Lodge L6Sk3 Pre-Seasoned Skillet/Frying Pan, Black, W 24.6 X H 4.7 X L 34.9 Cm, 9 Inch, Round, Cast Iron

One of the best cast iron pans that I have used

Quality was very good, wish I had ordered 10.5 inch width size , this one is 9.5 inchesThe height of this one is 4.7inch but in the case of 10.5 would be 5.1 inch which is recommended.I would also buy a flat pizza pan 10.5 inch along with this. Delivery was reasonably quick as well.This is quite heavy.

Very good product but requires seasoning

IF DONT HAVE SMALLER SIZE BUY 8 INCH ,IT IS MULTI USER

Had to season it 3 times to make it like a non stick pan but it work really well now. It's now my favorite cookware... I threw all away my non stick pans because they are poisonous.

Nicely made and good qualityDo buy the silicon grip with it as it will be very hotFrom handle

Very good

Great quality and exactly as described. I have had no need to season pre first use, great addition to my pans. Great value especially compared to competitors in cast iron. I purchased the red lodge silicone heat protector handle also and fits perfectly onto the 9inch skillet and holds the heat from off the stove .. yet to see if holds the heat from the stove but I am confident it shall.

Pochi mesi fa ho comprato una padella lodge wildlife Antea di 20 cm e mi piace sacco per la sua qualità e la forma graziosa,ma lo trovo un po' piccolo per 2 persone. Poi ho comprato un'altra padella di Kichly, non è male ma si capisce che la qualità è un po' inferioree made in Cina. Ora ho comprato la seconda padella lodge di 22cm, finalmente mi sono molto soddisfatta per la misura che mi adatta e per la qualità che mi fida per cucinare con tranquillità senza timore di contattare nessuno sostanza nocivo. Ore lo uso ogni giorno e finalmente credo e spero che per lungo periodo non ho bisogno cambiare altre padella come ho fatto tante volte negli anni precedenti.

This product is simply amazing and of very best quality that is available on Amazon. Its just worth an investment as it will last a lifetime with the right handling. Following are my comments after one month of usage.Pros:1. This is an original Lodge product and the very weight and finishing of it prove the quality.2. Forget about all the non-stick and surgical grade SS pans. The food never sticks to the bottom (Ofcoursre with the right temperature)3. Heats up very quickly and evenly and most of the cooking can be done on low flame and no scorching of food.4. Whatever the cooking maybe, every time the results are perfect. You will find the difference from the very first use with the taste and the texture of the food.5. The depth of the pan and the handle is perfect for roasting or baking in the oven or stove. Also, the side lips are very convenient for pouring6. Being cast iron, cooked food is healthier.Cons:I am still not able to find one :)Note:Cleaning and seasoning of this product is very easy and I follow the below steps:1. Wash it with any dishwashing detergent and scrub.2. Dry it with a cloth immediately and put it on fire. (You may find rust patches if you leave it longer in water)3. Once the pan is hot, pour a small spoon full of any vegetable oil and spread in a very thin coat on entire pan.4. Again put the pan on fire and heat it well. (Don't allow it to smoke)Thanks to ATM Retail and Amazon for this wonderful product

綺麗にシーズニング済みで手間なく使えます。9インチはキャンプでも家庭の普段使いでも使えるいいサイズでした。熱源にOD缶などのガス缶を使う時は要注意です。スキレットの輻射熱によりガス缶が加熱されすぎると爆発飛散の危険が有ります。特にスキレット＋OD缶＋ウインドスクリーンはかなり危険です！知らずに使っている人もいるので教えてあげるか、離れるかしましょう。

This is my second Lodge skillet, my other being a large 12" model. This one is perfect for omelettes, fried eggs, pancakes, and many other dishes. The seasoning was surprisingly good out of the box and has only improved over the weeks I've been cooking with it. I use my skillets typically twice to three times a day, so they get a lot of usage, both on the stove, and in the oven. These pans handle anything you can throw at them, with a developed seasoning are virtually non-stick, and they are built like a tank. Whilst I've only got the two skillets so far, I know I'm going to continue replacing my other cookware when the time comes for cast iron.A nice contrast to the larger size is that this skillet is quite light and easy to move around. But this also means that the pan can heat up very quickly, so you do have to be a bit more mindful of what you are doing. Apart from that though, a good wipe out with a clean cloth after cooking, some lard or tallow to lightly coat and protect it, and it's shiny, smooth and ready to go for the next meal.

It's very sturdy, easy to clean, easy to handle. Please wash and dry the skillets immediately after use and apply a thin coat of any cooking oil to prevent from rusting INITIALLY.. Those who love to cook should try Lodge Cast Iron skillets..I am glad to say that its been working well .