Anthony's Textured Vegetable Protein, TVP, 1.5 lb, Gluten Free, Vegan, Made in USA, Unflavored

This is a quality non-GMO TVP that I’ve been using for a while. It’s helps me incorporate more plant-based protein into my meals. I feel good knowing that it’s supporting my health. I add it to chili and soups. Meat eaters don’t realize that it isn’t meat. The texture mimics actual meat. It absorbs the flavor of the liquid. I’ll keep purchasing this brand for this and their other products.

A real value. Compared price per ounce it is the best bargin out there. Flavorless, it allows for versitillity in cooking various dishes, easy to use, and much less expensive than other flavored (and not) products. Great storage life also. Excellet protein source Can be substituted for ground meat of many kinds as it can be flavored with endless combinations of spices. Fun to explore the possibilities. A great THANK YOU to the company for meeting the needs of many vegetarians in a thoughtful and honest product.

This is great if you are low on money and want to stay alive on a budget. I am not embarrassed to say I have been struggling financially and have been living on bananas, peanut butter, oats and TVP. I literally eat it straight out of the bag as a crunchy treat. A cup full is half my daily protein needs! Awesome value! says it is flavorless but it does have kind of a nutty toasted flavor when dry. I rehydrated it and mix it with refried beans and put it on tortillas with veggies and it is great!

Takes spices well and is easy to cook. I threw it in a pan with water, oil, and spices and cooked it till the water was absorbed and it looked like ground beef. Has the same texture as ground beef and tastes like whatever you flavor it to be.

This is delicious and easy to use.

I grab a handful every now and then throughout the day. Great form of protein and fiber!

I’m hell-bent on getting at least 100g of protein a day, which feels like a full time job sometimes as a vegetarian. This helps a lot. It tastes great, cooks fast, and takes on the flavor of whatever I’m cooking it with. It’s a perfect addition to marinara, chili, stir fry, etc. I also love to add it to thicken sauces or soups because it absorbs a lot of liquid. This is good for you, good for the planet, and good for our animal friends.

Easy to prepare. Convenient to keep in the pantry. Adds great texture, tastes and nutrition to any dish.