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🍜 Master Japanese home cooking with the insider-outsider’s touch!
The Gaijin Cookbook is a hardcover collection of approachable Japanese recipes by acclaimed chef Ivan Orkin, blending authentic flavors with everyday practicality. Celebrated by top culinary media and boasting a 4.7-star rating from over 750 reviews, it offers versatile dishes and personal stories that invite millennials to explore Japan’s cuisine with confidence and creativity.



| Best Sellers Rank | #145,125 in Books ( See Top 100 in Books ) #26 in Vietnamese Cooking, Food & Wine #30 in Thai Cooking, Food & Wine #46 in Japanese Cooking, Food & Wine |
| Customer Reviews | 4.7 4.7 out of 5 stars (751) |
| Dimensions | 7.94 x 0.93 x 10 inches |
| Edition | Illustrated |
| ISBN-10 | 1328954358 |
| ISBN-13 | 978-1328954350 |
| Item Weight | 15.2 ounces |
| Language | English |
| Print length | 256 pages |
| Publication date | September 24, 2019 |
| Publisher | Harvest |
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