Modern Table Parmesan & Herb - Vegan Sauce & Pasta, 5.89 Oz Box, 6 Count, Gluten Free, No Artificial Preservatives or Dyes, Certified Vegan

I have tried most available vegan mac n cheese products and this is the best. I have tried Daiya, Roads End, Annie's, Uptons, and a few others.Road's End is probably the worst (grainy, not a ton of flavor); feel like the main cheese powder ingredient of nutritional yeast smells like it was toasted for too long.Annies and Uptons are very good as well. I dont love Daiya for much of anything except their cheesecakes, but their mac n cheese is not bad; very cheesy, but their cheese always seems oft-putting.This tastes very similar to Annies and when you look at the ingredients you can see the powder mix has very similar ingredients. What separates this is the noodles. The noodles are gluten free (i am not gluten free, but understand why they make it vegan and gluten free to increase pool of customers who want this product), but instead of white rice being the main ingredient in Annies (no nutritional value and can get mushy if slightly overcooked), these are mostly red lentils. The texture holds up great like a typical white noodle, but isnt too overpowering and thick like some whole wheat noodles get if you want to make it healthier; this then masks the thin sauce and makes you feel like your just eating noodles. The great part about this is you are eating a very healthy noodle, so although the cheese sauce is some modified junk, you are getting a ton of fiber and protein with your meal with no sacrifice of flavor or texture.The cheese powder tastes very cheap boxed mac n cheese like, which is what im looking for. Foods you grew up eating always hold a special spot inside my gut and this is the best product to mimic that but is also "healthy" as a result of noodles.

I’m allergic to gluten, dairy, eggs and soy. I LOVE this so much! One box gives me 2 servings, 3 if I add tuna. Sometimes I add hot sauce too because when you have 562 good allergies, you get creative with cooking. Honestly I’ve never had “real” Mac n cheese but my mom tried this and said it was really good!! Most dairy free options taste too salty to me, this isn’t. I’ve tried all flavors, classic cheddar, white cheddar and southwestern. All are great. I subscribe and save to this because it’s so good and much more affordable using the discount. Also, I’ve tried Annie’s a I like these noodles and the “cheese” sauce better. It’s more creamy!

So, I really love the noodle size and taste of this product. I have my own cheese sauce I use so haven't tried theirs. But I really love the noodles. But on my 2nd box, I found multiple hairs in the mix. Multiple hairs came on my pasta scoop, and then I found hairs actually cooked into the noodles and joining them together!!! Really, not kidding, and being inside the noodle certainly meant it came from the factory this way. My assumption is an employee fell into the pasta machine, and was mostly turned into pasta, but that the hair couldn't be sufficiently ground up to become noodles. Now joking aside, I emailed the company, at the address on the box, and gave them a chance to explain and fix this before leaving this review. That was about a week ago. No response. So here's this review! Be warned.

This stuff is delicious. I'm not vegan, but have a bunch of annoying allergies. I have been eating daiya gf cheezy shells, but after a couple years of being pretty plant based, that cheeze sauce has started tasting way too processed and chemical-y. Gross.But this stuff... Okay, so it does not taste super cheesy. Don't expect that. But it tastes good. It doesn't have super processed flavor. The texture is good. It's creamy and delicious. I made it with soy-free olive oil Follow Your Heart and Oat Milk and it was wonderful. After tasting it, I also stirred in about a teaspoon of nutritional yeast, and it was PERFECT.I will definitely be buying more!

As a person who can't have dairy or coconut, my trashy mac n' cheese options are pretty limited. Most of the time, it's the sad wallpaper paste rice noodles (I'm not GF) and bland, gritty "sauce" that you basically have to build an entire new sauce around. Not this one! I've never had protein-based GF noodles before, but these are pretty nice! They don't taste weird, just like ...pasta, and they don't turn into glue if you boil them for 34 milliseconds too long. The sauce is poor-kid nostalgic off-brand powder mac n' cheese delicious. The orange "not cheese" powder tastes pretty much exactly like the orange "not cheese but some sort of dairy byproduct might be in it" powder. Slightly less salty. It benefits from a little stirring over a low flame after you mix everything together. Just a minute or two. It thickens pretty nicely, then. If you grew up like I did, you will feel an overwhelming urge to slice up a cheap hotdog into it.

I love this stuff. Other people in my house have said that it stinks when the pasta is cooking. I honestly do not smell any foul or bad ordors coming from the cooked pasta. I love this stuff, I think it's delicious, and I gobble it up. So does my child. I find it odd and fascination that some people love this Vegan mac and that others find it stinky. I love it!

I had to give up diary because my baby had an intolerance to it. Knowing I couldn't eat my favorite quick meal mac & cheese was heartbreaking. But when I found this, it was perfect. I got to have a very real mac & cheese flavor and actually get protein too (which was important for breastfeeding). The flavor of the noodles has a starchy flavor, but it seems to add to the creaminess of the "cheese." I would recommend to anyone who has to eliminate diary in their diets and needs a pleasant fix to your mac & cheese cravings.