---
product_id: 742457766
title: "Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz"
brand: "morelli"
price: "€ 110.86"
currency: EUR
in_stock: true
reviews_count: 5
category: "Morelli"
url: https://www.desertcart.hr/products/742457766-morelli-italian-bucatini-organic-pasta-noodles-17-6-oz
store_origin: HR
region: Croatia
---

# 22 min perfect al dente cook time 500g organic durum wheat pasta hollow tube noodles absorb sauces Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz

**Brand:** morelli
**Price:** € 110.86
**Availability:** ✅ In Stock

## Summary

> 🍝 Elevate your pasta game with Italy’s artisanal hollow tubes of flavor!

## Quick Answers

- **What is this?** Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz by morelli
- **How much does it cost?** € 110.86 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/742457766-morelli-italian-bucatini-organic-pasta-noodles-17-6-oz)

## Best For

- morelli enthusiasts

## Why This Product

- Trusted morelli brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Perfect Al Dente Texture:** 22-minute cook time ensures firm, satisfying noodles that hold sauces beautifully
- • **Versatile Gourmet Staple:** Ideal for classic Bucatini all’Amatriciana or paired with olive oil, seafood, and veggies
- • **Organic Durum Wheat Power:** Made with premium organic semolina for a naturally high-protein, wholesome bite
- • **Sauce-Loving Hollow Tubes:** Unique bucatini shape with a hollow center that traps every drop of your favorite sauce
- • **Authentic Italian Heritage:** Handmade in Tuscany since 1860, crafted by 6 generations of pasta artisans

## Overview

Morelli Italian Bucatini Organic Pasta is a 500g pack of traditional handmade pasta from Tuscany, crafted using organic durum wheat semolina. Its thick, hollow tube shape cooks evenly in 22 minutes to a perfect al dente texture that expertly absorbs sauces. Produced by a family-run business since 1860, this pasta combines authentic Italian heritage with clean, organic ingredients for a wholesome, gourmet experience.

## Description

Product Description This traditional Italian handmade pasta, with durum wheat is made only of flour and water, without eggs. They are typical of Tuscany. These are thick spaghetti with a rough surface that absorbs all the sauce very well. Their cooking is long, about 22 min, but they remain firm, which gives them that unique taste. Ingredients Organic durum wheat semolina, water. Contains gluten-containing grains. May contain eggs, fish, molluscs, soy, mustard. Directions To make your pasta successful, always respect the exact cooking time indicated on the package. Cook your pasta in a large volume of salted water and mix occasionally. Count 125 g/person as main course. Taste to check the optimal cooking and drain, leaving a little water. Add olive oil or butter right away, and mix gently. Enjoy your pasta as you wish, just with cheese or tomato sauce.

Review: Free of toxic ingredients and the perfect al dente bite! - Morelli pasta has simple and clean, free of toxic ingredients. I bought it to see if my gluten intolerance would be affected and to my delight it did not bloat me. Other than a serious gluten allergy, I would recommend this pasta. Besides, the bucatini pasta was perfect with it's holes to absorb a meat heavy bolognese sauce. The bite was perfect! Anyone looking for a clean ingredient, delicious pasta should choose Morelli pasta.
Review: Digestible - After health issues a few years ago I found that I could no longer eat pasta, at least not the kinds available at supermarkets. Bread was mostly off the menu too. Sad for me, because when I was a child, every Thursday was spaghetti night, with my Greek yiya's red sauce and imported parmesan. Over the past few years I have been trying to find a pasta that I could eat, without success until Morelli Bucatini. It's delicious and at least for me comfortably digestible. I'm not sure why -- probably something to do with the variety of the wheat and the 19th century or early 20th century milling procedures. Makes me wonder if the wheat intolerance that has become increasing prevalent is related to those same factors. I won't be going back to a weekly Thursday spaghetti routine, but am really grateful that the old ways have been preserved for those of us who seem to need them.

## Features

- Bucatini Italian Pasta: Long handmade tube pasta; thick spaghetti noodles with a hollow center; cooks evenly; absorbs sauces beautifully; authentic Italian pasta
- Authentic Italian Creation: Traditional bucatini pasta from Italy; made with organic durum wheat semolina; long pasta noodles made with time-honored methods; gourmet pasta
- Healthy Organic Pasta: Made in Italy with organic Italian pasta ingredients; naturally high in protein; wholesome wheat pasta; satisfying long pasta noodles
- Versatile Organic Noodles: Perfect for Bucatini all’Amatriciana; pair with olive oil, garlic, seafood, or vegetables; Italian pasta from Italy for classic or gourmet dishes
- Durum Wheat Noodles: Thick spaghetti-style bucatini noodles; absorbs sauces perfectly; delivers rich wheat flavor; premium Italian pasta from Italy; long pasta noodles
- About Morelli: Family-run in Tuscany since 1860; artisanal pasta makers for six generations; combining heritage, craftsmanship, and authentic Italian gourmet flavor

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0068R5568 |
| Allergen Information | Contains: Cereals containing Gluten, Egg may contain, Fish may contain, Gluten, Molluscs may contain, Mustard may contain, Soy may contain, Wheat |
| Allergen information | Contains: Cereals containing Gluten, Egg may contain, Fish may contain, Gluten, Molluscs may contain, Mustard may contain, Soy may contain, Wheat Allergen information Contains: Cereals containing Gluten, Egg may contain, Fish may contain, Gluten, Molluscs may contain, Mustard may contain, Soy may contain, Wheat See more |
| Brand | MORELLI |
| Brand Name | MORELLI |
| Coin Variety 1 | Bucatini |
| Cuisine | Italian |
| Customer Reviews | 4.5 out of 5 stars 161 Reviews |
| Diet Type | Plant Based |
| Item Highlight | Organic durum wheat pasta. Hollow tube noodles. Cooks evenly, holds sauce well. Ideal for classic Bucatini all’Amatriciana. |
| Item Package Weight | 0.56 Kilograms |
| Item Weight | 17.6 Ounces |
| Item weight | 17.6 Ounces |
| Manufacturer | Morelli |
| Model Number | 8009167012071 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Number of items | 1 |
| Package weight | 0.56 Kilograms |
| Part Number | 8009167012071 |
| Size | 500 g (Pack of 1) |
| Unit Count | 500.0 gram |
| Variety | Bucatini |

## Images

![Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz - Image 1](https://m.media-amazon.com/images/I/71MewtDEh+L.jpg)
![Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz - Image 2](https://m.media-amazon.com/images/I/812aFcOeedL.jpg)
![Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz - Image 3](https://m.media-amazon.com/images/I/81x-80DIw5L.jpg)
![Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz - Image 4](https://m.media-amazon.com/images/I/811BY8ddxKL.jpg)
![Morelli Italian Bucatini Organic Pasta Noodles - 17.6 oz - Image 5](https://m.media-amazon.com/images/I/A1fIVH3mfFL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Free of toxic ingredients and the perfect al dente bite!
*by B***E on 24 August 2025*

Morelli pasta has simple and clean, free of toxic ingredients. I bought it to see if my gluten intolerance would be affected and to my delight it did not bloat me. Other than a serious gluten allergy, I would recommend this pasta. Besides, the bucatini pasta was perfect with it's holes to absorb a meat heavy bolognese sauce. The bite was perfect! Anyone looking for a clean ingredient, delicious pasta should choose Morelli pasta.

### ⭐⭐⭐⭐⭐ Digestible
*by F***R on 9 February 2023*

After health issues a few years ago I found that I could no longer eat pasta, at least not the kinds available at supermarkets. Bread was mostly off the menu too. Sad for me, because when I was a child, every Thursday was spaghetti night, with my Greek yiya's red sauce and imported parmesan. Over the past few years I have been trying to find a pasta that I could eat, without success until Morelli Bucatini. It's delicious and at least for me comfortably digestible. I'm not sure why -- probably something to do with the variety of the wheat and the 19th century or early 20th century milling procedures. Makes me wonder if the wheat intolerance that has become increasing prevalent is related to those same factors. I won't be going back to a weekly Thursday spaghetti routine, but am really grateful that the old ways have been preserved for those of us who seem to need them.

### ⭐⭐⭐⭐⭐ Pasta from Italy!!! Bellisimo
*by A***R on 2 September 2025*

Excellent product . Great taste.

## Frequently Bought Together

- Morelli Bucatini Pasta Noodles - Premium Organic Italian Pasta from Italy - Handcrafted, Family Owned Gourmet Brand - Made With Durum Wheat Semolina 17.6 oz (500 g) - Pack of 1
- Morelli Pici Pasta di Toscana - Gourmet Italian Pasta - Organic Pici Noodles - Thick Organic Pasta Nests Made in Italy from Durum Wheat Semolina - 17.6oz (500g)
- Morelli Organic Pappardelle Pasta Noodles - Imported Pasta from Italy, Wide pappardelle Noodles, Gourmet Italian Durum Wheat Salomina with Wheat Germ - 17.6oz (500g) - Pack of 2

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-09-16*