Description
- Ready to make, only take 3 minutes
- Polenta, a staple of Northern Italy, is made from cornmeal
- Serve as a side dish instead of rice or pasta, topped with cheese, herbs, or mushrooms
- Store in a cool, dry place; once opened, store in the refrigerator and use within 2 days
- Italian Product
Valsugana: Ready-to-make "Polenta" Italian Cornmeal Mush 13.2 oz (375g) Packages (Pack of 2) [ Italian Import ]