---
product_id: 66650472
title: "The Science of Spice: Understand Flavour Connections and Revolutionize your Cooking (The Science of Food)"
price: "€ 34.13"
currency: EUR
in_stock: true
reviews_count: 13
url: https://www.desertcart.hr/products/66650472-the-science-of-spice-understand-flavour-connections-and-revolutionize-your
store_origin: HR
region: Croatia
---

# The Science of Spice: Understand Flavour Connections and Revolutionize your Cooking (The Science of Food)

**Price:** € 34.13
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Science of Spice: Understand Flavour Connections and Revolutionize your Cooking (The Science of Food)
- **How much does it cost?** € 34.13 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/66650472-the-science-of-spice-understand-flavour-connections-and-revolutionize-your)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Buy The Science of Spice: Understand Flavour Connections and Revolutionize your Cooking (The Science of Food) 1 by Farrimond, Dr. Stuart (ISBN: 9780241302149) from desertcart's Book Store. Everyday low prices and free delivery on eligible orders.

Review: Very useful - Really cool. Gives a very thorough chemical insight and ideas for practical appliance
Review: Like a book of spells for the kitchen - I saw this and the science of food book in the London science museum and was hooked! The layout is very enticing and draws you in. Associations with different ingredients is set out clearly and has already provided me with some amazing insights. I love science and cooking, so knowing how to get the best of the flavours on offer is brilliant. Yes, it’s probably obvious to lots of people but I love the way the “rules” of the game are set out

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | 0241302145 |
| Best Sellers Rank | 23,276 in Books ( See Top 100 in Books ) 17 in History of Food 31 in Food & Drink Encyclopaedias & Dictionaries 715 in Science & Nature References |
| Customer reviews | 4.8 4.8 out of 5 stars (5,173) |
| Dimensions  | 22 x 2.4 x 26.3 cm |
| Edition  | 1st |
| ISBN-10  | 9780241302149 |
| ISBN-13  | 978-0241302149 |
| Item weight  | 1 kg |
| Language  | English |
| Part of series  | The Science of Food |
| Print length  | 224 pages |
| Publication date  | 4 Oct. 2018 |
| Publisher  | DK |

## Images

![The Science of Spice: Understand Flavour Connections and Revolutionize your Cooking (The Science of Food) - Image 1](https://m.media-amazon.com/images/I/81xzJib94qL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very useful
*by M***S on 25 January 2025*

Really cool. Gives a very thorough chemical insight and ideas for practical appliance

### ⭐⭐⭐⭐⭐ Like a book of spells for the kitchen
*by J***E on 22 April 2019*

I saw this and the science of food book in the London science museum and was hooked! The layout is very enticing and draws you in. Associations with different ingredients is set out clearly and has already provided me with some amazing insights. I love science and cooking, so knowing how to get the best of the flavours on offer is brilliant. Yes, it’s probably obvious to lots of people but I love the way the “rules” of the game are set out

### ⭐⭐⭐⭐⭐ Happy granddaughter
*by M***E on 5 January 2026*

I got this for my granddaughter and she was over the moon with it

## Frequently Bought Together

- Science Of Spice
- The Science of Cooking: Every Question Answered to Perfect Your Cooking

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-04-25*