---
product_id: 559568024
title: "Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container"
brand: "special ingredients"
price: "€ 19.86"
currency: EUR
in_stock: false
reviews_count: 5
url: https://www.desertcart.hr/products/559568024-agar-agar-powder-100g-3-5oz-premium-quality-european-origin
store_origin: HR
region: Croatia
---

# 100% Vegan, Non-GMO, Gluten Free Gel strength 900+ gr/cm² Heat resistant gels up to 85ºC Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container

**Brand:** special ingredients
**Price:** € 19.86
**Availability:** ❌ Out of Stock

## Summary

> 🌿 Elevate your culinary creations with the power of pure, premium agar agar!

## Quick Answers

- **What is this?** Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container by special ingredients
- **How much does it cost?** € 19.86 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/559568024-agar-agar-powder-100g-3-5oz-premium-quality-european-origin)

## Best For

- special ingredients enthusiasts

## Why This Product

- Trusted special ingredients brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Unmatched Gel Power:** Experience premium European-grade agar with a gel strength exceeding 900 gr/cm² for perfectly firm, sliceable gels every time.
- • **Eco-Friendly Packaging:** Packaged in a recyclable container, aligning with your sustainable lifestyle and kitchen ethos.
- • **Pure & Clean Ingredients:** Non-bleached, non-irradiated, gluten-free, and vegan-friendly—crafted for the conscious professional chef.
- • **Versatile Texture Enhancer:** Transform jams, custards, icings, and fruit purées with superior thickening and texture-improving properties.
- • **Heat-Resistant Culinary Magic:** Create heat-stable jellies and mousses that hold their shape up to 85ºC—ideal for innovative hot desserts and sauces.

## Overview

This 100g premium European-origin Agar Agar Powder offers superior gel strength (900+ gr/cm²) and heat resistance up to 85ºC, making it perfect for vegan, gluten-free, and non-GMO culinary applications. Its non-bleached, non-irradiated purity ensures clean, odorless gels that enhance texture in desserts, sauces, and icings, all while packaged sustainably in a recyclable container.

## Description

Our Agar Agar is a premium quality refined powder. Agar Agar is a versatile vegetarian gelling and thickening agent, mainly used as a superior vegetarian alternative to Gelatine. Our Agar Agar provides odourless, colourless superior quality gels even at very low concentrations. It can be used to produce hard, brittle, transparent and neutral gels that resist acidic pH down to 3.5. Agar Agar gels melt in the mouth giving excellent flavour release. It becomes soluble at about 90-100°C and sets on cooling of the solution at around 38-45°C. Agar Agar can be reheated up to 85ºC without any melting. Due to this products gelling properties it is invaluable for modifying the structure of hot creams and mousse. Produce heat resistant gels and jellies that can withstand temperatures of 85ºC . Produce strong, rigid gels that can be sliced. Use in a whipper gun to make light heat stable mouses. Use to improve jams and custards texture Add to fruit juice to produce heat stable purées. Create fluid gels for sauces. Use to thicken liquids. Add to water based icings to avoid the need for refrigeration How to use: The dosage rates of Agar Agar are between 2-10g per 1kg of solution. To make a firm jelly / gel you will require approximately 7-10g. Soak the Agar Agar in the liquid solution for 5-10 minutes, then gently bring to the boil stirring constantly until all of the Agar Agar is dissolved, heat the solution to approx 100ºC. The solution will then set upon cooling at around 40–45°C. The gelling abilities of Agar Agar are affected by the acidity or alkalinity of the ingredients. Acidic fruits require greater amounts. The ph solubility of Agar Agar is: 4.5–9.0. If you have not used enough Agar Agar the solution can be boiled and more added to get the texture you require. Storage Conditions: Please store in dry, cool conditions and not in direct sunlight. Shelf life of 2 years. Ingredients: 100% Pure Agar Agar E406 Dietary Information: Suitable for Vegan's & Vegetarian's, Non GMO, Gluten Free, Halal friendly, Kosher friendly. Produced in the EU

Review: AGAR-AGAR en poudre très fine. Se dissout très bien. Le prix est intéressant et je l'utilise pour confectionner des flans.
Review: Worked great for making vegan cashew cheese, but product has a slight "fishy" smell while cooking and it seeps into the finished product.

## Features

- Non Bleached Premium Quality Pure European Grade. Gel strength of over 900 gr/cm2
- Produce heat resistant gels and jellies that can withstand temperatures of 85ºC
- Produce strong, rigid gels that can be sliced
- Use a whipper gun to make light heat-stable mousses, to improve jams and custards texture and thicken liquids
- Add to water-based icings to avoid the need for refrigeration
- Suitable for Vegans & Vegetarians, Non-GMO, Gluten Free, Non-Irradiated, Non-bleached.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00EZMPMNE |
| Best Sellers Rank | #591,613 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1,024 in Cooking & Baking Thickeners |
| Customer Reviews | 4.4 4.4 out of 5 stars (1,965) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | Special Ingredients Ltd |
| Product Dimensions  | 3.23 x 3.23 x 3.35 inches; 3.53 ounces |
| Units  | 3.53 Ounce |

## Product Details

- **Brand:** Special Ingredients
- **Item Weight:** 100 Grams
- **Material Feature:** Natural
- **Specialty:** GMO Free
- **Unit Count:** 3.53 Ounce

## Images

![Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container - Image 1](https://m.media-amazon.com/images/I/31WsPmilSgL.jpg)
![Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container - Image 2](https://m.media-amazon.com/images/I/41+9fhhmp+L.jpg)
![Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container - Image 3](https://m.media-amazon.com/images/I/41bcFnYO-xL.jpg)
![Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container - Image 4](https://m.media-amazon.com/images/I/41jN0elzhoL.jpg)
![Agar Agar Powder 100g / 3.5oz Premium Quality European Origin Non-Bleached, Vegan, Non-GMO, Gluten Free, Non-Irradiated - Recycable Container - Image 5](https://m.media-amazon.com/images/I/41xqKrnRDxL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by P***4 on May 5, 2016*

AGAR-AGAR en poudre très fine. Se dissout très bien. Le prix est intéressant et je l'utilise pour confectionner des flans.

### ⭐⭐⭐ Review
*by M***A on January 20, 2018*

Worked great for making vegan cashew cheese, but product has a slight "fishy" smell while cooking and it seeps into the finished product.

### ⭐⭐⭐ Review
*by S***O on December 10, 2015*

Produit conforme, mais pour ce qui est de ses propriétés amincissantes, je ne sais pas trop quoi dire. Ce produit est censé donné une sensation de satiété, et dans mon cas, ça ne fonctionne pas vraiment.

## Frequently Bought Together

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---

*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-03-24*