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๐ฑ Elevate your vegan kitchen with premium protein power!
PURIMA Vital Wheat Gluten is a 1 kg bulk pouch of 100% pure gluten flour sourced from Italy, designed for making seitan and enhancing vegan cooking. This high-protein, non-GMO, halal-certified flour is perfect for batch cooking, baking, and creating versatile plant-based meals, backed by a strong 4.6-star customer rating.
| ASIN | B081SFZ8MM |
| Allergen Information | Contains: Cereals containing Gluten, Gluten, Peanuts, Tree Nuts, Wheat |
| Allergen information | Contains: Cereals containing Gluten, Gluten, Peanuts, Tree Nuts, Wheat |
| Brand | PURIMA |
| Brand Name | PURIMA |
| Container Type | Pouch |
| Country of Origin | Italy |
| Customer Reviews | 4.6 out of 5 stars 218 Reviews |
| Diet Type | Vegan |
| Flavour | Natural / Plain |
| Item Form | Fresh |
| Item Package Weight | 1.02 Kilograms |
| Item Weight | 1 Kilograms |
| Item form | Fresh |
| Item weight | 1 Kilograms |
| Manufacturer | PURIMA |
| Number of Items | 1 |
| Package weight | 1.02 Kilograms |
| Size | 1 kg (Pack of 1) |
| Speciality | Halal, No Genetic Engineering, Vegan, Vegetarian, Wheat |
| Specialty | Halal, No Genetic Engineering, Vegan, Vegetarian, Wheat |
| UPC | 721782306363 |
| Unit Count | 1000.0 gram |
P**D
Fine gluten flour, great for making seitan
I used this to make seitan "meatballs" , adding stock, soy sauce, sun-dried tomatoes, ground walnuts, mushrooms, herbs and spices. The resulting dough was divided into balls/croquettes which were steamed for 25 minutes and then ready to cook off - lightly fry for a few minutes each side The result was delicious and the mixture freezes well (after steaming and before cooking off), so good for batch cooking. Very happy with this product which is a fine gluten flour that mixes well. I haven't used it for baking so can't comment on that.
M**.
Bread maker
Does the job for making fresh bread
L**A
good
I like it is packed tight. I wish packing to be more eco friendlier
A**X
Good for brown bread
Good product
A**M
Ideal for cooking
Perfect for seitan and adding to normal flour for bread making.
J**E
It's good.
It's wheat gluten. Does what it says and makes great seitan.
T**S
Works well when making paste !!
The product was purchased to mix with any fishmeal groundbait for making paste, it makes the paste stringy, hence staying on the hook longer, amounts of each is trial and error, but it does work
M**S
Good Gluten
I use it to make Seitan, it works great
Trustpilot
1 month ago
2 months ago