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๐ ๏ธ Season like a pro, cook like a boss.
Made In Cookwareโs Carbon Steel Seasoning Wax is a 6 oz premium blend of rice bran wax, canola, and grapeseed oils designed to simplify and perfect the seasoning process for carbon steel and cast iron cookware. With a high smoke point and rust-preventing properties, it builds a durable, natural non-stick surface that enhances cooking performance and extends pan life.










| ASIN | B09SBPKYQ2 |
| Best Sellers Rank | #26,343 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #15 in Cooking & Baking Seasoned Coatings |
| Brand | Made In |
| Brand Name | Made In |
| Customer Reviews | 4.6 out of 5 stars 465 Reviews |
| Item Form | Wax |
| Item Weight | 6 ounces |
| Manufacturer | Made In |
| Model Number | ACC-WAX-6 |
| Number of Items | 1 |
| Package Size Name | 6 Fl Oz |
| Part Number | ACC-WAX-6 |
| Recommended Uses For Product | Prevents Sticking, Removes Rust |
| Unit Count | 6 Fluid Ounces |
D**R
Fabulous product.
Excellent product. Does a great job seasoning my pans. Helps with non stick pans, and has no flavor that could interfere with cooking. The can may look small but will actually last for years as a little goes a long way. You wonโt be disappointed.
J**T
Best carbon steel pan seasoning!
This is so easy to use and your carbon steel pans turn out excellent with perfect seasoning, make Sur you apply it three times and let the pan cool in-between each seasoning process. I seasoned my Made In carbon steel pan right in my induction range oven and it turned out perfect! set temp of oven according to directions on tin and let oven come up to temp and now apply thin layer of wax to inside and outside of pan and them wipe off any excess so it won't smoke to much and then put it in the over for one hour and then let it cool in the oven and then do it two more times, yes I know it is some work to do it three times but don't do it any other way, season your pan at least three times throughout the day and you will have a beautiful seasoned pan from this mixture from Made in, yes it is not cheap but don't use anything else because it will not turn out as good if you just use oil, believe me because I tried it and then I purchased this seasoning in the tin and it is amazing!
L**I
Great product.
I use on my cast iron and my non stick carbon steel. Goes on great.
L**.
a little goes a long way
This has kept my cast iron non-stick for years, and the 6-oz can lasts for months of near-daily use. A very light swipe on a hot pan takes care of everything - and it stays non-stick after washing with dish soap!
D**S
Made In Carbon Steel pan A+
Nice pan. Seasoned well. Eggs donโt stick. Its heavier than I thought but that ok for now.
U**N
Worth it
Had to fully strip and reseason a carbon steel pan. This seasoning is one of the best Iโve ever used. Iโve use grapeseed oil before, or canola but none compare to this madein wax seasoning. It goes on smooth and doesnโt leave the pan with oil spots after heating in the oven. I have a before and after. I did 3 coats
D**N
Always best to use the "best".
I got this because I wanted to reap the maximum benefits from my Made In griddle. .... which I have not used yet! I applied the seasoning wax to the griddle; it was very easy to spread it around; a little goes a long way. When I heated up the griddle, I found that I probably used more of the seasoning wax than was necessary. I am happy with it. It seemed to be much more effective than using vegetable oil, as I have used in the past with various cast iron cooking pieces.
M**L
Good Stuff works great on all my Carbon Steel Madein and my old Cast Iron pans, Seasoned them all !
Everything I get from MadeIn is fantastic, SS Sauce Pan, Carbon Steel 10"-8" & Wok ! Plates are way cool.
J**N
Perfect for My Made In Wok
This carbon steel seasoning is fantastic! It worked great on my Made In wok, giving it a beautiful, non-stick finish. Itโs easy to use and really enhances the performance of the wok. Highly recommend for anyone with carbon steel cookware!
B**E
Works better than any oil Iโve used.
My pan was hard to keep seasoned with lower heat oil (olive oil). Now I can sear anything and cook nice and hot and it acts like a non stick pan. I gave it 3 rounds in a row of wax, hour in the oven, let it cool in there. Now I can crack an egg in it and swirl and flip it with a spatula. Great stuff.
N**.
Very good product.
Excellent product, I highly recommend.
R**A
A must
You need for all made in pans
Trustpilot
2 months ago
2 days ago