--- product_id: 740879972 title: "YAMASAN KYOTO UJI Kankoji－Japanese Rice Paste Umami Seasoning 12.3 oz" brand: "yamasan kyoto uji" price: "€ 70.85" currency: EUR in_stock: true reviews_count: 5 category: "Yamasan Kyoto Uji" url: https://www.desertcart.hr/products/740879972-yamasan-kyoto-uji-kankoji-japanese-rice-paste-umami-seasoning-12 store_origin: HR region: Croatia --- # Naturally brewed 1+ year 100% Akita rice base Tenderizes & enhances umami YAMASAN KYOTO UJI Kankoji－Japanese Rice Paste Umami Seasoning 12.3 oz **Brand:** yamasan kyoto uji **Price:** € 70.85 **Availability:** ✅ In Stock ## Summary > 🍣 Elevate Every Bite: Unlock Japan’s secret to melt-in-your-mouth umami mastery! ## Quick Answers - **What is this?** YAMASAN KYOTO UJI Kankoji－Japanese Rice Paste Umami Seasoning 12.3 oz by yamasan kyoto uji - **How much does it cost?** € 70.85 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/740879972-yamasan-kyoto-uji-kankoji-japanese-rice-paste-umami-seasoning-12) ## Best For - yamasan kyoto uji enthusiasts ## Why This Product - Trusted yamasan kyoto uji brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Ancient Umami Alchemy:** Harnesses traditional 1853 brewing for deep, authentic flavor. - • **Pure & Clean Ingredients:** Only rice, sugar, salt & koji mold—vegan, additive-free, and naturally fermented. - • **Versatile Culinary Powerhouse:** Transforms beef, seafood, poultry & veggies with effortless marinating magic. - • **Sweet & Thick Kan Koji Texture:** Richer, stickier, and sweeter than standard shio koji for superior marinade cling. - • **Crafted in Akita’s Pristine Rice Heartland:** Premium local rice from Japan’s top koji region ensures unmatched quality. ## Overview Chaganju KOJI by YAMASAN is a traditional Japanese all-purpose umami rice paste, naturally brewed for over a year using 100% Akita rice. This thicker, sweeter kan koji marinade tenderizes meats, removes odors, and amplifies natural flavors across beef, seafood, poultry, and vegetables. Crafted with pure, vegan ingredients and rooted in centuries-old fermentation techniques, it’s the ultimate kitchen essential for professional-grade, umami-rich cooking. ## Description KAN KOJI is Japanese traditional all-purpose umami seasoning of rice paste for aging marinade. Compared to Shio Koji, steamed rice is blended to make it sweeter, mellower, thicker, and stickier to ingredient. Just marinating meat, seafood, and vegetable with KAN KOJI will remove the smell of ingredient, tenderize the flesh of meat & fish, and what is more, bring out the natural umami flavor of the ingredient. This KAN KOJI is naturally brewed for more than a year by the traditional method which has been succeeded from 1853 with no alcohol adding. ※Put in the fridge after opening. Review: Delicious - Best koji for marinade! I use this on chicken, fish and meats! A little goes a long way. Helps break down toughness of the meat and what you're left with is amazing! Review: Great umami flavor to marinades! - I just started using Koji as an ingredient of my marinades for pork and chicken. It brings a great twist to the flavor and tenderness of the meat and resulting sauces. ## Features - TRADITIONAL KON KOJI - AUTHENTIC JAPANESE KOJI PASTE - This traditional Japanese kan koji is a versatile koji paste used as an all-purpose umami seasoning and marinade. Especially suited for aged beef, it enhances natural flavor, tenderizes meat, and removes unpleasant odors from seafood or poultry. Ideal for beef, pork, chicken, fish, or vegetables—just marinate and enjoy deep, aged flavor in every bite. - EASY UMAMI-RICH COOKING - Recreate the savory taste of aged cooking with ease. Simply marinate your ingredient in this koji sauce for a few hours. Grill meats or seafood for tender, flavorful results, or use it raw on salmon or ham for carpaccio and salads. It’s also perfect for vegetables like cucumber or radish to make traditional Japanese pickles (tsukemono). - KAN KOJI VS SHIO KOJI - SWEETER, THICKER, RICHER - Unlike standard shio koji, this kan koji includes extra steamed rice, giving it a thicker, stickier texture and a sweeter, more mellow taste. Traditionally made during Japan’s coldest winter months ("kan" means cold), kan koji offers richer depth and more cling for better marinating than any shio koji paste or shio koji marinade. - CRAFTED IN AKITA, THE HEART OF KOJI RICE - Produced in Akita, Japan—a region known for its exceptional koji rice for fermentation—this product uses only 100% locally grown Akita rice. With a rich natural environment, Akita is a celebrated region for high-quality fermented foods, making this koji rice product a standout in both flavor and tradition. - CLEAN, PURE INGREDIENTS - Made from just four ingredients—rice, sugar, salt, and koji rice fermented with Aspergillus oryzae—this koji paste contains no artificial flavors, no additives, no colors, and is completely vegan. A clean, honest, and traditional Japanese pantry staple for modern kitchens. - This summer, enjoy premium Japanese specialty foods and teas from Yamasan Kyoto Uji—perfect as gifts for others, a self-indulgent treat, or for creating a festive summer feast to share with family and friends. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B08KJFL9LB | | Best Sellers Rank | #71,193 in Grocery ( See Top 100 in Grocery ) #3,154 in Sauces, Gravies & Marinades | | Brand | YAMASAN KYOTO UJI | | Brand Name | YAMASAN KYOTO UJI | | Container Type | Bottle | | Cuisine | Japanese | | Customer Reviews | 4.4 out of 5 stars 348 Reviews | | Flavor | UMAMI | | Flavour | UMAMI | | Item Form | Paste | | Item Package Weight | 0.37 Kilograms | | Item Weight | 13 Ounces | | Item form | Paste | | Manufacturer | YAMASAN KYOTO UJI | | Number of Items | 1 | | Number of Pieces | 1 | | Size | 12.3 Ounce (Pack of 1) | | Specialty | Rice | | Unit Count | 12.3 Grams | | Unit count | 12.3 Grams | ## Product Details - **Brand:** chaganju - **Item form:** Paste - **Number of Items:** 1 - **Specialty:** Rice - **Unit count:** 12.3 Grams ## Images ![YAMASAN KYOTO UJI Kankoji－Japanese Rice Paste Umami Seasoning 12.3 oz - Image 1](https://m.media-amazon.com/images/I/715MGTIemfL.jpg) ## Questions & Answers **Q: Is it non-GMO?** A: Yes, all ingredients are non-GMO. The rice is 100% Akita Prefecture's. **Q: How much sodium is in this?** A: It contains 16.9g sodium per pack(350g). When using for aging marinade, the serving amount is about 10% of the ingredient. If you marinate 300g's pork, 30g's Koji(Miso) is suited. The 30g's Koji(Miso) contains 1.4g's sodium. **Q: Is this sake kasu/Lees? I put that in a search and this popped up.** A: This product is not "sake-kasu." This product is a "shio koji" product. Shio koji is a fermented seasoning made from rice malt, salt, and water. It is a fermented seasoning food that allows you to easily take in the function of koji mold and enzymes. **Q: What is the shelf life of this product? How long will it keep after opening?** A: The expiration date is 6 months. Please keep in the refrigerator after opening ## Customer Reviews ### ⭐⭐⭐⭐⭐ Delicious *by A***R on 11 April 2026* Best koji for marinade! I use this on chicken, fish and meats! A little goes a long way. Helps break down toughness of the meat and what you're left with is amazing! ### ⭐⭐⭐⭐⭐ Great umami flavor to marinades! *by J***I on 6 January 2026* I just started using Koji as an ingredient of my marinades for pork and chicken. It brings a great twist to the flavor and tenderness of the meat and resulting sauces. ### ⭐⭐⭐⭐ Koji *by D***R on 2 October 2025* Like the packaging, product performed as expeted. ## Frequently Bought Together - chaganju KOJI -Japanese traditional all-purpose umami seasoning of rice paste for aging marinade- 12.3oz【YAMASAN】 - Hanamaruki Liquid Ekitai Shio Koji (液体塩こうじ), Bring UMAMI Into Your Food!, Gluten Free, Non GMO - 16.9 Fl Oz - Premium Shio Koji 6.35oz (180g), Japanese Fermented Sauce, salt koji, Made in Japan, fermentation, seasoning. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.hr/products/740879972-yamasan-kyoto-uji-kankoji-japanese-rice-paste-umami-seasoning-12](https://www.desertcart.hr/products/740879972-yamasan-kyoto-uji-kankoji-japanese-rice-paste-umami-seasoning-12) --- *Product available on Desertcart Croatia* *Store origin: HR* *Last updated: 2026-08-12*