Cellentani Pasta, 16 oz. Box (Pack of 12) - Non-GMO, Made with Durum Wheat Semolina - Kosher Certified

This is a good value for a pretty good pasta. Cellentani pasta is a pretty versatile shape for a whole host of uses, so we always like to keep some on hand. Barilla pasta has a nice taste and good texture, and it's pasta, and it's so easy to cook. If you have the space, this is a good size pack to keep from running out, and you will often spend twice as much per box at the grocery store.

Utterly fantastic pasta. Perfectly shaped to hold any and all sauces. Designed to stay chewy no matter how it is cooked. Leftovers do not turn mushy - reheats wonderfully. Yes, we have traveled the world, and we have visited Italy 7 times already, so we know what pasta can be like. Simply put, this is the best pasta we have even eaten. Not ideal for everything or all dishes, but perfect for most. It holds up and hold the sauce you add to it, and it even works in a stir fry with just olive oil and garlic. It cooks in just 11 minutes, easy to use and wonderful to taste. To make matters even better, getting it in this 12 pack set makes the pasta less then a buck each - better priced than the generic brand garbage pasta that many stores sell, while being a name brand with a awesome product.

We generally Barilla after testing a number of brands. We buy by the case so be ready to have some storage room but this is a much better price than a grocery store when these go on sale. Better texture and flavor than most other brands unless you want to pay a lot more. Standard easy to cook pasta to whatever doneness you like without sticking together.

These noodles are my personal favorite for Mac and cheese. Especially, baked mac and cheese. They hold loads of cheesy goodness and are a bit thicker than elbows so they have a pleasantly chewy bite. The best part, they retain their texture very well being reheated! I never liked reheated mac and cheese, until I tried these. They're a pantry staple for noodle consumers.

Kids favorite for Mac and cheese over the regular elbow. These noodles are better than the elbows, so they retain their texture after being reheated. We also use this in soups as well.

Great brand of pasta at a great price! This is my go to brand due to its versatility. It cooks well and seems less starchy than other brands. The size of Cellentani is perfect for man and cheese. Great tasting as well

Best brand of pasta ever! My family loves this pasta and it's a pantry staple in my house! Excellent texture, superb taste & fast,easy to make. Excellent in recipes & soups as well! Love this product! Recommend completely!!

I’m usually a ziti or rigatoni kind of person but I saw this shape and figured it would be a nice change of pace. They’re just elbow macaroni but just longer. I like them. I’ll be having lots of pasta in the coming weeks.