---
product_id: 83729222
title: "Boning Knife - 7\" - Shogun Series - Japanese Style VG10 Steel Core Forged Damascus Blade - with Sheath & Case"
brand: "kyoku"
price: "€ 101.05"
currency: EUR
in_stock: true
reviews_count: 11
category: "Kyoku"
url: https://www.desertcart.hr/products/83729222-boning-knife-7-shogun-series-japanese-style-vg10-steel-core
store_origin: HR
region: Croatia
---

# 7-inch flexible boning blade, razor sharp edge VG-10 Japanese Damascus Steel Core, HRC 58-60 Military-grade G10 Handle, heat & moisture resistant Boning Knife - 7" - Shogun Series - Japanese Style VG10 Steel Core Forged Damascus Blade - with Sheath & Case

**Brand:** kyoku
**Price:** € 101.05
**Availability:** ✅ In Stock

## Summary

> ⚔️ Slice Like a Samurai: Precision, Power & Prestige in Every Cut

## Quick Answers

- **What is this?** Boning Knife - 7" - Shogun Series - Japanese Style VG10 Steel Core Forged Damascus Blade - with Sheath & Case by kyoku
- **How much does it cost?** € 101.05 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/83729222-boning-knife-7-shogun-series-japanese-style-vg10-steel-core)

## Best For

- kyoku enthusiasts

## Why This Product

- Trusted kyoku brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Built to Endure:** Military-grade G10 handle resists heat, moisture, and cold, ensuring lifetime durability and a secure grip even in the busiest kitchens.
- • **Artisan Sharpness:** Handcrafted mirror-polished edge at 8-12° double bevel using traditional Honbazuke method for scalpel-like precision and corrosion resistance.
- • **Ergonomic Mastery:** Perfectly balanced 7" blade with flexible design for effortless deboning, filleting, and trimming—turning prep into a satisfying ritual.
- • **Complete Protection Kit:** Includes premium sheath and case to keep your blade pristine and ready—because your culinary edge deserves the best care.
- • **Unrivaled Edge Retention:** VG-10 cobalt-enhanced Damascus steel delivers razor-sharp precision that stays sharp longer than AUS-10 alternatives.

## Overview

The KYOKU Boning Knife from the Shogun Series features a 7-inch VG-10 Japanese Damascus steel core forged blade with a hardness rating of 58-60 HRC, delivering exceptional sharpness and edge retention. Its military-grade G10 handle offers superior durability and ergonomic balance for professional-level meat preparation. Hand-finished with the traditional Honbazuke method, this knife combines artisan craftsmanship with modern performance, complete with a protective sheath and case for lasting care.

## Description

After the samurai declined in 1868, Japanese swordsmiths applied their skills to cutlery with unprecedented innovation. Kyoku was inspired by the honor and integrity of these master bladesmiths. Our mission: to make high-end Japanese cutlery affordable for pro chefs and home cooks worldwide. Our passion for culinary creativity keeps us on the cutting edge of handcrafted cutlery. Shogun Series Visit the Store Shogun Series Visit the Store Samurai Series Visit the Store Samurai Series Daimyo Series Visit the Store Daimyo Series Shogun Gin Series Visit the Store Shogun Gin Series

Review: Beautiful and functional - This knife is a work of art, and it's also a workhorse. I received the Kyoku Shogun boning knife the day before harvesting two 300 lb hogs. Through two days of cutting and boning I had to run the knife over my sharpener once, about halfway through the second day. The knife was received razor sharp, and now, after fully processing the hogs it is still razor sharp. The knife is well balanced, just heavy enough, and the textured grip is easy on my arthritic old hands. It was equally functional breaking down the hog to primals, neatly boning out shoulders and legs, and then cleanly slicing boneless rib and loin chops as well as large shoulder and sirloin roasts. It delicately removed the 'skin' from the racks of ribs, and effortlessly trimmed the excess fat off the pork bellies. I love it so much I ordered the Santoku, which is as beautiful and functional, plowing through vegetables and meats with ease.
Review: Excellent cutlery. - Sharp, fits well in my hand. Plan on buying 2 more shotgun series in the near future

## Features

- VG-10 JAPANESE SUPER STEEL - Manufactured with ultra-sharp VG-10 Japanese Damascus steel cutting core at HRC 58-60 hardness, this 7 in. crafted culinary boning knife comes with unrivaled performance and incredible edge retention; cobalt added VG-10 steel outperforms AUS-10 steel in durability and is easier to sharpen as cobalt enhance the other alloying elements
- ERGONOMIC & WELL-BALANCED - The 7" boning knife—or "Honesuki"—is the perfect choice for meat preparation. Its flexible blade technology ensures de-boning, preparing, filleting, skinning, trimming, and butterflying your favorite meat is not only easier but also more efficient and satisfying
- ULTIMATELY DURABLE HANDLE - The meticulously constructed G10 handle has gone through special treatment, making it extremely impervious to heat, moisture, cold with military grade strength and life-long sturdiness
- SUPERIOR SHARPNESS - Ruthlessly sharp scalpel-like edge is handcrafted by seasoned artisans to a mirror polish at 8-12° double side using the traditional 3-step Honbazuke method; Nitrogen cooled for ultimate hardness, flexibility and corrosion resistance performance
- Protective Sheath & Case Included: Preserve and protect your meat cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07BK2HSPQ |
| Best Sellers Rank | #19,003 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #101 in Boning Knives |
| Blade Color | Damascus |
| Blade Edge | Plain |
| Blade Length | 7 Inches |
| Blade Material | Alloy Steel |
| Blade Material Type | Alloy Steel |
| BladeLength | 7 Inches |
| Brand | KYOKU |
| Brand Name | KYOKU |
| Color | Life-time Warranty, Japanese VG10 Steel Core, Full Tang, G10 Handle with Engraved Rivet & Mosaic Pin, Included Guard, Ice Tempered & Heat Treated, Superior Sharpness, Ergonomic handle & well-balanced design Color Life-time Warranty, Japanese VG10 Steel Core, Full Tang, G10 Handle with Engraved Rivet & Mosaic Pin, Included Guard, Ice Tempered & Heat Treated, Superior Sharpness, Ergonomic handle & well-balanced design See more |
| Construction Type | Forged |
| Customer Reviews | 4.7 out of 5 stars 498 Reviews |
| Handle Material | G10 |
| Included Components | 1 x Case, 1 x Damascus Boning Knife, 1 x Sheath |
| Is the item dishwasher safe? | No |
| Item Length | 12 Inches |
| Item Weight | 16.6 Ounces |
| Manufacturer | KYOKU |
| Manufacturer Part Number | DKKTG70SK |
| Manufacturer Warranty Description | Life-time Warranty |
| Material Type | Japanese VG10 Steel Core, Full Tang, G10 Handle with Engraved Rivet & Mosaic Pin |
| Model Number | 8541905931 |
| Size | 7" |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Material:** Alloy Steel
- **Brand:** KYOKU
- **Color:** Life-time Warranty, Japanese VG10 Steel Core, Full Tang, G10 Handle with Engraved Rivet & Mosaic Pin, Included Guard, Ice Tempered & Heat Treated, Superior Sharpness, Ergonomic handle & well-balanced design
- **Handle Material:** G10
- **Blade Edge:** Plain

## Images

![Boning Knife - 7" - Shogun Series - Japanese Style VG10 Steel Core Forged Damascus Blade - with Sheath & Case - Image 1](https://m.media-amazon.com/images/I/71h+HDHyQCL.jpg)

## Available Options

This product comes in different **Size, Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Beautiful and functional
*by J***. on January 13, 2024*

This knife is a work of art, and it's also a workhorse. I received the Kyoku Shogun boning knife the day before harvesting two 300 lb hogs. Through two days of cutting and boning I had to run the knife over my sharpener once, about halfway through the second day. The knife was received razor sharp, and now, after fully processing the hogs it is still razor sharp. The knife is well balanced, just heavy enough, and the textured grip is easy on my arthritic old hands. It was equally functional breaking down the hog to primals, neatly boning out shoulders and legs, and then cleanly slicing boneless rib and loin chops as well as large shoulder and sirloin roasts. It delicately removed the 'skin' from the racks of ribs, and effortlessly trimmed the excess fat off the pork bellies. I love it so much I ordered the Santoku, which is as beautiful and functional, plowing through vegetables and meats with ease.

### ⭐⭐⭐⭐⭐ Excellent cutlery.
*by D***R on December 26, 2025*

Sharp, fits well in my hand. Plan on buying 2 more shotgun series in the near future

### ⭐⭐⭐⭐⭐ Great knives
*by D***. on April 23, 2024*

Kyoku knives have been outstanding for me. I have found their edge to be extremely sharp and they hold such an edge for a very long time. They are well made and highly attractive as well. They balance well and are easy to use. They tend to be heavy knives, but I have no problem with that. The blade steel quality is top notch! These knives are better than many top shelf brands!

## Frequently Bought Together

- KYOKU Boning Knife - 7" - Shogun Series - Japanese VG10 Steel Core Forged Damascus Blade - with Sheath & Case
- KYOKU Chef Utility Knife - 6" - Shogun Series - Japanese VG10 Steel Core Forged Damascus Blade - with Sheath & Case
- KYOKU Paring Knife - 3.5" - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-08-04*