Dynasty Gluten Free Rice Panko, 8 Ounce

Love it because it is made with rice, be careful they make the same product with wheat. If you have someone gluten free you need to read every label.

I love this panko! It’s my favorite gluten free panko. I am gluten intolerant, so I can’t attest to it truly being gluten free. Buttt, it gets super crispy and tastes great!

In my experience, it’s not easy to find rice panko products in store. I was glad to find it here! It’s a great option for Low-FODMAP recipes. It’s highly adaptable, the flavor is light. I’ve used this with tofu, both in Japanese recipes and to make vegetarian tofu Parmesan w/ Italian seasoning. It browns nicely in the oven or pan, layers with itself using traditional breading techniques or marinade to stick.

This was very fresh and I had no problems with it. Good quality.

I took some chicken fingers and pounded them softly then just put some oil and seasonings on them and then dragged them through this panko and sauteed them on top of the stove and my celiac friend said he loved them.

The best gluten-free breadcrumb alternative I've had. It doesn't have that weird texture that many gluten-free products have and is rich in flavor, especially when made into schnitzel.

This was immediately my son’s favorite. The bread crumbs are tiny and mix well into the flour. The panko sticks well to the items you are trying to coat.

Hard to find in stores. Hardly anyone carries gluten free products. Crumbs are just the right - size not too big where they won't cook through and not too small where they get mushy.