---
product_id: 86077087
title: "SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm)"
brand: "syosaku"
price: "€ 545.04"
currency: EUR
in_stock: true
url: https://www.desertcart.hr/products/86077087-syosakujapanese-sushi-fillet-chef-knife-shiroko-white-steel-no-2
store_origin: HR
region: Croatia
---

# D-shape Magnolia wood handle 7-inch razor-sharp blade HRC 62-63 Yasuki Shiroko steel SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm)

**Brand:** syosaku
**Price:** € 545.04
**Availability:** ✅ In Stock

## Summary

> 🔪 Elevate your kitchen game with the artisan’s edge of Japan!

## Quick Answers

- **What is this?** SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm) by syosaku
- **How much does it cost?** € 545.04 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hr](https://www.desertcart.hr/products/86077087-syosakujapanese-sushi-fillet-chef-knife-shiroko-white-steel-no-2)

## Best For

- syosaku enthusiasts

## Why This Product

- Trusted syosaku brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Longevity with Proper Care:** Maintain peak performance for years with simple hand washing, oiling, and expert sharpening.
- • **Specialized Sushi Fillet Design:** Single-edged Deba blade expertly balances heft and finesse for effortless fish and meat butchery.
- • **Masterfully Handcrafted in Sakai:** Each knife is individually forged by elite artisans, ensuring unmatched quality and exclusivity.
- • **Razor-Sharp Yasuki Shiroko Steel:** High-carbon White Steel #2 delivers precision slicing with exceptional edge retention.
- • **Ergonomic D-Shape Magnolia Handle:** Comfort meets control with a perfectly balanced, natural wood grip designed for long culinary sessions.

## Overview

The Japanese Sushi Fillet Chef Knife Shiroko is a 7-inch Deba knife handcrafted in Sakai, Japan, using high-carbon Yasuki Shiroko White Steel #2 with a hardness rating of HRC 62-63. Designed specifically for filleting fish and butchering meat, it features a single-edged blade with traditional Shinogi and Urasuki geometry. The ergonomic D-shape Magnolia wood handle offers superior balance and comfort. This knife demands proper maintenance but rewards with razor-sharp precision and durability unmatched by mass-produced alternatives.

## Description

SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm)

## Features

- MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! Sheath is sold separately.
- RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The special Japanese steel, Yasuki Shiroko (White Steel) #2 with high carbon content (1.1~1.2%) is forged with soft iron to make Awase construction (HRC 62-63). It gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. Thanks to the ultra sharp edge and tip of the blade, you can easily fillet your fish or meat with super precision. It’s single-edged for right handers.
- SUSHI FILET SPECIALIST - The Deba knife is designed to butcher and fillet whole fish. The blade is made according to the Japanese tradition, with Shinogi on the front side and Urasuki on the back. The ultra sharpness and the heft of the blade make it effortless to cut through the heads and bones of whole fish. You can use it for chicken and other meats, too. The ergonomically designed D-shape Magnolia wood handle and perfectly balanced construction make you comfortable at each use.
- MAINTENANCE AND CAUTIONS - The knife is recommended only for chefs with proper knowledge of usage and maintenance. The blade is not stainless. The stain doesn’t affect the performance or the food you cut. To minimize the stain, wash with mild detergent and dry well after the use. Apply some oil before storage. Hand wash only. Avoid cutting through large bones of chicken and meat. If properly sharpened on quality whetstones, the unbelievable sharpness lasts for years to come.

## Product Details

- **Blade Material:** Alloy Steel
- **Brand:** Syosaku
- **Color:** White
- **Handle Material:** Wood Handle,Steel,Iron
- **Blade Edge:** Plain

## Images

![SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm) - Image 1](https://m.media-amazon.com/images/I/514DKUQ8x-L.jpg)
![SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm) - Image 2](https://m.media-amazon.com/images/I/51kYo7yF+UL.jpg)
![SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm) - Image 3](https://m.media-amazon.com/images/I/61S-IWPRflL.jpg)
![SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm) - Image 4](https://m.media-amazon.com/images/I/51epbdHljYL.jpg)
![SyosakuJapanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 7-inch (180mm) - Image 5](https://m.media-amazon.com/images/I/511DYM6pswL.jpg)

## Available Options

This product comes in different **Size** options.

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*Product available on Desertcart Croatia*
*Store origin: HR*
*Last updated: 2026-03-22*