(Green) - DIY Giant Bear Mould PREMIUM Quality Silicone + RECIPES and Gift BAGS Included Make BIG Bear Treats ( , Cakes, Breads, Chocolates, and More) - (Green)

Für alle die gern Backen und Gummibärchen lieben ein must have. Haben für unsere Freunde schon 5x eine Supergummibär gemacht

I was seriously impressed by the size of this mold—it’s even bigger than I expected, which made for an amazing and hilarious gummy bear! The silicone is super durable and high quality, holding its shape perfectly even when filled with heavy mixtures. The detail on the bear is adorable and well-defined, and it pops out effortlessly once set. Cleaning is a breeze—no sticky residue, just a quick rinse and it’s good as new. Whether you’re making gummies, chocolate, or even cake, this mold delivers. Bonus points for the included gift bags and recipes!

Great mould look forward to using this

I used to have the clear plastic gummy bear mold but I melted it so I wanted something stronger. I found this and knew I needed this mold in my life. I opted for green instead of the red even though the red seems to be more popular. Right out of the box I was impressed with the mold. The shape is a classic gummy bear shape and the mold seems to be commercial quality. My mold has some very thin spots in the eyebrows and underarm areas as seen in the picture. This worried me as they are very thin and I can imagine them tearing in those spots so I wanted to test the gummy bear mold immediately. I found a recipe similar to the one I used to use and it was as follows 2 small boxes of jello, 2 boxes (8 packets) of knox gelatine, 1/2 cup of corn syrup, 1 cup water. I added everything into a bowl and let the gelatin bloom and then heated everything until warm and melted in the microwave for 30 second bursts. While The gelatin was blooming i rubbed the inside of the mold down heavily with vegetable oil. After the mix was warm and ready i poured it into the mold only to discover my recipe was too shy... I ended up with skinny ears! I needed more so next time i will make this recipe as follows: 3 small boxes of jello, 12 envelopes of knox gelatine (3 boxes), 3/4C corn syrup and 1 1/2C water. This *should* give me enough mix to fill the mold and skim the foamy scum off the back. Nobody likes foamy scum. I cooled the mold in place on the stove for 30 mins, then 30 mins in the fridge... still warm. Silicone holds heat. I popped the mold into the freezer for an additional hour and everything was cool. Now the stressful part... is the mold going to tear popping out my gummy bear? Nope! The bear slid right out with no effort at all onto a dinner plate and stuck to the plate... stuck hard to the plate... I couldn't even move it for a better photo. There was no need to touch the mold in any way shape or form, it just poured right out. There go my concerns with the thinness of the eyebrows, it is a non issue as long as you grease the silicone just to be sure.

I bought it and came a couple days earlier and used the recipe that came with it and worked perfectly