-have for professionals seeking to elevate their cooking with authentic, contemporary British flavours.

## Description

THE SUNDAY TIMES BESTSELLER A feast of recipes that bring elevated pub food into the home kitchen . . . Tom Kerridge has gone back to his heartland with over 100 recipes that celebrate modern British cooking 'TOM IS THE KING OF FLAVOUR-PACKED, NO-NONSENSE FOOD' ANDI OLIVER 'One of our most celebrated chefs' Sunday Times 'Warm-hearted, honest and joyful' Prue Leith 'Next-level pub food' Paul Ainsworth _______ Welcome to my PUB KITCHEN ' British pub food has come so far over the past decade and it's been really exciting to see. In celebration, I've taken the most popular items on the menus in brilliant modern British pubs and given them a few fresh twists . This is food for everyone - it's the food I'm excited about, it's the food I like to cook at home, and I hope you enjoy it too.' Tom Kerridge has spent a lifetime perfecting next-level pub cooking . In Pub Kitchen he distils that knowhow into 100 super-tasty recipes for home cooks . Taking inspiration from modern gastropubs, Tom's recipes are simple, contemporary and delicious. With pub-inspired chapters including . . . · Snacks · Lighter Dishes · Fish, Meat and Veg Mains · Pies & Roasts · Puddings Recipes include gastropub favourites like Creamy Prawn Tagliatelle and Steak and Ale Pies , twists on classics like Tempura Cod and Njuda Sausage Rolls , and of course loads of indulgent desserts like legendary Sticky Date and Banana Pudding and Apple Crumble . A stunning bible of brilliant pub recipes by Britain's best-loved Michelin-starred chef. _______ 'This book has everything I've always loved about Tom's cooking: clever, flavour-driven recipes, bursting with Tom's love of pub food' Angela Hartnett 'A beautiful book that is packed with exciting and innovative takes on traditional pub classics' Jessie Ware 'Generosity and flavour are at the heart of all Tom's cooking, and you'll find them in spades in this gorgeous book' Hugh Fearnley-Whittingstall Tom Kerridge's new book, The BBQ Book , is out now.

Review: Great quality - Brilliant recipes
Review: Love it!!!! - I don’t often write reviews (due to being very busy and important obviously!) but I was really saddened to read the reviews of Tom’s new book. There are so many fabulous recipes in this book. They arnt ‘cheffy’. At all. They are good honest recipes with ingredients that are full of flavour. I have a lot of cookery books in my slightly too large collection (452 to be precise - and yes I really did count them) and this is definitely going to be one of my most used books. I think it’s brilliant. So don’t be put off by negative reviews. This is 100% a book worth having if you love cooking and eating big bold flavours. Go Mr K! You have made my week!! 😎

## Features

- New Store Stock

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | 5,343 in Books ( See Top 100 in Books ) 17 in British Food & Drink 30 in Party Planning 53 in Restaurant Cookbooks |
| Customer Reviews | 4.6 out of 5 stars 726 Reviews |

## Images

![Pub Kitchen: The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER - Image 1](https://m.media-amazon.com/images/I/71fLTsnsmfL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great quality
*by P***S on 15 August 2026*

Brilliant recipes

### ⭐⭐⭐⭐⭐ Love it!!!!
*by M***Y on 19 September 2023*

I don’t often write reviews (due to being very busy and important obviously!) but I was really saddened to read the reviews of Tom’s new book. There are so many fabulous recipes in this book. They arnt ‘cheffy’. At all. They are good honest recipes with ingredients that are full of flavour. I have a lot of cookery books in my slightly too large collection (452 to be precise - and yes I really did count them) and this is definitely going to be one of my most used books. I think it’s brilliant. So don’t be put off by negative reviews. This is 100% a book worth having if you love cooking and eating big bold flavours. Go Mr K! You have made my week!! 😎

### ⭐⭐⭐⭐ It’s a book for cooks
*by P***P on 18 September 2023*

At first pass through the book I was left feeling this is not pub grub. On taking my time it struck me this really was gastro pub grub at a high level. Spoons it is not! What does this mean? Well it’s not for someone who wants a quick bite or someone who is not a confident cook. The recipes are relatively complex and can be ingredient rich, but with that will come a depth of taste and a satisfying meal. Anyone who likes cooking and is happy to spend time in the kitchen should be well rewarded with these recipes. Many of these recipes are new tastes to me and it will be interesting to cook them. Grab a glass of wine, put some tunes on and give this a try. Your tastebuds will be rewarded.

## Frequently Bought Together

- Pub Kitchen: The Ultimate Modern British Food Bible: THE SUNDAY TIMES BESTSELLER
- For the Love of Food: Recipes for Life’s Delicious Moments
- Ottolenghi COMFORT: The No.1 Sunday Times bestseller

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-10-15*