PS Seasoning Sweet and Hot Jerky Kit, Bold Seasoning and Cure

PS is the best seasoning I've ever used whichever flavor you guys decide to go with I recommend PS it's the one that I use all the time I have used other brands like the one at Bass Pro Shop the flavor of the one at Bass Pro Shop is not as good as the PS seasonings this is the only seasoning I use because of the fact that their flavor is super to any other seasoning out there I have used many other ones but nothing pars up to their seasoning

Have been making Beef Jerky for at least 8 years now. I don’t sell it, I take it down to the VFW and give it away to the Vets there. They love my Jerky and have made various recipes. I stumbled across this product and the name Sweet & Heat caught my attention. I have never made better. It is way better than anything I have done yet. I bought two boxes and after making only one batch I ordered 4 more boxes. It’s simple, faster, much less expensive than what I have done before. Try it and I bet you will agree.

Very easy to make,pretty spicy..But good

This worked well to just use the whole packets with hamburger and a jerky gun. This was a bit spicier than another brand I tried, but I liked it better.

I make beef jerky a few times a week for family and friends. I have tried a few seasonings, and always go back to this one. I'm not looking anymore. This is my flavor. Since I prefer a bit spicier, I add 1 tsp of red pepper flakes per pound of meat also. Excellent product!

If you want all heat and no sweetness then I highly recommend the Sweet & Hot flavor. I like mild heat and my husband likes very hot. He even did the one chip challenge and a few other hot sauce challenges. So we purchased the Sweet & Hot variety hoping it would be mildly hot and also sweet. It's wayyyyy too hot. We used 5 pounds of meat, as directed, and after spending $60 on this batch I took one bite and it's super hot. I cannot eat this. My husband, who loves heat, even said it's too hot for him but he will suffer though as we spent $60 on this batch. We shared it with a few neighbors as well who all said it's too hot. We attempted to wash some off and add some sweet sauce to it but that didn't help to salvage it. Oh well, $60 in the trash. There is absolutely nothing sweet about this seasoning. I don't see an option to return this, so we decided we will use 7 pounds of meat in the next batch. Hopefully that will dilute the heat a little bit. And add some duck sauce or something sweet to counter the heat. Hopefully not more $ wasted. We are all in at this point with this being $15 a box.

Made jerky from Canada Goose using the Garlic & Black Pepper. It turned out fantastic & highly recommend this product. Looking forward to trying other flavors. Very simple to use!

By far the best tasting venison jerky I've made this year by far.