The Optimized Irvingia with Phase 3 Calorie Control Complex formulation provides a combination of natural compounds that combat age-related fat accumulation via the following eight distinct mechanisms: Delaying digestion and absorption of sucrose. Enhancing resting energy expenditure at the cellular level. Slowing the absorption of dietary fat from the intestines. Moderating alpha-amylase enzyme activity to reduce the absorption of carbohydrates into the bloodstream. Reducing alpha-glucosidase enzyme activity to further slow the absorption of starches and sugars into the bloodstream. Supporting leptin sensitivity to stimulate lipolysis. Supporting youthful levels of adiponectin to help maintain healthy insulin sensitivity. Moderating glycerol-3-phosphate dehydrogenase enzyme activity to reduce the amount of ingested starches that are converted to triglycerides and stored as fat.
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