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🔪 Elevate your kitchen game with legendary Japanese precision!
The Product of Gifu Japan Seki TSUBAZO Gyuto Knife features a 185mm stainless steel blade renowned for its sharpness and rust resistance, paired with a traditional Shiraki wood handle for ergonomic comfort. Hand-forged in Seki, Japan, this versatile chef’s knife excels at slicing meat, fish, and vegetables, making it a must-have for culinary enthusiasts seeking professional-grade performance and timeless craftsmanship.
| ASIN | B08Q6X1YH4 |
| Best Sellers Rank | #110,322 in Kitchen ( See Top 100 in Kitchen ) #17 in Sashimi Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Material Type | Stainless Steel |
| Blade edge | Plain |
| Blade length | 185 Millimeters |
| Blade material | Stainless Steel |
| BladeLength | 185 Millimeters |
| Brand | Product of Gifu Japan |
| Brand Name | Product of Gifu Japan |
| Color | TSUBAZO |
| Colour | TSUBAZO |
| Construction Type | Forged |
| Customer Reviews | 3.8 out of 5 stars 21 Reviews |
| Handle Material | Stainless,Wood,Stainless Steel,Steel |
| Handle material | Stainless,Wood,Stainless Steel,Steel |
| Is the item dishwasher safe? | No |
| Item Length | 7.3 Inches |
| Item Weight | 0.16 Kilograms |
| Manufacturer | seki japan |
| Manufacturer Part Number | 191308811587 |
| Size | Gyuto Knife (7.3 in) |
| UPC | 191308811587 |
| Unit Count | 1 Count |
G**Z
Kauf es!
Habe auch einige Damaszenermesser, greife aber beim Kochen immer wider am liebsten zu dieser Klinge. Besitze es bereits seit vielen Jahren, und habe nun ein zweites Messer nachgekauft. So kann eines verwendet werden, wenn das andere im Geschirrspüler ist. Die Klinge ist dünn und genau richtig flexibel, die Schärfe hält, und es lässt sich sehr einfach damit: https://www.amazon.de/Messersch%C3%A4rfer-Schleifstein-Abziehstein-Messerschleifsteine-Stechbeitel/dp/B098F746FR/ref=mp_s_a_1_3?crid=LHM7D1RJ0IX6&dib=eyJ2IjoiMSJ9._pCcDuYWEsMxDdc0AiS2oGrE_wtvj1RRbo4U9HBdcucn9Y-dTySci52eFPSvZuO1XcC_QmLk9LZYTbHu4zRhBu2GFTD4jb7ntUh0bI4wk_yLYNwu1XcZAHMPLpSjH5Lc3XU-9rFZ4I33KTv3-AcSssDjLvWzqPRVs0L97-U0TAWcCe_6rtP5_dPFhlCOq_s1tooe_Pl0BLRRjxussK7bhw.jsX8ntPjjrCWdhUq2nkgzw5mSIr4q42uv8lWs1kLSpw&dib_tag=se&keywords=schleifstein&qid=1715449634&sprefix=schleif%2Caps%2C139&sr=8-3 nachschleifen, falls es stumpfer wird. Nach einigen Jahren Gebrauch, und vielen Runden im Geschirrspüler (ich weiß, da soll es nicht rein, mir aber egal, alltag) hat sich irgendwann die Klinge aus dem Griff gelöst. Mit 2K Kleber wieder fixiert, hält ebenfalls seit Jahren. Absoluter Preis-Leistungs- Tipp. Kauf solange es noch so günstig zu haben ist, und du es nicht nur zum ansehen, sondern zum Kochen haben möchtest.
J**D
Poor quality
Very light,the type of blade you can find it in NESTO.
A**R
i like this knife
sometimes its nice to buy a cheap knife that you can treat like a old thing. I bought some super expensive knives from Japan for 600USD and this thing is better. The best part is that i can sharpen it with a wet stone without worrying about doing any damage. If i mess it up i'll just get another one. The handle is wooden and very comfortable. I feel like the best dishes i make are made with this one.
J**.
Sharp knife
As advertised, nice knife. Sharp.
M**S
Beautiful quality blade and very sharp
Value for money, well balanced and extremely sharp on all foods tested. The handle is unfinished wood, for hygiene purposes it will require a couple of sealing varnish coats.
Trustpilot
1 month ago
1 month ago