Weston Hamburger Patty Paper -1000 pieces (10-0102-W)

ich hab mir die einlagen gekauft und bin absolut zufrieden! das faschierte bleibt dadurch nicht in der presse kleben selber backpapier zuschneidnen wäre extrem viel aufwand somit klare kaufempfehlung

Works great

These Weston patty papers are top notch! Super easy to use, just slap down a sheet, throw on a ball of burger, place another sheet on top and push down your burger press cover! Bam! Instant hamburgers ~ whatever size you want! These sheets are the perfect size, shape and lasts a long time! One box lasts me 8-12 months, as I buy my hamburger in bulk. I'm a huge parchment paper fan and these save both time and money! So many uses beyond hamburgers! I use in the kitchen for baking and the greenhouse for growing. (Awesome for making seed storage envelopes.)

Product works very nicely. What can you say it is basically wax paper. Very handy when you combine it with something like a Progressive 11 Piece Hamburger Patty Caddy. Bulk make patties, stack with paper, and freeze.

I've been making my own hamburgers and chicken burgers for the last 10 months using a hamburger press by placing two of these liners, waxed side in, on either side of the meat before I close the press. The results are great, and the amount of effort trivial compared to trying to press burgers without paper. For the most part, the paper works like a charm. It will absorb moisture if you re-use the papers or if your patty mix is especially wet. You can counteract this by chilling the meat mixture thoroughly before pressing. Although the paper usually comes off frozen burgers fairly easily, I sometimes have to cook them for a second or two (or let them stand at room temp a few minutes) to get it off without ripping. Overall, I've been very happy with the quality of burgers I get using these papers.