Kurukahveci Mehmet Efendi Turkish Coffee, Medium Roast for Cezve, 8.8 oz | 100% Arabica, Extra Fine Grind for Cezve and Ibrik. Rich Aroma. Vegan, Gluten Free. Roasted in Istanbul Since 1871.

I bought this Turkish coffee because I grew up drinking Turkish coffee and wanted something that tasted authentic, not watered down or overly bitter like some supermarket versions. I’ve been using it for about two weeks now, brewing it in a small cezve on the stove almost every morning. The grind is very fine, which is exactly what you want for Turkish coffee. It blooms nicely in the water and creates a thick foam if you take your time with the heat. The aroma is rich and familiar, and the flavor is bold without being harsh. It has a deep, slightly smoky profile with a smooth finish, especially when brewed slowly. I usually drink it plain or with just a touch of sugar, and it holds up well both ways. Pros: • Authentic taste and aroma • Very fine grind, ideal for Turkish coffee • Consistent quality from cup to cup • Strong but smooth, not acidic Cons: • Packaging isn’t resealable, so I transfer it to a jar Compared to other Turkish coffees I’ve tried, this one tastes more balanced and traditional. Overall, it’s a great choice for anyone who enjoys classic Turkish coffee or wants a true introduction to it.

This coffee is delicious! It is so finely ground and very rich and satisfying. Definitely a great purchase, especially for the price!

Very good coffee. Smooth taste. Will order more

I had never made Turkish coffee before, but I wanted to give it a try. I had been told to be sure that the beans were ground extremely fine, otherwise I wouldn't get the results. This ground coffee met my best expectations. It came ground almost to a powdered sugar consistency, and the coffee turned out perfect!

At first this stuff tasted to me like any other pre-ground or instant coffee. After a few times making it per the instructions (yes I use a czezva over open flame) I learned to add the right amount of cream, sugar-like substitutes (I'm a keto person), and filter it through a very thin, cheap-o wally world 4-cup basket filter. Now it tastes like instant coffee -- only better. This may sound like a none-too-flattering review, but if you get the gist you'll see where I'm coming from. And to finish the thought, I am buying more of it. If you read all of the above, here's a little more context: I roast my own beans about weekly and grind daily, which works well for my regular cup. I tried grinding my beans as fine as Mehmet does, but he's got a better tool than I do. Also, I sometimes want a fast jolt, so that's where this comes in handy.

This is the authentic Turkish coffee I’ve enjoyed for many years. It always arrives fresh, with a rich aroma and great flavor that’s consistent every time. For anyone new to Turkish coffee: it’s a strong coffee, usually enjoyed in small amounts, and it contains fine grounds inside (just don't drink the coffee grounds). To prepare it, add water to a small pot (called "cezve"), then add one teaspoon of coffee per small cup. Stir, place on low heat, and do not stir again. Let a thick foam form on top. Once it starts to rise, remove it from heat and pour into the cup. It should not be left to boil vigorously. A classic, high-quality choice for anyone wanting to try real Turkish coffee.

We don’t have any Turkish roots but always wanted to try authentic Turkish coffee — and this one completely won us over! The flavor is amazing, rich and aromatic. We make it at home and even take it camping. It’s so easy to prepare and has become our absolute favorite coffee. Highly recommend to anyone curious about trying something new!

Really thought this would taste great like a different brand that I purchased. It's really very nasty and it is not returnable. Don't waste you money. The other brand I purchased from Israel and found it here on Amazon. It is to die for. Copy and paste this into the search engine if you want to try it. It comes in miniature packets that I just dump into a filter and pour over about a cup of water. I know that's not how you make Turkish coffee but it is soo delicious: Turkish Ground Coffee Sachets, 24 Single-Serve Sticks (7g Each) – Fine Grind Arabica & Robusta Blend – Bold Aroma – Israeli Branded, Kosher Certified - Easy Hot Water or Cezve Preparation MAJOR UPDATE: Okay, I changed my rating. Apparently, I watched a few videos on how to make Turkish coffee, even though I prefer using the packets mentioned above, as a pour over. Well, I bought this Ascend Stainless Steel Stash Away Camp Mug which has a thick coating at the bottom which makes the coffee brew much longer. Why is this important? The Turkish coffee is designed to brew to a slow boil. What a total difference in flavor! Will be buying again in the future. Okay, so I now dream about waking up to this coffee. The camping mug is much better than the cezve because you can take it for camping and the handles did not even get hot. Oh, but I still ran the brewed coffee as a filtered pour over to avoid the dregs. Amazon has a version of this coffee mug: GSI Outdoors Glacier Stainless Steel Bottle Cup I Lightweight Cup or Pot for Travel, Camping and Backpacking - 20 oz. Just copy and paste it into the search box. Enjoy!

Ottimo caffè, ormai provato per tanto tempo e non posso farne a meno

I prepared it with milk and it tastes awesome. Definitely, would like to buy again. Looking for good deal to reorder.

the taste was bad and not as expected, also the coffee inside looks old, anyway will not buy again.

Original product no doubt

It's not been easy for me to find good Turkish coffee locally. This arrived quickly and is so, so good. I absolutely prefer the Turkish style coffee to regular coffee. Nice and strong, brews quickly in my electric Turkish coffee maker. Love, love, love! <3 Will definitely order again.