---
product_id: 745068673
title: "VG10 16-Layer Hammered Damascus Gyuto Knife Japanese Chef's Knife (8.25\" (210mm)"
brand: "yoshihiro"
price: "€ 674.15"
currency: EUR
in_stock: true
category: "Yoshihiro"
url: https://www.desertcart.hr/products/745068673-vg10-16-layer-hammered-damascus-gyuto-knife-japanese-chefs-knife
store_origin: HR
region: Croatia
---

# Hammered blade reduces food sticking 16-layer VG10 Damascus steel core 60 HRC hardness for lasting sharpness VG10 16-Layer Hammered Damascus Gyuto Knife Japanese Chef's Knife (8.25" (210mm)

**Brand:** yoshihiro
**Price:** € 674.15
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with the blade that chefs swear by!

## Quick Answers

- **What is this?** VG10 16-Layer Hammered Damascus Gyuto Knife Japanese Chef's Knife (8.25" (210mm) by yoshihiro
- **How much does it cost?** € 674.15 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/745068673-vg10-16-layer-hammered-damascus-gyuto-knife-japanese-chefs-knife)

## Best For

- yoshihiro enthusiasts

## Why This Product

- Trusted yoshihiro brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Versatile Gyuto Design:** Curved blade and extended tip perfect for slicing meat, fish, and veggies with effortless flow.
- • **Hammered Blade Technology:** Friction-reducing hammered finish prevents food from sticking, speeding up prep time.
- • **Authentic Handmade Craftsmanship:** Proudly forged in Japan by skilled artisans, blending tradition with modern performance.
- • **Masterful 16-Layer VG10 Damascus:** Experience unmatched sharpness and durability with premium Japanese super steel core.
- • **Ergonomic Western Mahogany Handle:** Seamlessly welded full tang handle ensures comfort and precision for every chop.

## Overview

The Yoshihiro VG10 16-Layer Hammered Damascus Gyuto Knife is a premium Japanese chef's knife featuring a durable VG10 stainless steel core wrapped in 16 layers of Damascus steel. With a 60 HRC hardness rating and a hammered blade that reduces food sticking, this 210mm Gyuto offers precision cutting for meat, fish, and vegetables. Its ergonomic western-style mahogany handle provides comfort and control, while each knife is handcrafted in Japan, combining traditional artistry with modern kitchen performance.

## Description

Yoshihiro Hammer Damascus Knife has 16 layers of Japanese super steel VG-10 gold. Knives are stain resistant and durable. Gust is a chef's knife. Used for cutting meat, fish and vegetables

## Features

- Blade Material: VG10 Stainless Steel; Blade Angle: Double-edged; Grade: Damascus; Handle Shape: Western; Handle Material: Mahogany; Hrc: 60; Knife Style: Gyuto Chef's Knife; Sheath Cover: None; Stain Resistant: Yes; Made in Japan
- Forged and hammered from traditional 16-ply steel with a VG10 core, the VG10 Hamascus Series is a permanent seller that combines performance, beauty and exceptional value
- The most versatile and essential of all knives a chef can hold is the Japanese chef's knife, called Gyuto Knife. Gyuto is a Japanese chef's knife with a curved blade that sways smoothly back and forth and an extended tip for quick chopping meat, fish and vegetables
- Proudly made in Japan. This knife is complemented by a premium western style handle that extends to the full tang of the knife, ergonomically welded to the hand for seamless use. The hammered blade eliminates friction and prevents food from sticking to the blade. Every knife from Yoshihiro is handmade by skilled craftsmen to create a unique and unique work of art
- Preparing delicious meals starts with eating healthy ingredients and making every meal special, using high-quality chef knives and other tools. From dicing, slicing, and chopping fresh foods from the farmers market to carving directly roasted chicken, even the easiest tasks can be enhanced with functional and beautiful, homemade knives
- Traditional Japanese knives are sharp and require care and care. Sharpening and honing only with a water whetstone. Hand wash and dry only. If you use acidic ingredients, please dry it immediately. Do not use on bones, single shells, or frozen foods

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00D6DVTM6 |
| Batteries Included | No |
| Batteries Required | No |
| Brand Name | Yoshihiro |
| Color | Silver |
| Country of Origin | Japan |
| Customer Reviews | 4.4 4.4 out of 5 stars (278) |
| Date First Available | June 13, 2013 |
| Item Weight | 181 g |
| Manufacturer | YOSHIHIRO Cutlery |
| Material | VG10 Stainless Steel |
| Material Care Instructions | Hand Wash |
| Model Number | HDGY21 |
| Package Dimensions | 39.4 x 8.9 x 7.6 cm |
| Package Weight | 0.41 Kilograms |
| Size | 210 mm |

## Product Details

- **Blade Edge:** Double-edged
- **Blade Material:** Alloy Steel
- **Brand:** Yoshihiro
- **Color:** Silver
- **Handle Material:** Mahogany

## Images

![VG10 16-Layer Hammered Damascus Gyuto Knife Japanese Chef's Knife (8.25" (210mm) - Image 1](https://m.media-amazon.com/images/I/51ftMJIxujL.jpg)

## Questions & Answers

**Q: What is the angle of the bevel?**
A: Mine was OOB @15, but I took it down to 14

**Q: How do you care for this knife?**
A: Yoshihiro Cutlery's Hammered Damascus knives are very easy to take care of. Hand washing and drying is recommended as well as using a good quality cutting board. Honing on Japanese whetstones is also recommended because honing steels can adversely effect the edge of a Japanese knife.

**Q: Does anyone have a suggestion on a blade cover for this knife?**
A: Yoshihiro Gyuto 210mm (8.25") Saya cover will fit to this knife.Thanks

**Q: The handle smells very strong of paint. Anyone else? It’s so bad that I can’t touch my food directly afterwards**
A: I do not have this problem.    There should be no paint on the handle!?!?  I wash wine, use wood oil on it, and then bees wax.

## Frequently Bought Together

- Yoshihiro VG10 16 Layer Hammered Damascus Gyuto Japanese Chefs Knife (8.25'' (210mm))
- Yoshihiro Natural Magnolia Wood Saya Cover Blade Protector for Gyuto 210mm
- KING KW65 1000/6000 Grit Combination Whetstone with Plastic Base

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-07-18*