---
product_id: 708587064
title: "Pure Soy Lecithin Powder Vegan OU Kosher Certified - 400g/14oz"
brand: "modernist pantry"
price: "€ 68.66"
currency: EUR
in_stock: true
reviews_count: 5
category: "Modernist Pantry"
url: https://www.desertcart.hr/products/708587064-pure-soy-lecithin-powder-vegan-ou-kosher-certified-400g-14oz
store_origin: HR
region: Croatia
---

# 100% Food Grade Vegan Purity Fine Powder for Molecular Gastronomy Orthodox Union Kosher Certified Pure Soy Lecithin Powder Vegan OU Kosher Certified - 400g/14oz

**Brand:** modernist pantry
**Price:** € 68.66
**Availability:** ✅ In Stock

## Summary

> ⚡ Elevate your kitchen and skincare game with the ultimate emulsifier!

## Quick Answers

- **What is this?** Pure Soy Lecithin Powder Vegan OU Kosher Certified - 400g/14oz by modernist pantry
- **How much does it cost?** € 68.66 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/708587064-pure-soy-lecithin-powder-vegan-ou-kosher-certified-400g-14oz)

## Best For

- modernist pantry enthusiasts

## Why This Product

- Trusted modernist pantry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Molecular Gastronomy Ready:** Unlock avant-garde culinary creativity with a superfine powder texture.
- • **Pure Vegan Emulsifier Power:** Seamlessly blend oil & water for flawless sauces and dressings.
- • **Cholesterol-Friendly Health Boost:** Naturally supports heart health while enhancing your recipes.
- • **Versatile Culinary & Cosmetic Use:** From gourmet foams to silky lotions, elevate every creation.
- • **Kosher-Certified Quality Assurance:** Trust in strict Orthodox Union standards for premium purity.

## Overview

Pure Soy Lecithin Powder by Modernist Pantry is a 400g kosher-certified, 100% food-grade emulsifier ideal for professional chefs and home gourmets. Its superfine powder form excels in molecular gastronomy, seamlessly blending oil and water for perfect textures in sauces, foams, and even skincare formulations. Trusted for purity and versatility, it supports cholesterol reduction and enhances both culinary and cosmetic creations.

## Description

Soy Lecithin Powder (e322) is an emulsifying agent that helps fat and water stay together. A natural phospholipid from soybean, Soy lecithin is partially water-soluble, an emulsifying agent that helps fat and water stay together. Therefore, it is often added to foods, such as chocolate, cheese, margarine, and salad dressing. It has health benefits such as reducing cholesterol level.

Review: I bought this product to use in making lotion. It arrived on time and packaged well. I started with a body butter recipe comprised of equal parts shea butter, coconut oil, and cocoa butter. I wanted something a bit lighter in texture and feel, so I followed some instructions online for proportions of soy lecithin to add. Most of what I read said that the soy lechithin needed to sit in liquid (I used distilled water) for half an hour before mixing into the oils. I didn't get it to come together well at first and ended up adding some of the powder directly into my mixture. The small granules mixed in quite easily and dissolved fully despite not being pre-soaked. The lotion came out well and was a nice sheer feeling which was great for the summer months.
Review: My shrimp scampi is delicious, but I have unable to get the oil and non-oil elements to fuse satisfactorily. I knew I needed an emulsifier such as soy lecithin. I had some leftover scampi that I warmed after adding a mere tablespoon of this powder. The resulting sauce was perfectly blended with not a bit of flavor alteration. I was amazed. This is a wonderful product. Caution: once the package is opened, the exposure to air will soon turn the powder into a gooey glob that's useless. Got great response from the manufacturer about proper storage. Once opened, the product must be in an air-tight container. I decided to use Food Saver vacuum-sealing which I think will keep the product useful for quite some time.

## Features

- 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
- ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Excellent emulsifier for combining oil and water. Can be used to make "foams" and "airs"
- Fine powder ideal for cooking applications (unlike granules sold as a health supplement)
- Perfect for Molecular Gastronomy and Modernist Cooking applications

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00BTI8446 |
| ASIN  | B00BTI8446 |
| Additives | Lecithin |
| Best Sellers Rank | #137,620 in Health ( See Top 100 in Health ) #1,277 in Antioxidant Supplements |
| Brand | Modernist Pantry |
| Customer Reviews | 4.6 4.6 out of 5 stars (618) |
| Customer reviews | 4.6 4.6 out of 5 stars (618) |
| Date First Available | 6 December 2021 |
| Format | Powder |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | Modernist Pantry LLC |
| Product Dimensions  | 5.08 x 17.78 x 29.21 cm; 400 g |

## Product Details

- **Brand:** Modernist Pantry
- **Diet type:** Kosher
- **Flavour:** Chocolate
- **Item dimensions L x W x H:** 5.1 x 17.8 x 29.2 centimeters
- **Item form:** Powder
- **Item weight:** 400 Grams
- **Manufacturer:** Modernist Pantry LLC
- **Special ingredients:** Lecithin
- **UPC:** 610373014834

## Images

![Pure Soy Lecithin Powder Vegan OU Kosher Certified - 400g/14oz - Image 1](https://m.media-amazon.com/images/I/61veBFFJJwL.jpg)

## Questions & Answers

**Q: Would it be possible to get an explanation as to how this product is used and what are the results of using it?  Thank you in advance.**
A: It's use with food as an additive or in food preparation. It is used commercially in foods requiring a natural emulsifier or lubricant.In confectionery, it reduces viscosity, replaces more expensive ingredients, controls sugar crystallization and the flow properties of chocolate, helps in the homogeneous mixing of ingredients, improves shelf life for some products, and can be used as a coating. In emulsions and fat spreads, it stabilizes emulsions, reduces spattering during frying, improves texture of spreads and flavor release. In dough and bakery items, it reduces fat and egg requirements, helps even distribution of ingredients in dough, stabilizes fermentation, increases volume, protects yeast cells in dough when frozen, and acts as a releasing agent to prevent sticking and simplify cleaning. Lecithin keeps cocoa and cocoa butter in a candy bar from separating. It is approved by the United States Food and Drug Administration for human consumption with the status "generally recognized as safe". Research studies show soy-derived lecithin has significant effects on lowering serum cholesterol and triglycerides, while increasing HDL ("good cholesterol") levels in the blood of rats.All from Wiki...hope this helps.  I see it's a little late but you know the old saying...  :)A.

**Q: Is this product non-gmo?**
A: It does not say so I would assume it is GMO

**Q: Can this be used as a substitute for sucro?**
A: If the intended use is foaming soy lecithin can also produce foams, but it will be different from sucro and the foam will be dissipate faster.

**Q: The description says it is ou certified. is their symbol printed on the packaging as well (i don't see it in the photo)?**
A: I don't see ou on the packaging. It says it is food grade soy lecithin. You could contact Modernist Pantry directly, www.modernistpantry.com . I have found them to be very helpful.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by E***U on 3 September 2018*

I bought this product to use in making lotion. It arrived on time and packaged well. I started with a body butter recipe comprised of equal parts shea butter, coconut oil, and cocoa butter. I wanted something a bit lighter in texture and feel, so I followed some instructions online for proportions of soy lecithin to add. Most of what I read said that the soy lechithin needed to sit in liquid (I used distilled water) for half an hour before mixing into the oils. I didn't get it to come together well at first and ended up adding some of the powder directly into my mixture. The small granules mixed in quite easily and dissolved fully despite not being pre-soaked. The lotion came out well and was a nice sheer feeling which was great for the summer months.

### ⭐⭐⭐⭐⭐ Review
*by L***R on 15 December 2013*

My shrimp scampi is delicious, but I have unable to get the oil and non-oil elements to fuse satisfactorily. I knew I needed an emulsifier such as soy lecithin. I had some leftover scampi that I warmed after adding a mere tablespoon of this powder. The resulting sauce was perfectly blended with not a bit of flavor alteration. I was amazed. This is a wonderful product. Caution: once the package is opened, the exposure to air will soon turn the powder into a gooey glob that's useless. Got great response from the manufacturer about proper storage. Once opened, the product must be in an air-tight container. I decided to use Food Saver vacuum-sealing which I think will keep the product useful for quite some time.

### ⭐⭐⭐⭐⭐ Review
*by M***M on 5 August 2023*

So far I have only used this in breads, but it is very nice texturally, is fresh while adding no bad aftertaste, and dissolves easily, unlike many other soy lecithins. When I make bread in my sand mixture, I can just add this to dry ingredients and not worry about it, as it dissolves in cold water. I plan to also use it in drinks like nut milks where it should be equally effective. I may try to find a cheaper option some place, but I think this is very much worth it if you can afford it.

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-02-23*