SamyangBulldark Spicy Chicken Roasted Mayonnaise

I can’t handle spicy food but it taste so good. It taste like mayo with a hint of the signature Buldak flavor.(For spice reference I sweat from eating hot Cheetos)The spice isn’t immediate but does build up for a bit but nothing crazy like their buldak noodle sauce packet.I put this sauce on EVERYTHING.Pizza? Sauced.Rice? All over.Wings? Dipped.Hotel? Trivago.

This sauce is a MUST for ramen and chicken! It's creamy, a hint of spice, and roasted chicken flavors really balance well! The bottle is a decent size, but runs out quickly in our house!

This stuff is so great, the perfect amount of heat and flavor without hating the journey as you eat. It’s especially great on sandwiches but also amazing in any noodle / pasta dish. I’ve also used it to make salad dressings for lunch. And mixed with tuna to put on toast. Also awesome on sushi. It can really go on pretty much anything!

Just wish a little more came in the bottle. I go thru them quickly. Not too spicy.

I don't know why it took me this long to write a review on this product. I bought it for the first time about a year ago and I put it on everything. It is so good! So far I've tried it on all of these things with great results: fried chicken, poke bowls, hot dogs, burgers, fries, plain rice, instant ramen of various types, eggs, sandwiches, pizza. The list of things it tastes amazing on are endless. It's spicy and savory with just a touch of sweetness. I love it! I just wish I could buy it in a bigger bottle.

I originally found this sauce in an Asian grocery store and started using it on so many things. When I ran out and went back to the store, they didn’t have it in stock so I was so excited to find it on Amazon. This sauce is spicy but not burn your mouth kind of spicy and it also has a bit of sweetness to it. I mainly use it on my egg toast but it goes great on chicken too

It tastes so good with any rice or chicken.

Very chickeny. Like a meaty chickeny taste, not so much bullion or chicken ramen flavoring. Would work great in something like a chicken sandwich to kick that chicken up a notch whilst adding some fat.