Mulino Caputo Manitoba Oro Tipo 0 Flour - 1-Kilo Bag (Pack of 4)
Product ID: 288253335
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Directions Measure the required amount of flour using a dry measuring cup or scale. If necessary, sift the flour to make it more airy and remove lumps. If using all-purpose flour, incorporate additional ingredients such as baking powder, salt, or spices as per recipe instructions. Follow the instructions in the recipe to mix, knead or combine flour with other wet ingredients. Review: The best bread result - The best flour for sourdough bread. Fantastic texture great taste and very easy to work with. Review: Impressive results - Wouldn’t use any other brand for bread making. Gives consistently good results. Use the Manitoba for bread and 00 for pizza and pasta. Can’t go wrong.
| ASIN | B08VYGLQYW |
| Best Sellers Rank | 92,446 in Grocery ( See Top 100 in Grocery ) 390 in Bread Flour & Mixes |
| Brand | BrickOvenBaker |
| Brand Name | BrickOvenBaker |
| Container Type | Box |
| Cuisine | Italian cuisine |
| Customer Reviews | 4.6 out of 5 stars 189 Reviews |
| Diet Type | Vegetarian |
| Item Form | Dried |
| Item Package Weight | 4.12 Kilograms |
| Item Weight | 1 Kilograms |
| Item form | Dried |
| Item weight | 1 Kilograms |
| Manufacturer | Antimo Caputo, Srl |
| Number of Items | 4 |
| Number of Pieces | 4 |
| Number of items | 4 |
| Package Size Name | Pack of 4 |
| Package weight | 4.12 Kilograms |
| Part Number | 1000799700005 |
| Set Name | Pack of 4 |
| Size | 1 kg (Pack of 4) |
| UPC | 608766894286 |
| Unit Count | 4000 gram |
| Unit count | 4000 gram |
Z**S
The best bread result
The best flour for sourdough bread. Fantastic texture great taste and very easy to work with.
P**E
Impressive results
Wouldn’t use any other brand for bread making. Gives consistently good results. Use the Manitoba for bread and 00 for pizza and pasta. Can’t go wrong.
K**A
Very good
Very good
K**R
Expensive BUT amazing
A bit overpriced in my opinion - but this flour as the name 'oro' suggests ('gold' in Italian) it really is amazing quality. Made from 100% Canadian grain, the incredibly high protein levels make it super strong - ideal for breads, also try making pizza and focaccia with it - wow!
R**R
EXCELLENT FLOUR
This is my favourite brand of flour it’s excellent quality and makes great bread that tastes great too. In fact I get great results every time, recommended
C**A
So glad I found this!!
Bought this for my Vito poolish recipe and it’s been a huge success!!!
L**A
Hervorragendes Mehl, beste Qualität!
Ausgezeichnetes Manitoba-Mehl! Der Teig geht wunderbar auf, wird extrem elastisch und lässt sich toll verarbeiten. Perfekt für Pizza, Focaccia und Hefegebäck. Ich kaufe es immer wieder gerne, die Qualität überzeugt einfach.
T**E
Excellent produit !
Bien qu'il faille être patient pour être livré, le produit est vraiment excellent pour la pâtisserie et la boulangerie. C'est une farine très forte de très grande qualité ! Un must !
F**A
Ottimo
Ottimo prodotto, sempre molto soddisfatta
L**.
Calidad
El producto muy bueno .
S**5
Perfekt für selbstgemachte Backwaren
ch verwende das Mulino Caputo Manitoba Oro Mehl regelmäßig für meine Backrezepte und bin absolut überzeugt. Die Qualität ist hervorragend und der Teig lässt sich wunderbar verarbeiten. Gerade für süße Gebäcke wie Kuchen, Brioche oder Hefeteige ist dieses Mehl ideal – es sorgt für eine schöne Struktur und ein luftiges, gleichmäßiges Ergebnis. Auch bei längeren Gehzeiten bleibt der Teig stabil. Man merkt sofort, dass es sich um ein hochwertiges Produkt handelt. Für alle, die gerne zu Hause backen, eine klare Empfehlung!
Trustpilot
2 weeks ago
1 month ago