---
product_id: 656496064
title: "HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar"
brand: "hibrew"
price: "€ 806.66"
currency: EUR
in_stock: true
reviews_count: 10
category: "Hibrew"
url: https://www.desertcart.hr/products/656496064-hibrew-h10a-58mm-espresso-machine-black-stainless-steel-20bar
store_origin: HR
region: Croatia
---

# Steam wand 257°F~302°F 20 bar high-pressure pump Brushed stainless steel body HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar

**Brand:** hibrew
**Price:** € 806.66
**Availability:** ✅ In Stock

## Summary

> ☕ Elevate your home espresso game — because your mornings deserve the best shot!

## Quick Answers

- **What is this?** HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar by hibrew
- **How much does it cost?** € 806.66 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/656496064-hibrew-h10a-58mm-espresso-machine-black-stainless-steel-20bar)

## Best For

- hibrew enthusiasts

## Why This Product

- Trusted hibrew brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pro-Grade Portafilter:** 58mm all-metal portafilter ensures pure flavor extraction with commercial machine compatibility.
- • **Built to Impress & Last:** Robust stainless steel chassis resists dirt, easy to clean, and built for daily grind durability.
- • **Precision Pressure Mastery:** 20 bar pump with pre-infusion tech extracts rich, balanced espresso crema every time.
- • **Barista-Level Milk Frothing:** 270° rotating steam wand creates dense, velvety microfoam in under a minute for flawless latte art.
- • **Customizable Coffee Crafting:** Adjust volume (25-300ml), extraction & steam temps, and pre-infusion time for your perfect cup.

## Overview

The HIBREW H10A is a semi-automatic espresso machine featuring a powerful 20 bar pump and advanced pre-infusion technology for rich crema extraction. Its brushed stainless steel body offers durability and easy maintenance. Fully programmable settings allow precise control over coffee volume, temperature, and pre-infusion time, adapting to various bean profiles. Equipped with a 270° rotating steam wand, it produces professional-quality milk froth quickly. The 58mm stainless steel portafilter ensures pure, plastic-free extraction compatible with commercial accessories. Compact yet powerful, it’s designed for coffee enthusiasts seeking café-quality espresso at home.

## Description

Shop HIBREW at the desertcart Coffee, Tea, & Espresso store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Delicious coffee. With a good grinder, the sky is the limit. - Paired with a high quality espresso grinder, the Hibrew H10a makes an amazing cup of espresso. To my taste, it’s nearly in the same league as top-tier Italian machines. The Hibrew exceeded all my expectations. Decades ago, I started down the road of buying larger and fancier Italian espresso machines to use at home. When my big Italian machine broke down and stayed in the shop too long, I looked for a temporary workaround. First, I borrowed a friend’s old, Starbucks-branded, Saeco machine with a pressurized portafilter. It’s an entry-level machine than makes a consistently acceptable, average espresso. I couldn’t adjust the flavor much, for example, by grinding finer or tamping harder, because the pressurized portafilter overrides everything. The Hibrew H10a costs about the same as the Saeco, but the Hibrew has some features that I prefer. First, it has a plain, unpressurized, metal, portafilter like the big Italian machines. With the plain portafilter, I can adjust the grind exactly the way I like it, and it makes a difference. The Hibrew controls temperature/pressure digitally. Few entry-level machines ever did this until now. It keeps the flavor in the Goldilocks zone: not too bitter, and not too acidic. Just right! I’m cheating a little bit by using a $500 Eureka Mignon grinder. It wouldn’t have occurred to me to spend twice as much on a grinder as the espresso machine, but I already had the grinder. The results are fantastic. The flavor is very close to the best. The obvious difference between the Hibrew and the big, commercial machines is volume, and the time it takes to warm up. The big machines take 20 minutes to warm up, but once going, I could make triples and quadruples back-to-back, and steam large pitchers of milk simultaneously. I could easily serve a large crowd. In contrast, the Hibrew takes less than a minute to warm up to coffee temperature, and another 30 seconds to get to steam temperature (It takes longer to cool down, about 4-5 minutes to get back down to coffee temperature after steaming, a minor inconvenience.) The Hibrew can make a “double” espresso, but it’s a small double. The steam is sufficient for a small, single serving of very nice quality. The Hibrew is the right size for serving a small family. Paired with a good grinder and some experience grinding and tamping, it’s a fantastic machine, and an amazing bargain.
Review: Feels like this machine was designed by people who care - This is my first espresso machine, and I got this after months (maybe even a year) of researching how to make coffee, and all things espresso. I was thinking if getting this over the Casabrews Ultra, but there are a couple of things which made me go for this, first, it was on sale at the time of purchase, which made the prices more even (the Casabrews is cheaper most of the time). First the disadvantages (depends on who you ask) is that the Hibrew doesn't have a 3-way solenoid valve, and the Casabrews does (which is admittedly incredible for the price). The casabrews also has a PID with 1 more degree of control, plus a larger (and better) drip tray and larger water tank. However, this machine has a ton of features, such as a timer, customizable volumetric dosing (if you don't have a scale, but it's very innacurate, compared to a scale). Now, the accesories that come with this machine: Tamper: honestly the best accesory, it's super heavy and comes with a wooden handle, could easily come with a machine 3 times the price. The Casabrews comes with a garbage plastic tamper. I still upgraded to a calibrated one, but that's only because I'm too clumsy to tamp evenly every time, so if you have a steady hand, there's no need to. Baskets: they're pretty good, not IMS good, but I don't feel the need to upgrade. Milk pitcher: also a surprisingly high quality accesory, the Casabrews doesn't come with one, which is a glaring omission if you want to make lattes. Portafilter: It's great, it's HEAVY, THICK and feels solid, unlike the cheap aluminum portafilters that come with most machines at this price range. I would still like it to be bottomless, but that's mostly for the aesthetic, and because clearance for cups with a scale is on the low side, so a bottomless would clear a few valuable cm. I believe Hibrew sells one but it would raise the cost of the setup by about $50, so a considerable amount, regardless, this one is excellent and has no plastic parts (besides the handle, which is inconsequential). Pressure gauge: I love the fact that this includes a pressure gauge, even though some might say pressure is a red-herring, it is a function of bean, roast level and grind size, so it does give you information of what is going on. If the pressure is too high, then grind coarser or use less coffee, and do the opposite if it is too low. I think of it as a big factor in helping me dial my coffee, along with a scale with a timer. Interface: I think the interface is simple enough that anyone can use it, however, there are some long-press combinations which can be difficult to remember if you don't use them ofter, so make sure to keep the manual handy. I love that the machine has both Celsius and Farenheit, since some machines only come with one of either. Now that I mention the manual, I was surprised at how nicely printed and laid out it is, especially the quick-start guide, they actually teach you good tips and feels like it was written and designed with love and care; something you don't expect from a Chinese brand (they tend to be a black and white ordeal with poor English and hastily put together). Regarding the lack of solenoid, it actually allows for several nice blooms and pre-infusions, such as a soma bloom or (watch Lance Hedrick's video on this machine for more on that). I've found that for my coffee and grinder (DF54), I like to do a 50 g turbo shot with a massive 45 s bloom. Many other things can be tried, such as the included preinfusion, which I've yet to use, or many other techinques, which is what I like about this machine, it's very flexible and allows for a lot of control over your shot for the price, so lots of functions for what is a not too high price. I ended up getting a set of tools with a calibrated tamper, a dosing funnel, a WDT tool, and a puck screen for $30 and all of these have improved both my shot consistency, quality, and experience, so I would recommend that. However, with the included tools, there's enough to get started and get good coffee. Milk frothing: this froths milk in about 45s, so pretty quick for a home setting, it produces good milk (but it's almost impossible to make a steam wand that won't, as far as I'm concerned), it does require practice, but after watching a few Youtube videos and making failed lattes for my partner I've gotten the hang of it. Noise: this obviously has a vibratory pump, not a rotary one, so it makes a bit of noise and vibrates slightly, but nothing concerning. Coffee quality: I've gotten some fantastic coffees out of this device and can't say I feel like I'm being held back with my experience level, surely with some time I might want to play with OPVs or pressure profiling, but that's getting too crazy and not something that can be asked of a budget (or even $1000-$1500) machine. Also, since I'm buying at this price range, I obviously care about getting the most bang for my buck I can, since I'm a young adult with short budget but a love for coffee. When I have a bigger budget in the future and want to upgrade, I would surely go for a more expensive grinder rather than thinking of upgrading the Hibrew. Durability: the economy is tough and money is tight for most people, so I really hope that Hibrew made this product to last, and parts are available for if/when they fail, even basic ones, such as gaskets, fittings, or the pump or brew-head. Things should be made to last and repaired, Hibrew is a new brand so many people are skeptical of them, but if they prove they can make reliable devices, they will surely be here to stay in the long term as that reputation will follow them, but only time will tell. In conclusion: I'm surprised at how well thought-out this machine is, from the surprising accesories quality, down to the manual, the packaging, the interface options, and the nice black matte-black finish. It feels like the people who designed this cared about their product, so I'm giving it 5 stars.

## Features

- UP to 20 Bar Pressure and Stainless Steel Body: The HiBREW espresso machine utilizes a powerful high-pressure pump and uniformly moist pre-infusion technology to ensure that the coffee cream is fully extracted. The coffee maker has a robust brushed stainless steel body that is structurally stable, resistant to dirt and easy to clean.
- Professional Programmable Functions & Coffee Bean Adaptability: This semi-automatic espresso machine can adjust the amount of coffee, extraction temperature, steam temperature and pre-infusion time. The rich programming functions help you adjust the acidity and bitterness of the coffee that suits you. Even with coffee beans of different flavors, this programmable coffee machine can help you extract their flavors.
- Optional Program Range: single cup 25~150ml, double cup 50~300ml; hot extraction temperature range 194°F~204°F, cold extraction range 77°F; steam temperature range: 257°F~302°F; pre-infusion time range: 0~10 seconds; temperature display conversion: ℃ and ℉ can be converted to each other.
- Powerful Steam System: The coffee machine is equipped with a steam wand for making milk froth, which can rotate freely at 270°. The high-pressure steam at 257°F~302°F can quickly produce dense hot milk froth, which improves the success rate of latte arts. The detachable design of the steam head can be easily cleaned to avoid clogging and milk corrosion.
- 58mm Stainless Steel Portafilter: Portafilter head made of high quality stainless steel with no plastic inside. Compatible with more accessories for commercial coffee machines, while ensuring that the coffee liquid does not pass through the plastic, providing a very high degree of playability and flavor consistency.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DDTG7DDM |
| Best Sellers Rank | #575,509 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #171 in Semi-Automatic Espresso Machines |
| Brand | HIBREW |
| Brand Name | HIBREW |
| Capacity | 1.8 liters |
| Coffee Input Type | ground coffee |
| Coffee Maker Type | Espresso Machine |
| Color | Black |
| Customer Reviews | 4.2 out of 5 stars 162 Reviews |
| Exterior Finish | Brushed Stainless Steel |
| Filter Type | Reusable |
| Human Interface Input | Buttons |
| Included Components | Milk Frother |
| Item Dimensions D x W x H | 10.23"D x 9"W x 12.59"H |
| Item Weight | 9.6 pounds |
| Material | Stainless Steel |
| Model Name | H10A |
| Model Number | H10A |
| Number of Items | 1 |
| Operation Mode | Semi-Automatic |
| Other Special Features of the Product | Removable Tank |
| Output Pressure | 20 bar |
| Product Dimensions | 10.23"D x 9"W x 12.59"H |
| Recommended Uses For Product | Cafe-style beverages |
| Special Feature | Removable Tank |
| Specific Uses For Product | Espresso |
| Style | Modern |
| Unit Count | 1 Count |
| Voltage | 110 volts |
| Wattage | 1350 watts |

## Product Details

- **Brand:** HIBREW
- **Capacity:** 1.8 liters
- **Color:** Black
- **Product Dimensions:** 10.23"D x 9"W x 12.59"H
- **Special Feature:** Removable Tank

## Images

![HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar - Image 1](https://m.media-amazon.com/images/I/713uMUPawZL.jpg)
![HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar - Image 2](https://m.media-amazon.com/images/I/71wta2Uo-wL.jpg)
![HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar - Image 3](https://m.media-amazon.com/images/I/81vhCN8rBqL.jpg)
![HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar - Image 4](https://m.media-amazon.com/images/I/71DVYGUuRZL.jpg)
![HIBREW H10A 58mm Espresso Machine, Black Stainless Steel, 20bar - Image 5](https://m.media-amazon.com/images/I/61EZlp7krzL.jpg)

## Available Options

This product comes in different **Color** options.

## Questions & Answers

**Q: What should I do when the coffee machine does not work and the word “hot” appears on the screen?**
A: The boiler is in a high temperature state and needs to be cooled down before it can be used normally, place a water cup under the steam wand, and flip the steam knob to release the hot water until the warning is lifted.

**Q: What should I do if I see "E-1" when I turn it on?**
A: The system detects that the steam knob is on, rotate the steam knob to dismiss the warning.

**Q: What should I do if I encounter an "E-2" during operation?**
A: Turn the steam knob to release the hot water and retry. The E-2 error also occurs when the ground coffee is too fine or the amount of powder is too much, please use coarser powder or reduce the amount of powder and retry.

**Q: What should I do if I encounter "E-3" or "E-4" during operation?**
A: Restart the machine to see if the error is resolved. If the issue continues, please contact customer support for further assistance.

**Q: How to froth milk for latte art?**
A: Use 220ml of chilled whole milk. Position the steam wand just below the milk surface, tilting the milk jug at a 30-60°. Fully open the steam valve, creating a whirlpool and foam, until the milk reaches about 65°C (149°F). Stop before overheating.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Delicious coffee. With a good grinder, the sky is the limit.
*by V***N on May 9, 2025*

Paired with a high quality espresso grinder, the Hibrew H10a makes an amazing cup of espresso. To my taste, it’s nearly in the same league as top-tier Italian machines. The Hibrew exceeded all my expectations. Decades ago, I started down the road of buying larger and fancier Italian espresso machines to use at home. When my big Italian machine broke down and stayed in the shop too long, I looked for a temporary workaround. First, I borrowed a friend’s old, Starbucks-branded, Saeco machine with a pressurized portafilter. It’s an entry-level machine than makes a consistently acceptable, average espresso. I couldn’t adjust the flavor much, for example, by grinding finer or tamping harder, because the pressurized portafilter overrides everything. The Hibrew H10a costs about the same as the Saeco, but the Hibrew has some features that I prefer. First, it has a plain, unpressurized, metal, portafilter like the big Italian machines. With the plain portafilter, I can adjust the grind exactly the way I like it, and it makes a difference. The Hibrew controls temperature/pressure digitally. Few entry-level machines ever did this until now. It keeps the flavor in the Goldilocks zone: not too bitter, and not too acidic. Just right! I’m cheating a little bit by using a $500 Eureka Mignon grinder. It wouldn’t have occurred to me to spend twice as much on a grinder as the espresso machine, but I already had the grinder. The results are fantastic. The flavor is very close to the best. The obvious difference between the Hibrew and the big, commercial machines is volume, and the time it takes to warm up. The big machines take 20 minutes to warm up, but once going, I could make triples and quadruples back-to-back, and steam large pitchers of milk simultaneously. I could easily serve a large crowd. In contrast, the Hibrew takes less than a minute to warm up to coffee temperature, and another 30 seconds to get to steam temperature (It takes longer to cool down, about 4-5 minutes to get back down to coffee temperature after steaming, a minor inconvenience.) The Hibrew can make a “double” espresso, but it’s a small double. The steam is sufficient for a small, single serving of very nice quality. The Hibrew is the right size for serving a small family. Paired with a good grinder and some experience grinding and tamping, it’s a fantastic machine, and an amazing bargain.

### ⭐⭐⭐⭐⭐ Feels like this machine was designed by people who care
*by C***M on November 4, 2025*

This is my first espresso machine, and I got this after months (maybe even a year) of researching how to make coffee, and all things espresso. I was thinking if getting this over the Casabrews Ultra, but there are a couple of things which made me go for this, first, it was on sale at the time of purchase, which made the prices more even (the Casabrews is cheaper most of the time). First the disadvantages (depends on who you ask) is that the Hibrew doesn't have a 3-way solenoid valve, and the Casabrews does (which is admittedly incredible for the price). The casabrews also has a PID with 1 more degree of control, plus a larger (and better) drip tray and larger water tank. However, this machine has a ton of features, such as a timer, customizable volumetric dosing (if you don't have a scale, but it's very innacurate, compared to a scale). Now, the accesories that come with this machine: Tamper: honestly the best accesory, it's super heavy and comes with a wooden handle, could easily come with a machine 3 times the price. The Casabrews comes with a garbage plastic tamper. I still upgraded to a calibrated one, but that's only because I'm too clumsy to tamp evenly every time, so if you have a steady hand, there's no need to. Baskets: they're pretty good, not IMS good, but I don't feel the need to upgrade. Milk pitcher: also a surprisingly high quality accesory, the Casabrews doesn't come with one, which is a glaring omission if you want to make lattes. Portafilter: It's great, it's HEAVY, THICK and feels solid, unlike the cheap aluminum portafilters that come with most machines at this price range. I would still like it to be bottomless, but that's mostly for the aesthetic, and because clearance for cups with a scale is on the low side, so a bottomless would clear a few valuable cm. I believe Hibrew sells one but it would raise the cost of the setup by about $50, so a considerable amount, regardless, this one is excellent and has no plastic parts (besides the handle, which is inconsequential). Pressure gauge: I love the fact that this includes a pressure gauge, even though some might say pressure is a red-herring, it is a function of bean, roast level and grind size, so it does give you information of what is going on. If the pressure is too high, then grind coarser or use less coffee, and do the opposite if it is too low. I think of it as a big factor in helping me dial my coffee, along with a scale with a timer. Interface: I think the interface is simple enough that anyone can use it, however, there are some long-press combinations which can be difficult to remember if you don't use them ofter, so make sure to keep the manual handy. I love that the machine has both Celsius and Farenheit, since some machines only come with one of either. Now that I mention the manual, I was surprised at how nicely printed and laid out it is, especially the quick-start guide, they actually teach you good tips and feels like it was written and designed with love and care; something you don't expect from a Chinese brand (they tend to be a black and white ordeal with poor English and hastily put together). Regarding the lack of solenoid, it actually allows for several nice blooms and pre-infusions, such as a soma bloom or (watch Lance Hedrick's video on this machine for more on that). I've found that for my coffee and grinder (DF54), I like to do a 50 g turbo shot with a massive 45 s bloom. Many other things can be tried, such as the included preinfusion, which I've yet to use, or many other techinques, which is what I like about this machine, it's very flexible and allows for a lot of control over your shot for the price, so lots of functions for what is a not too high price. I ended up getting a set of tools with a calibrated tamper, a dosing funnel, a WDT tool, and a puck screen for $30 and all of these have improved both my shot consistency, quality, and experience, so I would recommend that. However, with the included tools, there's enough to get started and get good coffee. Milk frothing: this froths milk in about 45s, so pretty quick for a home setting, it produces good milk (but it's almost impossible to make a steam wand that won't, as far as I'm concerned), it does require practice, but after watching a few Youtube videos and making failed lattes for my partner I've gotten the hang of it. Noise: this obviously has a vibratory pump, not a rotary one, so it makes a bit of noise and vibrates slightly, but nothing concerning. Coffee quality: I've gotten some fantastic coffees out of this device and can't say I feel like I'm being held back with my experience level, surely with some time I might want to play with OPVs or pressure profiling, but that's getting too crazy and not something that can be asked of a budget (or even $1000-$1500) machine. Also, since I'm buying at this price range, I obviously care about getting the most bang for my buck I can, since I'm a young adult with short budget but a love for coffee. When I have a bigger budget in the future and want to upgrade, I would surely go for a more expensive grinder rather than thinking of upgrading the Hibrew. Durability: the economy is tough and money is tight for most people, so I really hope that Hibrew made this product to last, and parts are available for if/when they fail, even basic ones, such as gaskets, fittings, or the pump or brew-head. Things should be made to last and repaired, Hibrew is a new brand so many people are skeptical of them, but if they prove they can make reliable devices, they will surely be here to stay in the long term as that reputation will follow them, but only time will tell. In conclusion: I'm surprised at how well thought-out this machine is, from the surprising accesories quality, down to the manual, the packaging, the interface options, and the nice black matte-black finish. It feels like the people who designed this cared about their product, so I'm giving it 5 stars.

### ⭐⭐⭐⭐ Great value for PID/pre-infusion esp machine
*by C***M on November 22, 2025*

Works well, pulls decent shots both with pressurized and non pressurized baskets. Intuitive controls to change temperature, pre infusion, etc. Been using this for about a month- no complaints so far. noise levels not too bad either! Curious to see how durable this will turn out to be.

## Frequently Bought Together

- HIBREW H10A 58mm Espresso Machine, Compact Design with Stainless Steel Portafilter, Customizable Temp & Coffee Volume, Smart Display + 20Bar Pressure Gauge. (Black)
- 58mm Espresso Accessories Kit,316 Stainless Steel WDT Tool Espresso,Dosing Funnel and Puck Screen Set，Espresso Distribution Tool,Espresso Coffee Stirrer for Barista
- Apexstone 58mm Coffee Distributor, Espresso Distribution Tool, Espresso Distributor Tool, Coffee Leveler 58mm

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-09-23*