Love the oil, but don't like how it makes a mess of the can when it pours. Is there a technique to avoid a mess on the can after use?

When you buy a tin of olive oil you need to make a hole with a nail at the other opposite end of the opening of the spigot. This helps the breathing of the can when pouring in to an olive oil canister. make sure to cover the nail hole with the same nail as to not permit any critters to fall in. Your problems will be solved.

I see complaints about pouring, how does everyone else do it who love this oil?

My parents always had olive oil in a can like this. They pierced the top on diagonal corners by slightly hammering a knife point, making two small holes, one for pouring and one for venting. Always works great!

Is the description wrong? I see 101 oz tin in the title and 3 oz net of oil in the description. How much olive oil is in this tin?

Jo, it's 101 oz, 3 liters (not oz as in the description). The company should correct that because observant people like you may not buy when they see that.

I see complaints about pouring, how does everyone else do it who love this oil?

It's practically impossible to pour the oil from the spout without dribbling it off the corner of the can. I cut the lid off the can with one of those can openers that breaks the seal on the edge and pour it into 1 liter glass olive oil bottles saved from other brands. No metal shards to fall into your olive oil. No sharp edges either, so you can reuse the tin as a container or vase. Just be sure to wash your bottles before you reuse them. I dry mine in the toaster oven to speed things up a bit.

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Partanna Robust Extra Virgin Olive Oil - Premium 100% Castelvetrano Oil - High Polyphenol - First Cold Pressed - Early Harvest in Sicily - Award Winning Italian EVOO -Monovarietal -33.8 fl oz (1 L) Tin

Product ID: 2602233

Details

Brand
Partanna
Flavor
Olive Oil
Item Package Quantity
1
Liquid Volume
1 Liters
Net Content Volume
1 Liters 34

🏆6x NYIOOC award-winning quality

🫒100% Castelvetrano purity

❄️First cold pressed freshness

€ 70.73

Duties & taxes included

In stock

Sold byAmazon CroatiaDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Description

🫒 Elevate your kitchen game with Sicily’s award-winning liquid gold!

GLOBALLY ACCLAIMED - 2 Gold & 4 Silver NYIOOC awards—trusted by connoisseurs worldwide
FRESHNESS LOCKED IN - Cold-pressed within 4 hours and stored in light-blocking tins to preserve vibrant taste
POLYPHENOL POWERHOUSE - 400-600 mg/kg polyphenols for peak antioxidant benefits and bold flavor
SICILIAN HERITAGE CRAFT - 100+ years of family tradition delivering authentic, artisanal EVOO excellence
VERSATILE CULINARY ESSENTIAL - Elevates everything from everyday sautés to gourmet dishes with buttery, peppery notes

Partanna Robust Extra Virgin Olive Oil is a premium, monovarietal EVOO made from 100% Castelvetrano olives, harvested early in Sicily and cold-pressed within hours to preserve exceptional freshness and high polyphenol content (400-600 mg/kg). Packaged in protective tins, this award-winning oil boasts a distinctive buttery flavor with a peppery finish, backed by over a century of family craftsmanship and multiple NYIOOC accolades.

Specifications

ASIN	B0044B6ZBO
Best Sellers Rank	#3,135 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #11 in Olive Oils
Customer Reviews	4.6 4.6 out of 5 stars (7,149)
Department	All Ages, Unisex
Is Discontinued By Manufacturer	No
Item model number	078655
Manufacturer	Partanna
Product Dimensions	5 x 5 x 11 inches; 2.13 Pounds
UPC	656285170374
Units	33.8 Fluid Ounces

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