Wild Planet Skinless & Boneless Pink Salmon, No Salt Added, 6oz Can, 1 Pack

Delicious, plus no sodium.

I always keep this canned salmon in the pantry—it's one of the only brands with no added salt, which gives me peace of mind feeding it to my baby. Why I love it: - Made with wild-caught, skinless and boneless wild pink salmon - just fish, no fillers or stabilizers - No added salt means minimal sodium, which is perfect for baby - High in protein and rich in omega-3s and vitamin D - great nutrition for tiny tummies - Sustainably harvested by small-scale fisheries How I use it: - Served straight to baby as a side protein - Mixed with rice and avocado for mini sushi rice balls - Homemade salmon patties with sweet potato + steamed veggies and pan-fried or baked. - Tossed into salads, sandwiches, or pastas for adults (little ones could probably eat this too!) It’s super versatile and quick—the salmon flakes naturally and mixes easily into meals without any fuss. Bottom line: An ideal staple for parents who want a healthy, ready-to-eat salmon without added salt. It’s simple, nutritious, safe, and hassle-free—a true pantry hero when fresh fish isn’t an option.

We're hooked on Wild Planet. 6 oz cans mean we, my wife and I can have a feast of omega 3 fish that goes great in salad. Can has no salt added, so you can really taste the salmon. The cans have at least a year of shelf life and we have never gotten one that was puffed or damaged. This can has no bones or skin. It's expensive, but much cheaper than a fish supplement and the taste is worth it. It's just moist enough, but you get mostly fish not mostly water like other brands. Well never switch from Wild Planet. Hat's off to them!

For bisque and fritter, just what i needed. Nice flavor and lower salt content suits my needs very nicely.

A little expensive but there are no bones or skin. The salmon is first rate. Will not buy anything else. Love everything about Wild Planet.

I was initially skeptical about trying Wild Planet Pink Salmon, especially since I have blood pressure concerns and can’t have canned foods due to their sodium content. However, I was pleasantly shocked by how delicious it tastes! The flavor is fresh and savory, not overly fishy like some other brands. Most importantly, it doesn’t increase my blood pressure, which is a huge relief. It’s great to finally find a canned fish option that meets both my health needs and taste preferences. I’ll definitely be stocking up on this one!

I was expecting better quality, but I am totally dissappointed. Once you opened the can first thing you notice the pungent fishy smell, then LOTS of liquid in the can, more like a 1/3 of volume...and then the unappealing mashed fish...I was looking for a nice solid piece, but it was broken in small smelly flakes... I'm sure that are better quality brands out there, I just have to find them, but this brand is off my list!

These BPA-FREE cans contain only one ingredient; wild pink salmon. That’s it! Nothing has been added. The salmon has been sustainably caught in the North Pacific. It's skinless & boneless and it contains healthy Omega-3's. We've tried many other brands of salmon (in a can) & this one is superior (in flavor & freshness) to ALL others. It's the best canned salmon on planet Earth!!!