Garofalo Ziti Lunghi Pasta, 500 g

Garofalo never disappoints, and this Ziti Lunghi is another excellent example of how good pasta can be when it’s made properly. The texture is outstanding — it cooks evenly, holds its shape, and has that perfect bite you only get from high‑quality durum wheat. The long ziti tubes are ideal for baked dishes, slow‑simmered sauces, or hearty family meals where you want the pasta to shine rather than disappear into the dish.I’ve used it for both traditional baked ziti and a simple tomato‑basil sauce, and in every case it absorbs flavour beautifully without becoming mushy. Packaging is sturdy, and the portion size is generous enough for multiple meals. If you appreciate authentic Italian pasta, this is a reliable, premium choice that genuinely elevates your cooking. Last but not least, the price is very competitive in comparison to other brands or sellers.

Lovely pasta, texture perfect for coating in a sauce. Very good for Carbonara.

Good quality, tasty, chewy and thick. Good value for money as usually found in delis which is more expensive.Texture is good but use in something like pastotsio

Very good expire date, today is 10 February 2024.Garofalo pasta is one of the best Italian’s pasta.It is a pasta that holds up well when cooked and when al dente you can taste the sincere flavor of the pasta, therefore I highly recommend this brand.Thanks to the Seller for bringing this pasta to the UK.

Brought this to make pasticio, it was perfect for this dish

I love this pasta

It pings sauce everywhere, if having with a thin sauce. Fine with thicker sauces.

large tube pasta, can't find it in the supermarkets or ethnic shops any more, so I was delighted to find it on Amazon. Delivery was prompt, well packaged, and just what I wanted - perfect for making my Greek Cypriot recipe 'pastichio' (which is a bit like lasagne but using pasta tubes instead of flat sheets)