Kitchen Knife-7inch Santoku High Carbon Steel Chef's Gift Box,Quality Warranty,Razor Hollow Edge Pro Sharp Knife

Use it every day for work as a sushi chef and have had it for at least a month and it’s great!

We have been using ours for quite awhile and still impressive. I actually bought two for presents.

Very sharp, easy to handle. Highly recommend this item

It's my go-to knife!

Glad that I purchased this knife. It is made from High Carbon Stainless Steel, very very sharp out of the box. It's quality is exceptional, Full Tang, comfortable in the hand and a joy to use no matter what you might be cutting, slicing, chopping, etc. I was so impressed with this knife, I will probably buy more.

It’s a nice looking santoku. The grip is either real or faux wood and the knife is not too light.But…you buy a knife to cut or slice things. Even with a thorough Trizor sharpening, you’ll get maybe two onions or one piece of meat before the blade becomes dull and not very useful.I have an “entry level” Shun Western-style chef’s knife with a plastic handle that stays sharp throughout the prep for most meals.I am sure there are better santokus, even at or near this price level.