Betty CrockerChocolate Chip Muffin and Quick Bread Mix, 14.75 oz.

I add my own fresh blueberries to it. I save the blueberries that come with it to drain and use in my pancakes. I always get 12 muffins out of the mix and it has a very good taste and light flavor. I add jumbo blueberries and it comes out really well. I add milk instead of the water and I beat the eggs first and add 6 tablespoons of vegetable oil. Bake at 365° for 25 minutes. They come out perfect every time.

My husband loves a muffin every morning for his breakfast. The cost of purchasing ready-made muffins at the stores or dining establishments has increased so much over the last couple of years we started testing the box mix brands. So far, the lemon poppyseed is at the top of the list by Betty Crocker. They always turn out perfect and are easy and to mix up and bake if you need them in a hurry. The jumbo work out well for him as I get one for his son and the other 5 for his weekday mornings.

Easy to follow instructions, you will have some yummy muffins soon! (Use of a can opener for the blueberries.) I made 12 full size muffins with this mix and ate 3 right off! So yes, they are delicious! Blueberry! Maybe one year I'll try the strawberry.

This was easy to make. I did go with the blueberry bread recipe. My only complaint is I wish there were more berries in the mix.

Delicious 😋

Always our go to muffins. Yum!

I absolutely love this mix!! It was so easy to use. The directions were simple and you only needed a few ingredients. It was the perfect size to make the right amount of muffins. My chocolate chip muffins came out so incredibly moist, soft and delicious. If you're looking for a simple recipe this is it. You're going to get better muffins than you would get from the bakery or grocery store. Especially for the price.

Made the blueberry loaf with a couple teaspoons of orange zest in it instead of the muffins. Turned out moist and tasty!