---
product_id: 620831790
title: "KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp"
brand: "keemake"
price: "€ 206.95"
currency: EUR
in_stock: true
category: "Keemake"
url: https://www.desertcart.hr/products/620831790-keemake-8-inch-japanese-damascus-chef-knife-vg-10-steel
store_origin: HR
region: Croatia
---

# 8-inch VG-10 core blade 67-layer forged Damascus steel Full-tang G10 handle with 3 rivets KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp

**Brand:** keemake
**Price:** € 206.95
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Cook Like a Boss

## Quick Answers

- **What is this?** KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp by keemake
- **How much does it cost?** € 206.95 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/620831790-keemake-8-inch-japanese-damascus-chef-knife-vg-10-steel)

## Best For

- keemake enthusiasts

## Why This Product

- Trusted keemake brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Cutting Mastery:** VG-10 steel core with a razor-sharp 12–15° edge for effortless slicing and dicing.
- • **Ergonomic Control & Comfort:** Full-tang G10 handle designed for secure grip and fatigue-free prep during long cooking sessions.
- • **Versatile Culinary Powerhouse:** Balanced 8-inch blade perfect for everything from delicate herbs to hearty proteins—ditch the tool clutter.
- • **Artisan Damascus Craftsmanship:** 67-layer forged blade offers unique patterns and unmatched durability that stands out in any kitchen.
- • **Lasting Performance & Easy Care:** Hand wash recommended to preserve edge and pattern, ensuring your knife stays a kitchen legend.

## Overview

The KEEMAKE 8 Inch Japanese Damascus Chef Knife features a premium VG-10 steel core with a precise 12–15° edge hardness of 60±2 HRC, wrapped in 67 layers of forged Damascus steel for exceptional strength and a unique aesthetic. Its full-tang G10 handle ensures a secure, comfortable grip, making it ideal for professional and home chefs who demand precision, versatility, and durability in daily food prep.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

## Features

- PRECISION FOR EVERYDAY PREP—Built around a VG-10 steel core at 60±2 HRC, this 8 inch chef knife combines a fine 12–15° edge with the control needed for daily cooking. The damascus chef knife glides through onions, herbs, fruit, vegetables, boneless meat and fish, helping home cooks and culinary professionals make clean, consistent cuts. A capable Japanese chef knife for slicing, dicing, mincing and chopping well without constantly changing tools.
- AUTHENTIC 67-LAYER CONSTRUCTION—This damascus knife is forged with 67 layers surrounding its VG-10 core; the flowing pattern develops from the layered construction rather than a printed surface design. Each blade has natural visual variation, giving this damascus steel chef knife a distinctive finish. Built for cooks who value both function and craftsmanship, it serves as an elegant damascus kitchen knife for weekday meals, entertaining and display.
- SECURE FULL-TANG G10 HANDLE—The fiberglass G10 handle is shaped for a steady, comfortable hold and resists the fading or cracking associated with many natural wood handles. Full-tang construction and three rivets create a connected feel from handle to blade, supporting control during extended prep. At 8.96 oz, this chefs knife provides reassuring substance without feeling cumbersome, making the Japanese kitchen knife practical for varied hand sizes and cooking routines.
- BALANCED 8-INCH VERSATILITY—Long enough for cabbage, squash and larger cuts yet maneuverable for garlic and herbs, this chef knife 8 inch design covers the daily jobs most kitchens face. The curved profile supports smooth rocking cuts, while the broad blade helps move prepared ingredients from board to pan. Use the professional chef knife for family dinners, meal prep or restaurant mise en place when speed, accuracy and one-knife convenience matter.
- SHARP PERFORMANCE WITH CONTROL—A honed plain edge helps this Japanese chefs knife enter food cleanly, reducing the extra pressure that can crush herbs or tear delicate ingredients. Its 12–15° edge supports precise slices, neat dice and fine mincing, while the 8-inch blade remains easy to guide. Whether preparing vegetables for a quick dinner or portioning boneless meat for guests, this cooking knife delivers responsive feedback and predictable movement on the cutting board.
- ONE WORKHORSE FOR MANY INGREDIENTS—Reach for this kitchen knife when a recipe moves from chopping carrots to mincing garlic, slicing fruit or trimming boneless proteins. The versatile profile reduces unnecessary tool changes and supports both push cuts and a controlled rocking motion. Designed as a Japanese style chef knife rather than a cleaver, it is best suited to everyday food preparation and should not be used on bones, frozen foods or other hard materials.
- MADE FOR HOME AND PROFESSIONAL RHYTHMS—This chef's knife fits weekday dinners, holiday cooking, batch prep, catering and restaurant stations. The 13-inch overall length gives the 8-inch blade useful reach while the full-tang G10 handle supports repeatable control through longer sessions. For backyard or campsite food prep, transport the kitchen chefs knife in a suitable protective cover and use it on a stable cutting surface; a cover is not listed as included.
- SIMPLE CARE FOR LASTING PERFORMANCE—Although the specification lists dishwasher compatibility, hand washing is recommended to better preserve the damascus steel knife's edge and patterned finish. Wash after use, dry promptly and store securely; hone as needed and sharpen with equipment appropriate for a 12–15° edge. Avoid bones, frozen food, glass and stone boards. Straightforward care helps this Japanese cooking knife remain a dependable part of everyday kitchen prep.
- PURPOSE-BUILT, HONESTLY POSITIONED—This is one forged 8-inch kitchen chef knife, not a knife set, santoku, cleaver or boning knife. It is designed for vegetables, fruit, herbs, fish and boneless meat, giving buyers a clear match between product and task. The damascus steel kitchen knife measures 13 inches overall and weighs 8.96 oz, with a plain-edge blade and fiberglass handle—useful details for comparing balance, reach and daily versatility before purchase.
- DISTINCTIVE CRAFTSMANSHIP FOR GIFTING—The layered pattern, polished profile and black G10 handle give this damascus knives design a refined presence without sacrificing everyday usefulness. Presented in a gift box, the 8 chef knife is a considered choice for home cooks, culinary students, experienced chefs, newlyweds and new homeowners. Its combination of practical versatility and individual pattern variation makes it suitable for birthdays, holidays and housewarmings.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0H8D3Q8YX |
| Best Sellers Rank | #431,106 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1,500 in Chef's Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Material Type | Alloy Steel |
| BladeLength | 8 inches |
| Brand Name | KEEMAKE |
| Color | Silver |
| Construction Type | Forged |
| Customer Reviews | 4.8 4.8 out of 5 stars (67) |
| Handle Material | Fiberglass |
| Included Components | 8 Inch Damascus Chef Knife |
| Item Highlight | 67-Layer Forged Steel Blade with 12–15° Edge, Full-Tang G10 Handle and Balanced Control for Meat, Vegetables and Fruit |
| Item Length | 13 inches |
| Manufacturer | KEEMAKE |
| Material Type | Damascus Steel |
| Model Number | Classic-B-one |
| Number of Items | 1 |
| Size | 8" |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** Alloy Steel
- **Brand:** KEEMAKE
- **Color:** Silver
- **Handle Material:** Fiberglass

## Images

![KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp - Image 1](https://m.media-amazon.com/images/I/61GJfhh3XTL.jpg)
![KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp - Image 2](https://m.media-amazon.com/images/I/41SocqYsysL.jpg)
![KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp - Image 3](https://m.media-amazon.com/images/I/51yqgHqUUUL.jpg)
![KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp - Image 4](https://m.media-amazon.com/images/I/519D0JwrpDL.jpg)
![KEEMAKE 8 Inch Japanese Damascus Chef Knife, VG 10 Steel Ultra sharp - Image 5](https://m.media-amazon.com/images/I/51JepWIyFXL.jpg)

## Available Options

This product comes in different **Size** options.

## Frequently Bought Together

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-09-19*