Cut through even the hardest ice cream with ease. Cast aluminum construction is self defrosting for non-stop effortless scooping. "I scream, you scream, we all scream" when ice cream is difficult to scoop. It is made with high-grade aluminum a metal with high thermal conductivity-that conducts the hand's temperature when in use. This makes the ice cream softer, so it is easier to scoop and serve. Each ice cream scoop is hand-polished by a Japanese metal craftsman, ensuring that the quality instrument has a brilliant shine. The all aluminum body features smooth curves and is crafted to fit into the whole palm when it is held. Take a gander at what others are stating as to this dynamic Antifreeze Ice Cream Scoop! The scoop is stacked with a remarkable defrosting liquid that coordinates warm, also, ensures that it can without quite a bit of a stretch cut through the coldest and hardest of solidified ice cream also can be use for cooking as butter or for fruits like cantaloupe or melons for a salad lots of dripping uses for cooking. For best results, we exceedingly recommend that you put the scoop in a dish or mug of warm water for a few minutes before using. In case finding water is for the most part seriously outlined, the liquid still responds truly well to the body heat from your hands, so basically holding it for a minute or two should guarantee it works truly well. Notice : This product is not to be place in boiling water over 140 F/60C and not to be place in a dishwasher.
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