---
product_id: 63453367
title: "Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet"
brand: "yamaroku"
price: "€ 119.70"
currency: EUR
in_stock: true
category: "Yamaroku"
url: https://www.desertcart.hr/products/63453367-yamaroku-shoyu-barrel-aged-4-year-soy-sauce-tsuru-bishio
store_origin: HR
region: Croatia
---

# 100% natural ingredients, no preservatives Perfect umami for sushi & gourmet dishes 4-year traditional barrel aging Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet

**Brand:** yamaroku
**Price:** € 119.70
**Availability:** ✅ In Stock

## Summary

> 🍶 Unlock the timeless umami secret aged to perfection!

## Quick Answers

- **What is this?** Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet by yamaroku
- **How much does it cost?** € 119.70 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/63453367-yamaroku-shoyu-barrel-aged-4-year-soy-sauce-tsuru-bishio)

## Best For

- yamaroku enthusiasts

## Why This Product

- Trusted yamaroku brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Umami-Rich Versatility:** Elevates sushi, sashimi, tofu, grilled fish, and even vanilla ice cream with a unique caramel twist.
- • **Pure & Preservative-Free:** Made with just soybeans, wheat, salt, and water—no artificial additives, ensuring authentic, clean flavor.
- • **Ancient Barrel-Aged Perfection:** Crafted in 100-year-old Kioke wooden barrels for 4+ years, delivering unmatched depth and complexity.
- • **Elegant & Functional Packaging:** Comes in a sleek, easy-to-use glass dispenser bottle designed for effortless pouring and style.
- • **Exclusive Artisan Craftsmanship:** Only 1% of soy sauces use this traditional Japanese fermentation method—join the elite flavor connoisseurs.

## Overview

Yamaroku Shoyu Tsuru Bishio is a premium Japanese soy sauce aged 4 years in century-old wooden barrels using traditional fermentation. Free from preservatives and artificial additives, it offers a rich, mellow umami flavor ideal for sushi, sashimi, and gourmet cooking. Packaged in an elegant glass dispenser, this soy sauce also surprises with a unique caramel note when paired with vanilla ice cream, making it a must-have for culinary enthusiasts seeking authentic, artisanal quality.

## Description

Tsurubishio is the flagship series of soy sauce for Yamaroku and is aged the longest between 3-5 years. "Tsuru" means "crane" and "Bishio" means "condiment". In Japan, cranes are regarded as auspicious birds and symbolize longevity. It is said the song of cranes can reach the heavens, and Yamaroku wants this soy sauce to be like the cranes which can reach the heavens and be known to everyone. Tsurubishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes. A unique use of Tusurubishio is putting it on top of vanilla ice cream which creates a very caramel like flavor. Adds a surprise twist for guests and customers at a restaurant. This soy sauce is made using the traditional and authentic method to ferment Japanese condiments since ancient times using Japanese wooden barrels called kioke. Due to modern mass production of soy sauce, only 1% of total soy sauce production in Japan uses this traditional method. Get a taste of Japanese history almost lost in modern times by trying and enjoying this classic condiment done right.

## Features

- Put down the generic soy sauce and experience the real deal. Brewed and Aged For 4 Years using Ancient Methods. Using 100 year old Kioke Wooden Barrels
- This is your original Asian Umami gourmet soy sauce with simple ingredients of soy beans, wheat, salt and water. No added preservatives, artificial coloring, fillers. This is the purest sweet and salty shoyu soy sauce in the market.
- Tsurubishio is the flagship series of soy sauce for Yamaroku and is aged the longest between 3-5 years. Served in an easy to open soy sauce dispenser glass container bottle.
- Tsurubishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi, tofu, grilled fish and as a secret ingredient for original dishes. Use it as an ingredient to make ponzu and teriyaki sauce or in ramen bowls
- The flavor of Tsuru Bishio is best described as having a deep, full rounded flavor containing a balanced taste of umami. Unique Use With Vanilla Ice Cream Gives It A Caramel Flavor.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01BO9LYJG |
| ASIN  | B01BO9LYJG |
| Best Sellers Rank | #97,290 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #346 in Soy Sauce |
| Brand Name | Yamaroku |
| Container Type | Bottle |
| Cuisine | Japanese |
| Customer Reviews | 4.9 4.9 out of 5 stars (51) |
| Flavor | 5 oz |
| Item Package Weight | 0.66 kg |
| Item Weight | 5 ounces |
| Manufacturer | Yamaroku |
| Manufacturer  | Yamaroku |
| Number of Pieces | 2 |
| Package Dimensions  | 8.78 x 7.32 x 4.21 inches; 5 ounces |
| Package Size Name | 5 oz |
| Set Name | 2 |
| Size | 5 Fl Oz (Pack of 2) |
| Specialty | Preservative Free |
| Unit Count | 10 Ounce |
| Units  | 10 Ounce |

## Product Details

- **Brand:** Yamaroku
- **Flavor:** 5 oz
- **Item Weight:** 5 ounces
- **Package Information:** Bottle
- **Specialty:** Preservative Free

## Images

![Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet - Image 1](https://m.media-amazon.com/images/I/71xSKGp2wML.jpg)
![Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet - Image 2](https://m.media-amazon.com/images/I/61kiJ-Xhd1L.jpg)
![Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet - Image 3](https://m.media-amazon.com/images/I/313Irax1wTL.jpg)
![Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet - Image 4](https://m.media-amazon.com/images/I/71qbvgTmcFL.jpg)
![Yamaroku Shoyu Barrel Aged 4 Year Soy Sauce Tsuru Bishio 5 oz, 2 Pack | Dark Sweet, Japanese, Traditional Fermented for Sushi & Cooking, Premium Gourmet - Image 5](https://m.media-amazon.com/images/I/51CwlVNnMbL.jpg)

## Frequently Bought Together

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-08-12*