---
product_id: 610847231
title: "Sweeteners, Allulose, Zero Calorie Sweetener, 12 oz (340 g)"
brand: "wholesome"
price: "€ 44.43"
currency: EUR
in_stock: true
reviews_count: 6
category: "Wholesome"
url: https://www.desertcart.hr/products/610847231-sweeteners-allulose-zero-calorie-sweetener-12-oz-340-g
store_origin: HR
region: Croatia
---

# Zero Net Carbs Non-GMO Verified Bakes & Browns Like Sugar Sweeteners, Allulose, Zero Calorie Sweetener, 12 oz (340 g)

**Brand:** wholesome
**Price:** € 44.43
**Availability:** ✅ In Stock

## Summary

> 🍰 Sweetness without the guilt—join the zero-cal revolution!

## Quick Answers

- **What is this?** Sweeteners, Allulose, Zero Calorie Sweetener, 12 oz (340 g) by wholesome
- **How much does it cost?** € 44.43 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/610847231-sweeteners-allulose-zero-calorie-sweetener-12-oz-340-g)

## Best For

- wholesome enthusiasts

## Why This Product

- Trusted wholesome brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sweeten Smarter:** 1 1/3 cups of allulose equals the sweetness of 1 cup of sugar, making your recipes foolproof.
- • **Keto & Vegan Friendly:** Certified Keto, Vegan, Gluten-Free, and Kosher to fit your mindful lifestyle effortlessly.
- • **Pure Guilt-Free Sweetness:** Enjoy the clean, natural taste of allulose with zero calories and zero glycemic impact.
- • **Sugar’s Baking Doppelgänger:** Bakes and browns just like sugar—perfect for fluffy cakes, muffins, and quick breads.
- • **Trusted Quality & Transparency:** Non-GMO Project Verified and crafted with care from natural enzymes and non-GMO corn.

## Overview

Wholesome Sweeteners Allulose is a premium zero-calorie sweetener made from non-GMO corn through natural enzymatic processes. It delivers the same sweetening power and baking performance as sugar but with zero net carbs and no glycemic impact. Certified Keto, Vegan, Gluten-Free, and Kosher, it’s designed for health-conscious professionals seeking guilt-free indulgence without compromising taste or quality.

## Description

Clean Sweet Taste Non GMO Project Verified Pure This Product is Keto Certified Kosher Only One Pure and Simple Ingredient Naturally Vegan Gluten Free No Glycemic Impact 0 g Net Carbs At Wholesome we are committed to building stronger, caring communities and that means putting extra care into everything we do. When you want or need to reduce table sugar, Wholesome Allulose is a choice you can feel good about. Allulose is a naturally occurring sugar found in figs, raisins, and kiwi. We craft ours using natural enzymes and non-GMO corn, keeping it free from fillers and flavors. 100% pure, Non-GMO Allulose Clean, sweet taste Bakes and browns like sugar for fluffy cakes, muffins, and quick breads Delicious in coffee, tea, smoothies, and cereal 1 1/3 cups allulose sweetens like 1 cup table sugar. 9 g total carbs - 9 g allulose = 0 g net carbs

Review: Trying it for first time - No cal and tasteless
Review: Don't believe the negative hype. - I've got LADA which is treated as Type I Diabetes. I have to watch my carbs. Simple as that. You'll see a bunch of people complaining about how you shouldn't buy this product. "Its corn." As if corn wasn't a natural substance. "It's not organic." So what? I'd rather have sterile chemicals on my food products than feces. Here's the thing. Different strokes for different folks. There are some people who run into digestive problems with ANYTHING. And they tend to think, if it doesn't work for me, it won't work for you. And they also think they should try to paint the product as the spawn of satan. I don't roll that way. I tell people my experience and encourage them to make their own decision. I bake with this stuff. I put it in my coffee. I put it into simple syrups for zero carb cocktails. And it is wonderful. I also love that is a natural sugar. Yes, yes. It is made - in bulk - through an enzymatic process from corn. It is still found in regular foods. And if you complain about how "un-natural enzymatic processes are," then frankly you're simply ignorant. I'm not being insulting. I'm stating a fact. Because every time you take a bite of food, chew it up with your saliva, and swallow it, you have just subjected your food to an enzymatic process. Your saliva is full of enzymes. "Oh those are natural." Chemicals are chemicals. The source doesn't matter. Mercury is "natural." I don't suggest you take a big slug of that. Or how about lead? Oh, I know! Uranium! All natural!! And all will kill you. "Natural" isn't a good standard to go by. Don't fall for the marketing gimmicks that companies use to manipulate you into buying products. No, you do NOT need gluten free water. If someone tries to sell you a bottle of that, you need to understand that they think you are stupid. Buy products because of their specific value to you. I wish I could use sugar. It's delicious. But I can't. I don't like the artificial sweeteners. They all leave either a bitter after taste, or have weird cooling effects. The one I like the most is the pink stuff. We have nearly a century of data on its safety. But it's not perfect. I like allulose. It is a saccharide, as is sugar, that is found in the real foods we eat. Thank God that chemists have used their divine gifts to take this gift from nature and mass produce it! It has brought food joy back into my life. So try it. Maybe it will disagree with you. Or maybe it will help you meet your health goals while maintaining some degree of food joy. But decide for yourself. If I had listened to all the negative-nancy reviews, I'd have missed out. And that would have been a shame. I do wish it were a bit less expensive, but sugar used to be only for the wealthy. At least buying a pound of this isn't costing me a month's wages. And to me, the enjoyment I get from it, while it helps protect my health, is worth the price.

## Features

- Wholesome's allulose sweetener is Non-GMO Project Verified, Keto Certified, Kosher Certified, naturally gluten-free and Vegan
- WHOLESOME MISSION: We are dedicated to empowering healthier lives with our premium sugar substitutes, crafted to perfection for guilt-free sweetness and exceptional taste. Quality is our commitment.
- Delightful Sweetness: Discover a world of delightful sweetness with our premium sugar substitutes, perfect for beverages, cooking, and baking endeavors.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07YBTWGPM |
| Best Sellers Rank | #6,701 in Grocery ( See Top 100 in Grocery ) #15 in Stevia |
| Brand | Wholesome |
| Brand Name | Wholesome |
| Container Type | Bottle |
| Customer Reviews | 4.3 out of 5 stars 6,289 Reviews |
| Diet Type | Gluten Free |
| Diet type | Gluten Free |
| Global Trade Identification Number | 00012511958121 |
| Item Package Weight | 0.37 Kilograms |
| Item Weight | 12 Ounces |
| Item weight | 12 Ounces |
| Manufacturer | Wholesome Sweeteners |
| Model Number | 347649 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package information | Bottle |
| Package weight | 0.37 Kilograms |
| Part Number | 347649 |
| Specialty | GMO Free, Gluten Free, Vegan |
| UPC | 012511958121 |
| Unit Count | 340 Grams |

## Product Details

- **Brand:** Wholesome
- **Diet type:** Gluten Free
- **Item weight:** 12 Ounces
- **Package weight:** 0.36 Kilograms
- **Specialty:** GMO Free, Gluten Free, Vegan

## Images

![Sweeteners, Allulose, Zero Calorie Sweetener, 12 oz (340 g) - Image 1](https://m.media-amazon.com/images/I/71r7ZVY3GtL.jpg)

## Questions & Answers

**Q: Is this product 100% allulose?  Made from what?**
A: I had no idea this allulose is from corn. Fortunately corn isn't a problem for me. Allulose is a natural sugar from figs and other fruit that just wasnt cost effective to produce before. This stuff is amazing. I am super sensitive to odd tastes. I have never been able to use an arificial sweetener because they don't taste quite right. Allulose is the first time I can do that. It really does taste just like sugar but a little less sweet so I just add maybe 1/4 to 1/ more for the same flavor. I've only used the Wholesome granulated. I've noticed other brands will mix it with erythritol or sucralose which I can't use.

**Q: Is this organic? If not organic, what chemicals were used in growing the corn and what chemicals in processing please?**
A: At this time, our allulose is not organic, but we are actively experimenting with this option and are hopeful to be able to offer organic allulose later in 2021.  For our current product,  the corn that is used as the starting raw material is certified non GMO corn.  Utilizing a combination of heat and enzymatic fermentation, our non GMO corn is broken down into starch, then into fructose, and then into allulose.  Neither the corn nor the enzymes contain GMO’s.  The enzymes are processing aids and do not carry over into the final product.

**Q: What country is the made in?**
A: On my bottle is says Sugarland, TX.

**Q: Why have some said this contains corn? I do not see that on the label.**
A: It states right on the wholesome website that this allulose is "made through natural enzymatic process using non gmo corn."

## Customer Reviews

### ⭐⭐⭐⭐ Trying it for first time
*by A***R on 16 January 2026*

No cal and tasteless

### ⭐⭐⭐⭐⭐ Don't believe the negative hype.
*by R***E on 22 January 2022*

I've got LADA which is treated as Type I Diabetes. I have to watch my carbs. Simple as that. You'll see a bunch of people complaining about how you shouldn't buy this product. "Its corn." As if corn wasn't a natural substance. "It's not organic." So what? I'd rather have sterile chemicals on my food products than feces. Here's the thing. Different strokes for different folks. There are some people who run into digestive problems with ANYTHING. And they tend to think, if it doesn't work for me, it won't work for you. And they also think they should try to paint the product as the spawn of satan. I don't roll that way. I tell people my experience and encourage them to make their own decision. I bake with this stuff. I put it in my coffee. I put it into simple syrups for zero carb cocktails. And it is wonderful. I also love that is a natural sugar. Yes, yes. It is made - in bulk - through an enzymatic process from corn. It is still found in regular foods. And if you complain about how "un-natural enzymatic processes are," then frankly you're simply ignorant. I'm not being insulting. I'm stating a fact. Because every time you take a bite of food, chew it up with your saliva, and swallow it, you have just subjected your food to an enzymatic process. Your saliva is full of enzymes. "Oh those are natural." Chemicals are chemicals. The source doesn't matter. Mercury is "natural." I don't suggest you take a big slug of that. Or how about lead? Oh, I know! Uranium! All natural!! And all will kill you. "Natural" isn't a good standard to go by. Don't fall for the marketing gimmicks that companies use to manipulate you into buying products. No, you do NOT need gluten free water. If someone tries to sell you a bottle of that, you need to understand that they think you are stupid. Buy products because of their specific value to you. I wish I could use sugar. It's delicious. But I can't. I don't like the artificial sweeteners. They all leave either a bitter after taste, or have weird cooling effects. The one I like the most is the pink stuff. We have nearly a century of data on its safety. But it's not perfect. I like allulose. It is a saccharide, as is sugar, that is found in the real foods we eat. Thank God that chemists have used their divine gifts to take this gift from nature and mass produce it! It has brought food joy back into my life. So try it. Maybe it will disagree with you. Or maybe it will help you meet your health goals while maintaining some degree of food joy. But decide for yourself. If I had listened to all the negative-nancy reviews, I'd have missed out. And that would have been a shame. I do wish it were a bit less expensive, but sugar used to be only for the wealthy. At least buying a pound of this isn't costing me a month's wages. And to me, the enjoyment I get from it, while it helps protect my health, is worth the price.

### ⭐⭐⭐⭐⭐ Very good sugar dupe
*by L***A on 3 April 2024*

It's not as sweet as sugar but it tastes better than Stevia with no weird aftertaste. I've actually lost weight since swapping the sugar in my coffees for this, it may be expensive but in the long run it is far cheaper than treatment for obesity and heart issues.

## Frequently Bought Together

- Wholesome Sweeteners 12-Ounce Allulose Sweetener, Zero Calorie Sugar Substitute, Keto Friendly, Non GMO, Non-Erythritol, Gluten Free & Vegan Sweetener, 1 Pack
- My Normal Keto Allulose 17.10 oz - Allulose 99.52%, Monk Fruit, Stevia Blend Thin Syrup, Zero Calorie Sweetener, 1:1 Sugar Substitute, Low Glycemic, Gluten Free, Zero Net Carbs, Zero Sugar
- Durelife Allulose sweetener, 5 lb 100% Pure No Erythritol powdered Sugar Substitute, NON-GMO Project Verified, Keto Certified, OU kosher, No Fillers, Zero Calories sugar alternative 5 Lbs

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-07-31*